Burger King

If you have extra time, then this place is ok. Very slow service. Be prepared to wait.

Word of advice. Do not use the drive thru they NEVER got my order right. Go inside to order your food.

«I thought fast food meant fast, mediocre food, not slow, inedible food»
Food: ²⁄₅
Service: ¹⁄₅
Atmosphere: ²⁄₅
Parking: ⁵⁄₅
Cleanliness: ¹⁄₅
Though one of only a handful of fast joints on Andrew’s Air Force base, I highly recommend that hungry Unilocalers opt for one (any) of the other places or simply leave base to grab food when I think of this particular Burger King location. I unfortunately have been here three times in the last year (Why I went back each time who knows) and each time have seen dirty floors, over-​flowing trashcans, un-​wiped tables, poor customer service from pushy individuals who are hired from the surrounding area of P.G. county and beyond, and any other tale-​tale signs of a poorly managed restaurant.
Waiting for food at the drive tru is reminiscent of sitting in 495 traffic while waiting in line inside reminds me more of the DMV. To add insult to injury, the food is often confused, ill-​prepared, cold or overcooked, and simply inedible. I understand that mistakes are made but three times in a year? Not to mention the ill-​looking food I’ve noticed on other tables.
Customer service here is rough to say the least. When on a diet that restricted carbohydrates and sugars, I needed a quick salad with the dressing on the side and no carrots to which the woman behind the counter puts her hand on her hips and smacks her lips saying «ummm, that’s just a bowl of vegetables!» Well yes, in fact it is, can I go now? On another occasion two employee were loudly arguing over who’s turn it was to take out the garbage and then were making deals over who would do what so they could «get the hell outta here and go home» while patrons were sitting trying to eat… interesting service here to say the least. The district manager of the company would be well served to review the procedures of basic restaurant-​industry standards, even if it’s fast food, if he expects this location to survive.

Staff is friendlier than other places, probably because it’s on base. That’s probably why the food is better too.