Olive Garden Italian Restaurant

Fantastic staff always on top of your orders at this location, dinging atmosphere as there has been a musty smell making eating difficult … not sure if the carpets have poorly cleaned or the vent system needs inspected. Pull out the fabreeze until it’s fixed

great place to enjoy a good dinner with family… waiter staff is excellent! Could eat their salads all day and those garlic sticks the best

First of all, thanks go out to the Olive Garden Team for providing a free entrée to Veteran’s on Veteran’s Day! There was a set menu with a good variety of items.
We arrived and there was a huge line to get in for lunch. It was going to be a 45 minute wait, so left my name on the wait list and ran some errands. As soon as we walked back in, my name was called! We were seated by a hostess at a nice table by the window.
Our server Kevin was great! Very friendly, gave great suggestions and was very efficient.
We decided to order the Artichoke Fritti (artichoke hearts lightly battered and fried, and topped with Italian cheeses. Served with citrus aioli dipping sauce) and so glad we did – they were freakingly delicious!
I ordered the Bellini Peach-​Raspberry Iced Tea and it was very refreshing and tasty.
For the entrees we decided on the unlimited soup, salad and breadsticks and the spaghetti. Both were great choices.
To finish the meal, got the chocolate mousse cake and coffee.
Plenty of parking, even with it being packed. Also liked that they have an ordering computer tablet on the table where I was able to pay by credit card without my card ever leaving the table.

Always great service and delicious food. Portion size for the price isn’t the best and drinks from the bar are a bit over priced. But I always seem to have a great time when we go!
Seafood Alfredo is the best!

Went in to get a to go order to take back to the hotel and the waitresses and hostesses were so nice offered me a drink while i waited and the food was amazing as always very good location

We had a server yesterday named Kevin, he was above and beyond. We had about 9 people in our group and he did an amazing job. Always had plenty of drink refills and of course the bread! He made it the best experience I’ve ever had at an Olive Garden, and I’ve been going to Olive Garden for over 12+ years all over the country. Fantastic service!!!

Had ordered my favorite Cucina Mia! pasta and my my boyfriend ordered the Salmon Bruschetta and unfortunately the salmon was undercooked!
Our waiter was very apologetic and fixed it right away. The Salmon Bruschetta was taken off of our check and the manager quickly came to apologize with a $ 20 gift card. We appreciated the way they handled everything!
Love the new design & décor but consistently delicious breadsticks & salad :)

I’ve gotta hand it to Olive Garden, my boyfriend, a close friend and I just had a very pleasant experience here tonight. After a long and busy Friday tonight’s meal was just what I needed. I was apprehensive at first because of standard generic italian protocol but like I said happy camper.
For starters, we anticipated a wait but were seated immediately. No wait, for a 3 table booth on Friday night was a pretty good start. At this point I ran back out to the car to grab my phone and by the time I got back my companions for the night had a wine recommendation from our attentive waitress and a break down of the 4 course special going on Our drink orders taken and greeted me nicely as I sat back down. We asked to try the house Merlot and it came right out with our drinks.
Our appetizers were the usual soup, salad breadstick fare, as well as the Italiano whatever sampler where we chose calamari fried mozz and the beef and pork ravioli it arrived quickly and everything was hot and very good.
No complaints when our entrees arrived either, I chose shrimp and chicken carbonara, bacon flavor throughout the whole dish great thick noodles to hold the succulent shrimp and sweet red peppers I really really liked it and the chicken was melt in your mouth tender.
I’m trying not to rant and rave about the food because the real star was our service. The name on my receipt says Terri C. And you are the real MVP girl. you are the difference between a 3 star «enjoyed the food not the service» to a 5 star «I loved it» and you were awesome. Thank you.

The sign, décor and portion sizes have changed but little else. However, this is one of the few cases where the lack of changes is a good thing. The ambiance is muted by the dim lights but with the open seating the noise level is anything but intimate which goes with the family dining theme. Happy dinner conversation.
The waitress and assistant attendant were awesome!!! They deserved ever dollar they received because of their exemplary service. This is how service should be… attentive and unobtrusive with an in depth knowledge of customer service. This service is almost on par with the Louisiana Lagnaippe with the whole family of 7 eating for less than the cost of a single person meal five years ago.

Food was great! Not outstanding, but we enjoyed it. For a friday night we were seated very fast! We also had the best service, Emily, took our order and the appetizer was brought out a few minutes later. She checked up on us and was very kind. A kid friendly environment. We will be back!

I used to love going there when I was younger. The food was delicious and fresh. Now it’s nasty. Don’t get me wrong the salad and chicken gonuchi is good but, I’ll never touch the bread sticks again. One time there was a bite mark on my breadstick! That shows they reuse old breadsticks from other tables

This is one of the nicest Olive Garden restaurants I’ve ever been too! The new design puts this place on a whole new level. Not the usual. Of course the soup & salad are always a plus with a glass of moscato! The bread is salty as usual, but still yummy. I still love the salad. Hope our local Olive Garden back home gets this nice new upgrade & we may visit more!

First experience in an olive garden. Personally, I’m no fan of the salad. Its overly acidic and the dosage was kind of off. Likewise, the four peaces of beef with linguine were all cooked with different levels of thoroughness even though they were ordered «medium».
But the service was nice and the ambiente is lovely. Would go again, but order something different.

Never going back! Waitress was horrible. She didn’t even acknowledge us as human beings until the check arrived. She took our orders but that was it with the dialogue. She didn’t bother to tell us that the plate was fiery hot. She placed in front of my son. And as infants do, they grab for everything. My infant put his hand on it and burned his 2 fingers.

Renovations are done. The place looks nice and the atmosphere is a lot more open and the lighting is excellent. Can’t wait to make my way thru all the new menu items.

Best waiter we’ve ever had! (Saul) Kept us laughing and smiling the entire time. Food was delicious and order was perfect. Drinks were refilled and the freshest breadsticks were delivered immediately.

Went there for my moms 71^st birthday. Since we had 11 people in our group we arrived at 5:50pm (They don’t do reservation on the weekends). We wait 40 minutes and was told 4 times that our table was being readied for us, the whole time they have been seating smaller groups as they came through the door. Finally at 6:30pm we called to speak to manager. The first thing she said was «Your table is being readied for us». At that point we were done with the Olive Garden.

Food was horrible, mashed potatoes were potato flakes out of a box and the chicken was out of a microwave

Tried the «to go» one night when my husband and I were too tired to cook or go out to eat. I was worried it was not going to be as good but I was wrong. The portions were just as big. My soup was in a tight sealed container so it didnt spill and was still hot. Breadsticks were still soft and hot. Sat down at my own kitchen table to a wonderful Olive Garden meal. Great idea if your feeling lazy.

We had a very new waiter, so that was so-​so. The employees we’re having a loud pow-​wow in the bar area, so we could hear how much they didn’t care about customer comfort, I’ve never been in a loud O.G. before, my first visit here in the year I’ve lived here and I’m obviously not missing anything. I’ll make my own spaghetti-o’s at home from now on.