Garden Grill

I have not had better vegan tacos than the garden grill! So flavorful and savory without making you feel guilty! The chicken sandwich, quesadillas, and soups are always fresh and delectable. I will follow all the farmers markets in Vegas for Garden Grill’s food!

Was really disappointed when I read that they were open Wednesday Saturday and Sunday and clicked for directions it sends me to a park on cherry valley st and they are nowhere to be seen. I show up today (Saturday) and we looked everywhere around the park thinking that they were set up there not knowing that they are at a local farmers market. I found out by a waitress who works at the Violettes vegan which said that Garden grill was amazing and by the reviews and the pictures it looked very appealing. So future refrence I think it would be nice to have put the actual place their going to be next time so i don’t waste gas looking for the place haha

The next Saturday morning that you find yourself bored or otherwise without plans, head to Tivoli Village for the Fresh52 farmer’s market from 9AM-​2PM. I don’t care what else you do while there, but make sure you seek out Garden Grill!
Menu is exclusively vegetarian and vegan items, largely composed of Mexican-​influenced dishes. Go for the tacos. Specifically the beer-​battered avocado (crispy, creamy perfection!) and/​or barbecue jackfruit (surprisingly savory!). Try one of each for only $ 7. If you’re really starvin’, add a bowl of their pozole!

Amazing vegan food. Crispy chicken sandwich is my favorite! Have tried many different tacos, yet to be anything but thrilled. Quick for what it is and definitely hits the spot every time.

Avocado beer battered tacos. I crave them all the time. Best! I really wish they had a physical address instead of the farmers markets. I would be going there a lot more.

Literally the best food you can eat in Las Vegas, vegan or not. I have tried several items on their menu (and they change it up) and it is all so delicious! I just wish they had a restaurant that was open everyday!

The best vegan fast food I have ever had ever! the buffalo chicken sandwich is my favorite!

Words cannot explain how delicious Garden Grill truly is. My roommate and I stumbled upon their Instagram and literally waited for their stand to open up at the LVFM today.
The only downfall to Garden Grill is that everything on the menu looks so good you want to eat it all.
After carefully deciding, I went with my gut and got the beer battered avocado tacos and California burrito. Newly vegan, I am very questionable on meat alternatives and that burrito got me turnt.
The «steak» is so tender and tasty and the fries really topped it off. The homemade guacamole brings it all together.
The avocado tacos were out of this world– perfect flavor of sweet, tang and spice.
Will be returning on Sunday to try their breakfast choices. I wish their stand was bed side so I could just gorge on tasty food all day.
P. s. The hibiscus tea is the greatest tasting tea… perfect pairing for all of their yummy choices.

Best vegan food hands down! Quick service, food is always hot, employees are always nice. They just need a permanent restaurant !!

Incredible food, great people, great prices and convenient. I wish there was a restaurant! I want more. All the time. It’s great to have a full menu with deciduous food and be able to pick anything I want.

seriously the best vegan food in las vegas !! I’m a huge fan of the buffalo chicken sandwich. Add some bacon and cheese and your mind will be blown.

My favorite vendor to go to whenever they’re at Tivoli Village’s Fresh 52 Farmer’s Market!
This I’ve tried:
Beer-​battered avocado tacos: the sauce reaaaally makes the taco for me (and of course, the avocados)
Chicken sandwich: their «chicken» patty tastes so much better than real chicken patties in my opinion. The sauce they use in this sandwich is really good too and I love that they have avocados in there as well.
The Thrillist: basically the chicken sandwich but with donut (yes, DONUT) buns and soy bacon strips. I felt really adventurous that day, but honestly I like the regular chicken sandwich a lot more.
BBQ pulled jackfruit tacos: very tangy, not my favorite since it was too BBQ-​ey, but still very tasty.
Beer-​battered mushrooms with a side of aioli sauce: my favorite side dish! The mushrooms were MASSIVE & very juicy. Once again, the sauce really made this one for me too.

The Thrillist is the greatest vegan thing EVER! So many great and tasty vegan options! Drove all the way from LA for their food! Really cool people!

Oh man these street tacos were amazing.
And I wasn’t even in Los Angeles.
The reviews do them justice. We were at the farmers market and I felt bad for any other food cart that set up next to them.

Went to the farmers market in eastern today so we could FINALLY get some GG in our lives! The Man & I had avocado taco, jackfruit taco, crispy Chik’n sandwich, and a Cali burrito. AMAZING! 4 stars only because I still need to try the Thrillest, which wasn’t available today.
Oh! And the service was friendly & fast :)

These guys deserve 20 stars! I wish I could give them all a raise! Haha they really are amazing.
I’m ashamed of myself for not having written a review sooner but I am glad that I have been able to enjoy their food a few times before I can give them a solid A+ rating.
Their «chicken» sandwich is the best sandwich I have had since becoming a vegetarian, 8 years ago. The breading might as well be real chicken skin (and I know that might be weird for some vegetarian/​vegans, but I LOVE IT!!) I miss chicken the most, of all of the meat, and their sandwich has a huge portion of it, along with tomato, romaine, and a sauce like an aoli all on a toasted bun. It’s filling as hell and is like vegan comfort food.
I’ve gotten the deep-​fried battered avocado taco as well as the carne asada, I think… The avocado was AMAZING and is by-​far the most ordered meal from them. I mean, who doesn’t love a beer-​battered avocado deep fried and topped with some delicious sauces? Heaven!
Ooh! Almost forgot to mention that their horchata is perfect! it tastes like cinnamon toast crunch. Their jamaica (hibiscus tea) is rich and flavorful and I’ve heard it’s the best you can get in the valley. Justtttt make sure to keep the lid on because that stuff will stain! A gorgeous purple color, but still a stain. :P
These men and women work SO hard to make some of the best food in the valley for damn good prices. I got to see some of the passion that they put into their cooking and service first hand and they WOW me. I wish I could tell everyone about the Garden Grill. :)

If you’re looking for some really good vegan food, then you’ve found the right place! A non-​vegan friend of mine actually recommended this place to me a long time ago and was raving about their philly cheezesteak, and I’m so glad he did.
For a long time I only got the philly cheezesteak because it was so good and I was too afraid to try everything else. Now that I’ve tried almost the entire menu, I have a hard time deciding what I want to get because it’s all so good! If I had to pick a favorite I’d choose the crispy chick’n sandwich, but the beer-​battered avocado tacos come in at a close second. Almost every week they have special items too, and I’d advise getting there early because sometimes they can run out pretty quickly! I could go into detail about specific menu items, but I’m not even going to bother because I’ve discovered that you really can’t go wrong no matter what you order here. Everything is seriously amazing.
As far as price goes, some might say it’s a bit pricey, but it’s definitely worth the few extra dollars. The food is so flavorful, they use local and organic ingredients when possible, and the people are super friendly. I’m currently transitioning to veganism, and Garden Grill definitely helps satisfy the occasional meat cravings. I’ve seen their food win over my vegan and non-​vegan friends time and time again.
There’s a reason why these people are gaining popularity so quickly, and I highly suggest you come find out why for yourself!

Omg how have I not reviewed this place?! I go here all the time… And it’s amazing. I burnt myself out on the tacos (they are all good), my favorite item is the California burrito (with ‘carne’ and it’s amazing). Leslie and Chris are so nice and all the food I’ve had is to perfection! It’s a great place for veg and non veg people. Even if you’re a meat lover… The BBQ jackfruit tacos will make you think again. I also love the Caesar wrap in the summer — it’s a really refreshing meal. If you are craving something sweet get the raw cheesecake. You won’t regret it.

During our Vegas trip, we planned on grabbing a bite to eat before heading to the Hoover Dam. I looked on the map and the original place we wanted to try was in the opposite direction of the dam. So we decided to scratch that plan and see what was up with the Las Vegas Farmer’s Market. I searched for Farmer’s Markets on Unilocal and found Fresh52 located on Sundays at Sansone Park Place which was in the direction of the Hoover Dam. It was the perfect pit stop to the dam!
As we were walking through the Farmer’s Market we found Garden Grill — an all vegan food stand specializing in tacos! I was a happy girl as I stared at their mouthwatering display of tacos with creative fillings such as — beer battered avocado, BBQ pulled jackfruit, chick’n teriyaki, asada jackfruit, breakfast, and plant-​based steak. Everything looked so delicious! Not only did they have tacos, but they were also serving up philly cheeze steak sandwiches and specials like chick’n and waffles.
My BF and I ordered two tacos each (2 beer battered avocado, BBQ jackfruit, and breakfast) and split the chick’n and waffles. We were both in heaven as we ate our tacos — they were all so good! I was happy that our chick’n and waffles also came WITH mashed potatoes and mushroom gravy; I don’t see that too often with my experience with vegan chick’n and waffles in the Bay. The chick’n was perfectly crunchy, waffle was perfectly crispy and mash and gravy was savory and delicious. We were fighting for the last bite of waffle. LOL.
We absolutely loved Garden Grill and hope they will expand and come to the Bay Area. I also appreciated that their menu said «Compassionate Food Crafters» and «Vegan for Life». Thank you Garden Grill for making the world a better place!

Fate brought me to Garden Grill.
We had plans to be in Vegas for the weekend. Because we were gonna be in town, I entered to win tickets to the Life Is Beautiful music festival. Then I won two 3-​day VIP passes thanks to Unilocal LA West CM Brittany F. Immediately did my research and discovered that Garden Grill was going to be serving up some vegan goodies at the festival.
Sh*t just got real!
At this point, I didn’t even care about the bands anymore (except for Fitz and the Tantrums). All I could think about was BBQ Pulled Jackfruit Tacos and Beer Battered Avocado Tacos.
The line was surprisingly long. I didn’t realize vegan food would be so popular at a music festival. But I guess that’s a good thing. Each taco was offered at two for $ 8 but sadly they wouldn’t let you mix and match that day. Later on I discovered that there’s a Unilocal check-​in offer for $ 1 off your first order that I wish I knew about before hand. I also noticed that the taco prices listed on their website is $ 1 less than what they offered it for at the festival. Damn those festival prices!
Great BBQ flavor in the Jackfruit Tacos and I liked the crunchy mix of shredded cabbage in there. The creamy dill sauce on top was tasty too.
The portion was much smaller than I would have liked it to be for $ 8. Let’s just say, on the drive back to LA, I stopped by a vegan market/​café (Viva La Vegan in Rancho Cucamonga) and their jackfruit tacos were a much bigger and filling size at $ 3 a taco.
I was still hungry after eating Garden Grill’s jackfruit tacos so I ended up ordering the Beer Battered Avocado Tacos in which the serving size was significantly bigger. Large chunks of avocado batter fried in a way that doesn’t make the avocado taste cooked (which I prefer). More crunchy shredded cabbage and a delicious creamy cilantro pepita dressing and Sriracha. It’s very messy to eat but yum yum yum yum YUM!
The meateater BF was curious about the menu too so he ordered a Chick’n Ceasar Salad Wrap with grilled chick’n, ceasar dressing, croutons and romaine lettuce wrapped in a yummy spinach tortilla. I thought it was tasty! The meateater BF said he liked it better than the meaty prime beef sandwich from T-​bones Chophouse a few tents down from Garden Grill. Yay for hooking the meateater!
Yeah it’s kinda pricey but the sad truth is, I would pay that much for their deliciousness. They get 5-​stars from me! I just wish I had room for the Raw Chocolate Cheezecake while we were there.