Decent food, although the mozzarella flatbread I had was not very good. Whoever is the manager of this location needs to step it up though. PILES of dirty dishes were stacked up outside. Took about 10 minutes to get a coffee. Employees just standing around looking at each other. I hate going places like this where it’s beyond obvious the employees don’t care at all.
Kimmy N.
Rating des Ortes: 3 Saint Louis, MO
My weekly basis has became once every so often. I still stop by every so often to get their soufflés for breakfast. They don’t have a lot of their seasonal items anymore which they’re suppose to. So disappointed that they no longer have summer corn chowder. And it’s still very pricy here.
Drew K.
Rating des Ortes: 3 Saint Louis, MO
Food is typical of St. Louis Bread Co. Love their potatoe soup but unforunately the service was sub-par, which is rare for a St. Louis Bread Co. They’re usually very cheerful/helpful but my last experience was different. May the cash regsiter server was having a bad day.
Todd M.
Rating des Ortes: 3 Belleville, IL
This is the atypical Panera Bread under the original business name of St. Louis Bread Co. Service here was generic and plain. A lot of no-frills by the employees and almost sleep walking at their jobs. There’s not a lot of passion in their work and they seem to barely care about customer service. Suspect that it’s «brand loyalty» to carry their customer base for repeat business, rather than care about customers at this location.
Joe R.
Rating des Ortes: 3 Belleville, IL
Ive always loved Panera. I always order Broccoli & Cheese Bread Bowl. Havent been let down yet!
Lesley S.
Rating des Ortes: 4 San Antonio, TX
Their breakfast sandwich on ciabatta is so good. I usually put mustard on mine just since I miss having a sauce. It reminds me of breakfast I use to have at someone’s house in Soulard and that was to die for.;-)