Mariscos Culiacan

Great food every time we come. Waiters can get busy and that’s why some people might complain but honestly I never had a bad experience.

Extremely bad service in the location of Everett. The person incharge of the place is rude with costumers.

This review is for the EVERETT location. We had been to Marisco culiacan in Kent and the experience was amazing so my husband and I figured it would be the same here in Everett… but Noooo! We waited 30mins to be seen after we ordered we waited another 30mins for our food, I ordered a Campechana (shrimp and octopus coctail) and my husband ordered Camarones a la diabla, it was not good. My husbands food was cold and my Campechana had no flavor to it, normally they give you avocados lime and ketchup for you to make it. I had to ask for everything and it still wasn’t tasty… we waited for the check and it never came so we got up and went to the front to pay… as we payed a family of 5 got up and just left.
Moral of the story I do not recommend Everett location to anyone.

We were in the mood for some mexican style seafood so, we came here for dinner on a Friday evening. We walked in and they were busy but, not too busy. The music was a little loud to carry on a conversation or order. Our service was fast and friendly. Food was fresh and had good flavor. The micheladas (kind of a mexican bloody mary) are awesome! We were pleased with our meals and drinks. Will be going back for sure.

Ok here I go, the customer service at this place is horrible! I’m not kidding, you have to wait at least 1 hour to get your food IF you get lucky, 4 times I’ve come here just because the food is good, but there’s a limit for everything, last visit we sat for 1.5 hours, drank 3 micheladas while waiting for our food (shrimp tacos and camarones culichi) the place was half full, damn narcomusic blasting through my ears! I got a headache just to listening to that crap! My wife asks our server where is our food, and she is like «is ready, sorry I forgot about your table» we waited another 5 minutes and nothing, I got up to the cashier to ask for the food and then pay, and the lady there is like «your food was canceled because your wife told us you didn’t want them» I was like wtf? It sucks because I like their food but their staff absolutely sucks balls, it seemed they pay more attention to the narco looking guys seating. I might need to wear my boots and Polo Shirt with the baseball hat to see if they give me better service…

Came here with my husband and two rowdy boys on a friday evening. We were starving so i slowed down to take a picture of the last plate. We started off with free salsa and chips. Then ordered a botana with shrimp, onion and cucumber in a spicy lemon salt mix. Came with crackers and tostadas. If your not into lemon & salt on everything you prob wont be into this dish. It tasted just like the one we had in Mexico. The boys had taco de asada (beef) and it was good. Tortillas were store bought but the meat tasted so good it didn’t matter. Also the meat portion was enough to make 2 tacos from one so my husband and I ate some. I ordered camarones al mojo de ajo and they were BOMB large butterfly shrimp cooked perfectly tasted like shrimp should with a garlic butter sauce on the side came with warm rice, warm beans, hot tortillas and a lettuce salad. Had to have a coke with my food just like in Mexico. Also had a dj playing and bathroom was clean.

I went on Sunday with friends, walked through the door and no greeting. We sit ourselves and waited over 10 min just to get a menu. I asked for my drinks we got them, I asked for Oysters for my appetizers and we ordered food. I got my food first! So i told her to cancel the oysters. The rice was lukewarm. Beans were cold as hell. And the amount of food I got for $ 12.99 was not the business. I told them to take our plates back to warm them up and they gave us warm beans 20 min later and by the time I got the food, it was super cold! Eff that place. I’m still mad at the fact that I paid them I should have bounced out! The only thing warm at the end were the beans