This place is a typical Diner, with variety on the menu and pretty much what you would expect from a diner menu. But the food was very tasty, and it was ready very quickly. I will definitely come back and I recommend this place. The staff was very nice as well.
Benjamin K.
Rating des Ortes: 4 Newtown, CT
American or Mexican– both very reliable, fresh and served up in a traditional booth and spin stool counter setting. Great salsa, clean and family friendly.
Eric M.
Rating des Ortes: 5 Audubon, NJ
Amazing food. We stopped here on a road trip, and it did not disappoint. The food we ordered was out on less than 10 minutes. We got the Ranchero eggs, and the Guatemala with Chorizo. Both were amazing. Friendly service, and a very relaxed atmosphere.
Ann K.
Rating des Ortes: 4 Danbury, CT
It’very good breakfast food, good fat service, good prices … A lot of dust in the heater vent thou, gross to look at
Enaj N.
Rating des Ortes: 4 Danbury, CT
My favorite diner. The quality is excellent. Occasionally, there is a bit of a tude. But, who doesn’t now and then?
Tyler M.
Rating des Ortes: 5 Danbury, CT
Top 2 breakfast spot in Danbury. The huevos rancheros is heavenly, I order it almost every time I’m there. I’ve never had a bad meal there. Haven’t done lunch yet besides the tacos. The tacos are on point. Make it a point to come here for breakfast if you haven’t yet.
Mary Helen M.
Rating des Ortes: 5 Austin, TX
I used to consider Panchos Tacos the best Mexican food in Danbury. That was before I discovered this hidden gem near the intersection of Main Street and South Street. The menu offers a selection of typical American diner food, but I didn’t bother with that during my visit. I worked for a short time with one of the head cooks at Main Street Diner, and he asked me to come visit him there so that I could taste some real, home style Mexican food. My husband and I started out with a plate of Chilaquiles in homemade Tomatillo salsa, then tried a plate of the best Huevos Rancheros I’ve ever eaten. Then we ordered a couple of Tacos: one Chorizo and one Carnitas. Both were covered in fresh chopped Cilantro and served on warm soft corn Tortillas. At Main Street Diner they make almost everything from scratch, including their three house Salsas. Their extra efforts definitely show through in the flavors and quality of the food they serve there. The restaurant is currently only open for breakfast and lunch, but I’ve heard that they are considering opening for dinner sometime soon. If you prefer real Mexican Food over your typical Velveeta entrenched Tex-Mex I suggest you check this place out.
T M.
Rating des Ortes: 2 Ridgefield, CT
Average diner in changing neighborhood with poor parking. We were going there for breakfast every Sunday. Week after week they managed to make a mistake. I tolld the owner that mistakes seemed to be what they were best at, and he told me «You’ll be back !!» We never have been