Carmella’s Pizza Bazaar

Love this place. The pizza is phenomenal !! Definitely one of the best pizza places in Cleveland area.

This pizza is made with love Carmella’s is a very good restaurant it’s like a secret Hidden Gem in Euclid. I lived in Euclid for 3 years and never knew it was here. The pizza prices are normal and the ingredients are fresh. One of my favorite pizza spots.

I grew up in Solon, Ohio more years ago then I care to admit to, but it was still a small town then, and I and other old schoolers have fond memories of the excellent pizza at Carlo’s Pizza Bazaar. Little did I know that it was affiliated with Carmella’s, and I’m thrilled with the discovery! This pizza is outstanding… The longer wait (45 minutes,) ensures that this is a hand-​crafted masterpiece. The crust is perfect, every time, the sauce has the perfect tang, and I’m drooling thinking about the sausage they use; spicy and aromatic REAL Italian sausage! Well worth the drive from wherever you’re coming! Mass produced pizza? Fuggedaboutit!!! Carmella’s is my go-​to pizzeria.

Love this place! In business since 1957. Awesome sweet tomato sauce. The large pizza here is truly LARGE! You can keep your cheap, lousy $ 5 «pizza» places. When I want REAL pizza, I go to Carmella’s!
Stopped by last night for the first time since moving out of town (3 years ago) and to my delight they’re still making the same incredibly delicious cheesy pies!
Bring cash though cuz they currently cannot accept credit cards. Old skool!
Thank you Carmella’s!

The pizza has a 35 min wait but it is well worth it the pizza has a lil sweet taste to it with real hand rolled meat cheese melts and very stringy. At first glance you would drive by the place on the corner but once you are in you can tell they put time in to make you a work of art that will have you coming back for more

~~~Ben’s Crazy Reviews~~~ (read em here)
Wow! Where to start?
My good friend Jacob and I browsing all of Unilocal for pizza (yum!). Let’s just say we were your basic hungry young boys. Ya know the ones that are 23 and neeeeeed that cheese sauce and bread fix (pizza)? Okay. So we call and order two pizzas, medium. Wait our 30 minutes and then drive on this cold December night to get that zah (pizza). To say we were excited would be actually quite accurate. First thing’s first. Interior and personnel were welcoming, fresh, and clean. Smiles and money exchanged; we were on our way.
TASTE TIME!!: Not bad. Ratio of bread/​sauce/​cheese is 10÷5÷8, which would be a good stat line for an NBA bench player. I liked the pizza but I can’t tell if it was because I was young hungry boy or if it was actually good pizza. I’ll guess the latter cause why not!!? ⁴⁄₅ thank you!
PS it would be important to note that I broke a glass at my home after getting back with the pizza. It wasn’t directly the pizza’s fault but indirectly? You be the judge hahahaha
–Ben

This pizza is excellent. Growing up, we would drive from Bedford to Euclid just for a pizza from Carmella’s Pizza Bazaar. It was always worth the drive and we would be happy the whole way home knowing we were going to have a great dinner.
This place has been around for a while and has a nice family feel to it. The fact that it has been in business for so long speaks to how good it is. I highly recommend everyone try the pizza (I like the pepper and onion myself!) — it is well worth it AND reasonably priced!