Just had a catered lunch for 25 people at my workplace. Leroy, the owner, delivered the food on time in 25 dinner containers. Everyone appreciated the individual dinners instead of having it buffet style. I ordered brisket, sausage, chicken, potato salad and coleslaw. Everything was delicious and got rave reviews from the rest of the staff. All of the meat was tender and had just the right amount of smoke flavor. I highly recommend Wilson’s if you want great BBQ.
Craig B.
Rating des Ortes: 5 Lewisville, TX
Best local BBQ you can get. Leroy and staff will take awesome care of you. Also had employee use him for catering at Christmas and said it was flawless. Great flavor, unlike the chain bbq joints, his has awesome taste and smoke. Its a weekly stop for guys at my shop.
J M.
Rating des Ortes: 5 Fort Worth, TX
So good! And the owner is so nice! Just great people amazing food! I had the chopped beef sandwich it was my favorite! The potato salad and beans were the yummy standard :) I’ll be back! :)
Austin C.
Rating des Ortes: 5 Arlington, TX
Wilson’s is the best BBQ I’ve ever had, and I’ve waited for 4 hours to eat at Franklin’s in Austin. The people are always friendly to newcomers.
Joseph W.
Rating des Ortes: 5 Kamas, UT
Best BBQ I’ve ever had. I’ve tried all around Texas and never had better ribs nor sausage. Leroy, the owner, is also the nicest man around! Completely enjoyed the food, including the delicious sides of potato salad and beans. I’ve made a one hour drive out of my way just to go!
Alisa P.
Rating des Ortes: 5 Fort Worth, TX
We have had Wilsons BBQ on several occasions. It’s the best BBQ around. Don’t be fooled by the look of the building They also sell smoked turkey at the holidays. We bought one this year. It was delicious !
Antonio G.
Rating des Ortes: 5 Arlington, TX
For the 1st time in 5 years since moving here, my wife and I have found a place where everything we want in BBQ is «on point!» We chose this place because 2 other spots were out of ribs, and one didn’t answer the phone. When I arrived there was no one in the parking lot, drive-thru, or inside, so I admit there was some concern. I ordered the 3 meat combo plate(ribs, sausage, chopped beef). From the very 1st bite to the very last was superb! Let’s start with the ribs that were beef(AWESOME). They had the perfect combination of char and tenderness(falling off the bone). The brisket was chopped off the block(NOTMIXEDWITHSAUCETORUINTHEFLAVOR). The sausage had the perfect blend of spices and was perfectly cooked. I usually prefer a little more char on mine, but I can’t argue with the perfection of flavor. Lastly the sides which were limited to potato salad, beans, fries. We had the 1st two. The beans were great. They were not too soupy nor too sweet. The potato was perfect for me. He had just made a fresh pan. It had the perfect mustard/mayo blend along with a hint of vinegar(never heard of vinegar in potato salad). This will definitely be «the spot» now! Not a fan of the sauce though, so it was great that it DIDN’T NEEDANY. Black Owned
Trey B.
Rating des Ortes: 4 Crowley, TX
I had the 3 meat plate with ribs, brisket, and chicken. The brisket was tender and had a good flavor. The ribs came off the bone with ease and the chicken was flavorful. Everything was seasoned well and the smoke flavor was on point. Also, they’re the only GOOD bbq spot that I’m aware of in Fort Worth that has late hours AND a drive-thru.
Coy T.
Rating des Ortes: 5 Fort Worth, TX
Best brisket I have had in this area! Meat fell apart with tenderness. Skip the other places and come here for your meat! Pick up some sides on the way home. Hidden gem.
Jason A.
Rating des Ortes: 5 Fort Worth, TX
FIrst of all you can’t rush perfection so call in your order or you will have to wait a little in drive thru. But I will tell you this might be the best bbq in the town. Wednesday is beef rib and these things are to die for. Need brisket is moist. Sauce is home made and not to sugary like most place. Mr. Wilson does everything himself so be prepared to wait a little bit. But it is well worth it.
Michelle L.
Rating des Ortes: 4 Fort Worth, TX
I work in downtown Fort Worth and I knew this place wasn’t too far of a drive. I especially enjoy ribs and brisket at barbecue restaurants so I was looking forward to trying Wilson’s. The location was a little tricky for me. I recommend using the Conoco service station as a landmark. The design was pretty much like a BBQ spot should be. It’s all about the food baby, if you’re looking for ambience and décor then try an Italian spot. The service was excellent. I had the opportunity to meet the owner and I took his recommendation for baby back ribs. I also got a small sample of brisket because the owner provides excellent customer service and that brisket was so moist and tender. ***OUTSTANDING*** The ribs were fall of the bone tender. I was eating and smiling and trying not to rub my happy belly all at the same time. I like Wilson’s BBQ and will definitely be a regular customer. I do need to check to see if freshly brewed tea is available on my next visit. That’s a very big plus for me. I like soft drinks but I don’t drink them at all. One drawback to the menu is that there are exactly 2 sides. Just beans and potato salad. I like potato salad a lot but it would be pretty awesome if there were a few more selections. I definitely recommend this spot!
Dare A.
Rating des Ortes: 4 Bensalem, PA
Home in wall place but great food. Owner’s really nice and courteous too. Tried the 3 meat combo — ribs, brisket, sausage with potato salad and beans — delicious. Will definitely be revisiting.
Wendy K.
Rating des Ortes: 4 Fort Worth, TX
Want some seriously awesome BBQ? Don’t want to make it yourself? Me either. And my BBQ doesn’t taste anything likes Leroy’s. THIS is the BBQ you want when you’re craving BBQ. the briskit is the most tender, juicy, yummy briskit anywhere. The chicken falls off the bone. Delicious sauce. Need I say more? Get on over to Wilson’s. Don’t blink, it’s a tiny place but BIG flavor.
Matt M.
Rating des Ortes: 5 Fort Worth, TX
This is great bbq. After a bbq disaster of my own making. These guys saved my ass thank you gentle men you guys rock thank you
Miguel D.
Rating des Ortes: 4 Fort Worth, TX
Good BBQ by good people. I’m a paramedic I always stop here on shift, very simple place with very tasty BBQ and they’re not shy about it either!
Nadine S.
Rating des Ortes: 3 Arlington, TX
The bbq was ok. I got the sliced beef lunch special. It came with bbq beans and potato salad for 10.83. The sliced beef was tender, pretty good. The potato salad was really loose but the flavor was ok. I did try the beans so can say much about it. Overall, its was ok.
David P.
Rating des Ortes: 3 Fort Worth, TX
Solid 3 to 3.5 stars. Brisket and ribs today. Brisket well flavored, and ribs falling off the bone. Sauce was good, not great. Sides(beans and potato salad) tasted pre-prepared. Service(Mr. Wilson) was courteous and engaging. Not sure I would drive out of my way again, but glad I tried it. Little on the spendy side($ 17 and change for a 2 meat plate and drink). Agree with other reviewer that the better way to enjoy Wilsons might be to buy the meat by the pound and prepare the sides at home.
Crystal G.
Rating des Ortes: 5 Arlington, TX
Phenomenal BBQ!!! Especially the ribs, fantastic! Service is southern hospitality served up by the owner. After my 2nd visit this is now my go-to place for BBQ!
J C.
Rating des Ortes: 5 Dallas, TX
I’ve been eating here now for about a year. I love good BBQ and this is some of the best I’ve ever had. The sliced brisket is ridiculous! It’s like butter! The ribs are fantastic! The potato salad is great as well. If you like good BBQ you’ve got to check this place out. Another thing I love about this place is the friendly staff. It’s family run and operated and they treat their customers like family too. You’ll feel right home eating the best BBQ in DFW
Chris W.
Rating des Ortes: 4 Arlington, TX
Can’t believe I’ve lived in West Arlington for over 4 years and I’m just finding out about Wilson’s BBQ. I ordered the ribs and when given the choice of having the sauce on top or in the side, I opted to have it put on top. Great choice. The rib meat was so tender that it was falling right off the bone. And the sauce was very tasty. It was more of an au jus than a traditional BBQ sauce, but it added to the moistness of the overall meal. It’s going to be dangerous now that I know this place is only a few miles from home.