Anthony’s Coal Fired Pizza

Italian soul food. The meatball ricotta pizza is amazing. The wings are so good.
The Eggplant Marino dish is so well composed, the eggplant could almost pass for a meat, very savory. Only downside is that it is very expensive for what it is.

I moved to Pennsylvania from New Jersey so it is hard for any pizza place outside of NJ to live up to live up to my standards of good pizza. This place is fantastic. It isn’t just the pizza that is excellent, the wings are probably the best I have ever eaten and the focaccia sandwiches at lunch time are delicious. It’s hard to get pizza anywhere other than Anthony’s because I usually end up regretting it.
Keep up the good work guys!

The cheesesteak pizza was fuckin AMAZING… I love the fact that all their pizzas are well done. the crust is really crispy and the pizza is thin but doesn’t fall apart… and them wings though! We got the side chick order of wings and they were delicious. atmosphere was dope too. liked all the old school pictures they have everywhere. and they had sweet baby jesus on tap!

I love so many items on the menu here. The salad w/​peperoncini, traditional pizza, wings w/​caramelized onions and focaccia. I stretched from my comfort zone and ordered the Italian Tuna Sandwich w/​fried hots one day and was very impressed. Now I struggle to make up my mind about what to order;-)

Pork ribs so delicious. Had a lot of flavor and little bit of heat with pickled peppers and fell right off the bone. Delish!! The eggplant pizza had good flavor but couldn’t really taste the eggplant, it was sliced so thinly. The Philly cheesesteak pizza was great with carmelized onions but the steak was a little over done for my taste. For dessert, New York style cheesecake with a delicious & tasty frothy cup of cappuccino.

Just finished eating here menu is limited. Basically just pizza. It is coal fried. We got the meatball it was delicious but crust was very burnt and u eatable. It should be for 20 a pie. We did complain waitress said yes that is a lot darker than normal? We won’t go back.

By far, the best pizza I have ever had! The wings were very good and tasted like chicken that’s cooked on a grill. The only complaint that I have about this restaurant is that it took someone 15 minutes to come over and get our drink order. She said that she thought one of the other waitresses already got our drink order. This wouldn’t have bothered me so much expect for the fact that the waiters/​waitresses/​bus-​boys and some of the kitchen staff were looking at the tvs watching the football game.
May just do take out moving forward but once again, the food was awesome!

Had the supreme (all toppings) take out and it was not good. The pizza toppings were so salty from the olives, anchovies, and prosciutto. Weirdest thing was that they baked the prosciutto, which you’re supposed to have fresh. Paid $ 29 for the pizza and it went to waste, had two slices, bf and I each ate one and was too disappointed we couldn’t eat another slice. Waste of money and calories.

I ordered a white broccoli range from Anthony’s yesterday. A mistake was made and wad not realized until I brought it back to work. My work partner is vegetarian and thec added sausage. He picked it off and ate some but was disappointed. I thought the price was a bit high, (28.00) but the young lady at the counter assured me that it was correct. After speaking to the Mr, Chip, he made us the correct order which was fantastic. Nice char with the bitter broccoli and garlic. He even refunded the initial cost for my inconvenience. Mistakes happen, but how a business corrects them will keep me coming back.

Love the food but if you order take out you have to check, double check, and triple check EVERY time. Burned again tonight with only half an order of ribs and wings making it home.

Amazing pizza. Also the eggplant marino was amazing. I would come back for that alone!

This review is for the pizza and cheese cake only. We had a sausage pizza and split a piece of cheese cake when we came. Pizza was good, a little burnt at the edges. The sauce, sausage and cheese were all tasty. Crust was thin and had a crispness to it. Yum! There are signs hanging up saying the pizza is well done and well… it is. You might get a pie that has burnt edges because of the style of cooking. I don’t mind that. Some people might, good to know ahead of time. The cheese cake was plain, just typical cheese cake. There is an app you can download and get a free piece of cheese cake when you do.

Amazing pies. Thin, crispy, with just the right sauce to cheese ratio. I love their gourmet topping choices — finely chopped kalamatas (yum), roasted long hots, etc. The plain old pepperoni was even amazing — they really cover the pie with them! The wait can be long, but it’s worth it.

They have amazing food! Its a nice location with nice interior décor. Waitstaff friendly and quick service.
The pizza is great but I come for the wings. So flavorful and sooo good! This is quite a distance from me but I go when I’m in the area or need my fix of wings!

These folks rock! I consider myself a pretty good judge when it comes to pizza and these folks get it. The eggplant specialty pizza was amazing. You could taste the freshness of everything they served. Thin crust, crispy and just delicious. One of the biggest surprises is the staff. Most are young adults and very engaged in the customer service thing that is absent in many other establishments. Prices are reasonable as well. If you are in the mood for good pie, you owe it to yourself and your family. Enjoy!

I used to love this place, but the last 2 times I’ve eaten there both the wings and the pizza came out burnt. Not sure what’s changed, but definitely not for the better.

There are way too few places where you probably get a pizza with minimal cheese and maximal taste! One of the things though is — all their pizzas are ‘well done’ — which means, you might have to occasionally put up with their extremely burnt edges from the coal oven!!!
Personally, I find their roasted cauliflower pizza to be the best and I have not probably had or seen many places that even serve a cauliflower pizza exclusively.
Ambience is great for the most part.
One thing though is — their cutlery seems to be a tad old and wish they could do some replenishment there!
Excellent servicing as well.

SOOOOO GOOD… best pizza in the area hands down.

This about 5 minutes from our new office and it was a good find! They have delicious wings smothered in onions that they cook in their coal fire oven. They also serve it with focaccia bread. You don’t need any dipping sauces with the wings, which is a first. They have great lunch specials. I got the Anthony’s Favorite and asked for balsamic vinegar. The only downside is that the waitress was slow with coming back to check on us after we go out food and it took 15 minutes to flag her down to get our check. If you’re going For lunch, let your waitress know so she can provide you with the check earlier. It was busy, which this place is near quite a few business buildings… They should schedule accordingly.

Great wood fire pizza, ordered the wings… awesome!
Pizza was good too, dough was chewy and crispy, great flavor. I would definitely go back.