Antonio’s Pizza Subs & Pasta and Bakery

I love coming here for my steak and cheese. It’s the best in the area! The service is great and the hostess is so nice and friendly!

What a surprise! We stopped in bc we thought the Italian restaurant was open. Happily, it has a Philippine bakery open at 10am, and Italian food around noon.
The current owner Gigi is a jem! So friendly and open to answer any of our questions about the Philippine bread and treats. We settled on the special Mami & siopao for $ 4.99! A hearty portion of noodle soup w garlic and chicken base. Yum! The siopao is a steamed rice bun (light and fluffy) filled w a sweet shredded pork.
For take home we bought the ugoy-​ugoy, crisp w sugar on top to eat w coffee later.
If you’re in the area and love Philippine food, this place is a must. Her baked goods are hard-​to-​find and so delicious.
I hear the Italian food is worth it as well. We may have to come back later tonight for a slice!

I just had the buffalo wings Hawaiian/​mild fried hard and both we’re good.
The Hawaiian wings stand out a must have and the fries are above average also.
I had a bbq stick that was a tasty little treat also and it wasn’t to expensive so the whole experience was great and I must go back.
Until next time Unilocalers.

Cute little place! Pizza is cooked to perfection. They offer by the slice or whole pizzas in different slices. The entire menu is pretty large. Ranch dressing is basic. While we were dining in she got very backed up on phone to-​go orders so the restaurant must be popular. I’m not a fan of the restroom situation. You have to use a key on a long pole like at a gas station. Very awkward & inconvenient. And the meshy tablecloths on top of regular table cloths make it difficult to put your drinks on top without sliding everywhere. Seems dumb to complain about until your actually doing it. But the service is great and food is great so it’s not bad to stop at if your hungry for pizza in the area.

Pizza was good for the area! I’m a little disappointed that they don’t deliver, but ordering ahead of time for pickup is worth it. Very nice staff. They now offer BBQ, which I think I’ll be trying next time. Definitely one of the better places in the area.

So I’ve been here twice and both times to dine in. There’s at least 8 tables and no worries about whether you will find a table. Mostly take outers since we were the only diners both times. It’s a pizza, bbq, and bakery joint. The customer service is excellent even on the phone. I had planned on dining in again but kinda hated the wait so the owner, a very friendly and sociable Filipina woman, told me on my first visit that if I come back again, to call ahead and put in an order so it’ll be waiting for me. I did just that and when I walked in, she rember we me from the last time, verified I did place an order to dine in, and She brought out to the table the food, all freshly prepared, served on plates (not paper) and provided silverware (not plastic). First time I came here, I bought the 4-​pack of pork siopao, a bag of the baliwag pandesal, an order of Lumpia (8 pieces), and a side of rice (it’s colored yellow but taste like plain white rice). The second time around I ordered a large (thin crust) cheese pizza (crust taste like it was probably made from the same dough as their pandesal), chicken wings, mami and siopao, and a side of rice. The pork siopao as was last time was delicious. The bun smelled wonderfully yeasty and soft like a pillow and encased a generous sweet pork filling that was tender. The wings were fried crispy and served with a creamy blue cheese dressing. If the pandesal weren’t so dense, I’d give this a five star. It taste really good but I like a more softer roll with the breadcrumbs surrounding it similar to my favorite Valerio’s bakery in Las Vegas and So. Cal. Next time I’ll try their new menu item of Carolina bbq meats and sides.

Looking for fresh Pan de sal & found it here! Ordered a chicken mami and siopao too and had it warmed up to go. The baked breads are awesome for snacks at home. Antonio’s is good cookin!

I had a bad craving for Pizza the last time I visited this place. I usually come here for the Philippine baked goods, but today was for the pizza deal (2 slices of cheese pizza + med drink = $ 4). I only gave this place four stars because the person taking my order asked if I wanted toppings (i asked for pepperoni on one slice and extra cheese on the other), but forgot to inform me that it was an extra $ 0.40(?) per topping. Anyway, the pizza was good and my craving was satisfied, so that was that.
As I mentioned, they have Philippine baked goods here as well, but the actual restaurant, Antonio’s was originally just an italian eatery (e.g. pastas, pizza, garlic bread, etc.). The new owners still have the same menu but with added Philippine items. (e.g. Pandesal, Halo-​Halo, Mami, Siopao, etc.). It was a smart move to keep old menu items… It kept the old customers from straying away. Their Mami-​Siopao special is great on a cold day or if you’re just craving for it. Very affordable price for the quantity as well. For those that don’t know, Mami is pretty much the Filipino version of noodle soup flavored with garlic and fish sauce (usually), and siopao is just your typical steamed rice bun with meat filling like those that you can find in other Asian cultures.

This was our second visit. Perfect 10 each time. Purchased Pan de Coco, Spanish Bread and more on this visit. Gigi is the absolute best!

Things that make me not want to order from Antonio’s again:
Quoted 40 minutes for delivery. Actual time: 1.5 hours.
Driver refused to get out of the car to bring my pizza to the door. (??? Who does that?!) Instead I had to stand outside his car in 20 mph wind gusts in the freezing cold while we exchanged cash and change.
We ordered and paid for a large. Instead received what had to be either a small or medium size for four people to share.
After all that, the pizza was cold and mediocre quality.
Absolutely terrible.

(02÷9÷2013) Had the Pan de Coco from Antonio’s bought from Mama Rosa’s Rotisserie & Grill in Middle River. Bread was a little stale (maybe worse for the travel), slightly sweet, enriched with fat; coconut filling not as sweet as expected (or desired). Not bad, maybe will try straight from the source next time.

I definitely have had better pizza than this. Papa John’s would’ve been an improvement. But, the empanada-​type turnover I had was tasty. And the service from the lady behind the counter was friendly and played what I think was Filipino music while I wated. However, this restaurant feels unclean. Maybe its just the furnishings inside but it feels like its stuck in 1988 and just needs a good power washing.

The food is very good and the staff aim to please. We have tried several things now and they are all good. I wouldn’t say they have a bakery per se but they have a variety of Filipino /​Hispanic breads which were very good. They make their churros while you wait so they are hot and fresh.

I was visiting Fort Washington and found this place! Food was really good! We ordered Antonio’s New York style pizza, Buffalo wings & Steak n Cheese. Great service!

Whenever Im in town I ALWAYS have to stop by this place! I always get the chicken roll with a slice of pepperoni pizza and bread knots. The chicken roll is my fav :) great service but even better food. I would recommend this place to anyone whos in the area.

This place is our after school go-​to! Its pretty inexpensive for the quality and the customer service is great. A bonus is that they deliver! :) The only suggestion is that we wish there were more options in the menu.

Great pizza, excellent wings and crab balls, but I’m bias, I know the owners and worked here years ago! Great spot though!