I love the chile rellenos, they even have an awesome tomatillo sauce for them instead of pork chili! Such a win for a vegetarian. Yummmm
Lisa M.
Rating des Ortes: 4 Indianapolis, IN
Come here whenever I travel to Denver(close to my hotel) & i love it. If you want authentic, this is the place. Their mole rocks!
Rhett O.
Rating des Ortes: 5 Van Meter, IA
Went here while staying at a nearby hotel pretty close to closing time on a Weekday night. I felt bad walking in 10 min before closing time, but the manager Robert greeted us enthusiastically and made us feel like our business was very important. The food was good, I was particularly impressed with their chips, they were thinner than most places which I really liked, they were very fresh too. Overall the food was good, but the service is what will keep me coming back.
Amy W.
Rating des Ortes: 4 Englewood, CO
Authentic and the service was great both times I was there! Serenity at the bar is dope!
Rachel N.
Rating des Ortes: 5 La Crosse, WI
Good chips and salsa. Reasonably priced. The fajitas were FANTASTIC. Probably the best I’ve ever had. Good service. Very close to hotels.
Jackie L.
Rating des Ortes: 5 Fort Morgan, CO
If you don’t get a Margarita here you are CRAZY!!! And the street tacos are super good. I don’t understand why this place isn’t packed. I love Mexican food, since I have spent decades in New Mexico and Texas. I had street tacos with chorizo, carne asada, fried potatoes, peppers and onions. Big slices of advacodo and spicy sauce. Yumm… The rellanos was sad, but sauce was delish!
Deci C.
Rating des Ortes: 2 Houston, TX
Visited twice. Service is horrible. First visit, chips were very thin and oily, menudo was bland and mostly broth. Why did I stop in a second time? Well, just like a cop needs a donut and a drunk needs a drink, I need my menudo. Plus, this was right outside my hotel. Second visit, chips were a little better, menudo still light on meat, but it actually had a little flavor.
Shad A.
Rating des Ortes: 1 Beaverton, OR
Service sucked. More worried about a non-paying friend. Slow to bring all of my food at one time. In my opinion you need to have tortillas for fajitas when your plate is sizzling, not after it has stopped sizzling. Took way to long to get check. Tiny pieces of steak. Peppers and onions are thicker then the steak. Salsa was tomato soup I think.
Oscar Q.
Rating des Ortes: 1 Palmdale, CA
Really bad service, want to buy two asada tacos, and two al pastor, they couldn’t do the order they only can do 4 off one kind, seriously never ear off such a thing.
G G.
Rating des Ortes: 1 Denver, CO
Went there roday and the food was blah… chips were the way too thin n salsa was mild… ordered fajitas for 2 n they brought me wrong tortillas. When fajitas came out they werent sizzling n had a funny taste 4 mexican, Kinda like asian food. Had to refill my sons drink with mine… food was mediocre for the price. NO I WILLNOTBECOMINGBACK.
Chris G.
Rating des Ortes: 2 Port St. Lucie, FL
If you are looking for good service or flavorful food… this is not the place, nobody in the place and didn’t get seated for 10 – 15 minutes. For Mexican food, no spice or hot sauce anywhere…
Carolyn J.
Rating des Ortes: 5 Bevo Mill, Saint Louis, MO
I was stranded in Denver due to a blizzard at a hotel near by. All of the hotels in the area were booked to capacity with travelers with canceled flights. Somehow the staff here made it into work, helped plow the parking lot between the hotel and the restaurant, and provided quick wonderful food to everyone. I had a late dinner and you could tell the staff was worn out but they were friendly as ever with the quickest service. Even after locking the door they were happy to refill my drink and offer dessert. I watched stressed out parents at a nearby table dealing with cabin fever children relax as the wait staff joked with the kids and put up with their obnoxiousness. What a warm, inviting place to experience while stranded unexpectantly at a hotel all day.
Jubal V.
Rating des Ortes: 1 Denver, CO
Why is my $ 6 smothered bean buritto deluxe w/2 tbsps of $ 1.50 guacamole so small? Should be half the price. I Also… weird flavors… I can’t quite place the green chili it just tastes weird… the spiciness is weird… I suppose it’s an acquired taste for some and perfect for others. Not for me.
Abdel H.
Rating des Ortes: 1 Denver, CO
tonight I took my wife to this place for dinner, never again. the place at 8pm was empty, we were the only ones. and only two ladies working . we ordered a chicken fajitas for two. the most disgusting food I’ve ever had. It literally gave me a stomach ache, and diarrhea. oh my god please do yourself a favor and stay far away from this disgusting place. I will never ever go back.
Pamela M.
Rating des Ortes: 5 Little Rock, AR
The BEST tacos ever! Great feeling as soon as you walk inside, staff is friendly, timely and very welcoming. The food is authentic and mouth watering. I can’t wait to go back! We are staying at the hotel next door and will be using this place again soon!
David L.
Rating des Ortes: 1 Gainesville, GA
I never rate restaurants, but just had lunch here. Took 15 to get a drink, food was sub par, was nobody at the restaurant and I had to find my waitress who was hanging out with the other 3 waitresses in the back. Really appreciate it! Never again
Jake K.
Rating des Ortes: 3 Denver, CO
Pretty solid overall. Staff was alright, one girl only spoke Spanish and acted put out when we didn’t speak any. Weird. Food was pretty decent, and the lunchtime specials were good on the wallet. I liked it enough, will probably be back at some point for another Mexican lunch on the cheap.
Joselynn C.
Rating des Ortes: 1 Aurora, CO
1. I would suggest hiring a hostess. There’s always people waiting to be seated 2. Maybe more servers so you can get better service. We waited so long to get attention. 3. Our carne asada tacos were not cooked. Server said that’s because they are cooked«rare». This has never happened at any other restaurant where we’ve ordered this before. If it is cooked this way here then the servers should ask you if that’s how you want it. I think they should really improve their food and service if they want returning customers. Personally, I’d never come here again! :(
Mark G.
Rating des Ortes: 3 Roanoke, TX
Discada was interesting to try and pretty tasty. I don’t see this on many Mexican menus. Not really my thing though so I would try something else next time. House margarita was nothing special. Salsa wasn’t bad but needed more kick. I asked for something spicier. The waiter said they didn’t have any spicier salsa but would bring some sauce that’s spicier. He never returned. Service could have been better but they were really busy for happy hour. Asking for the check in Spanish definitely helped. Not a bad Mexican place overall but there’s far better out there too.
Jaclyn B.
Rating des Ortes: 5 Cheyenne, WY
I enjoy trying different Mexican restaurants all are unique in flavors. I had the cheese enchilada and sopito with rice and black beans. The cheese enchilada was so scrumptious had just the right amount of cheese and enchilada sauce. Sopito was a different it was a sopapilla topped with refried beans, shredded chicken with little cheese garnished with shredded lettuce and diced tomatoes great flavor combination. Definitely want to explore the menu at this restaurant. I would highly recommend.