Le Cafe Ile Saint Louis

Low quality food and horrible service. Never eating here again. Worst $ 50 spent in my life AND that didn’t even include drinks. Food took FOREVER to come to table, even though we ordered very simple entrees. The server didn’t check on us ONCE. We asked for something TWICE and never got it. First time we leave without adding a tip.

The only good part of our dinner was our server Raul. The food was OK. The ambience was at eight out of 10. The hostess was under rude. The other busters were just OK. The food came out warm not hot. Not too sure if I come back.

Food is good but service is BAD. First off, the seating took forever and the place wasn’t even «packed». Lots of empty seating and a plenty of wait staff walking around. Didn’t make sense. Once we were seated the waiter took a long time to take our order. Of course the food took an unusually long time to come out, considering it was breakfast. Then we waited almost 25 minutes to pay for the meal. Overall, it was a long time for the whole breakfast process but the food is good.

We ordered the French Onion soup, the Le Paris burger, and an éclair. The soup and burger were delicious and very flavorful, but I deducted a star because I felt that the soup and the burger could have been hotter than what it was when it got to our table. The french fries that came with the burger were delicious. The éclair had great taste and presentation, but the pastry was tough.

Fuck!!! That’s all I have to say when I walk by this place now.
I do not know what the heck happened to this place. It used to be pretty decent, but now it’s literally taken a nose dive into the toilet.
The calamari is unbelievably salty. Salty to the point where it felt like you were just eating crunchy sea salt. The french onion soup was not hot and just salty. The Paris burger tasted like your fat uncle’s butt crack. It was dry, stale, and the meat just smelled awful. Oh, and guess how it tasted? SALTY. Everything here is so salty… as salty as my attitude right now!
The service was also terrible. The waiter was a nice man, but he was terribly incompetent at his job. Never came by to check up on us and took forever getting the check to and from us.
There are better places to eat in Vegas than here. Trust me.

One of the worst experience with delays in any resturaunt I have ever had.
Came in and got seated along with another table of 2 people. They ordered right away and got their food an d paid and left the restaurant. While we (also table of 2) were still waiting for our food. Approximately 1.5 hours of waiting to receive our food.
The manager did not want to do anything about it.
He said thank you and he will check into it.
I will never come here again nor recommend anyone to unless they will be hungry in several hours.
Wish I could give 0 stars, but the system doesn’t allow that.
Adieu

Got the Prix Fixe lunch with the ham sandwich. One of the worst $ 20 ever spent. Not impressed at all. The sandwich was tiny, got no pomme frites and came with one measly roasted grape tomato. The Napoleon was 2 finger widths wide. But I’ll give a bit of credit to the French onion soup. If you’re set on Getting the prix fixe, go with the chicken instead. And my friend’s chicken noodle soup came out barely warm.

Walking through the Paris Hotel, you can’t miss this Parisian style street café with its large «outside» patio dining.
There was no wait when we walked in for lunch and we were sat quickly. The décor is cute and if you don’t pay attention to the nearby sounds of slot machines, you might feel like you’re in France.
I had the Soup/​Sandwich combo ($ 17) with French onion soup and half a turkey croissant sandwich. This hit the spot. The soup was tasty and had that perfect gooey cheese/​bread on top. The croissant sandwich was fresh and the applewood bacon made the sandwich that much better.
Our server, Dennis, was the icing on the cake. He was incredibly friendly from start to finish and continuously checked up on us throughout our meal. He reminded of a cool grandpa who would pull a coin out from behind your ear. I would come back just to say hi to him.

I usually eat at Mon Ami Gabi when I am Vegas. This time we were staying at the Paris so it was even easier but it’s an expensive place and not necessarily convenient as everyday food. The café is easy and fast. It’s really like a French café feel. I guess you get different a different waiter all the time and your experience will vary.
I love the «Croque Madame» it’s a French hot sandwich made of soft bread cheese and ham. That alone is the «Croque Monsieur». Topped it with a sunny side up egg and it’s called «Croque Madame». I tried it twice and really loved it. I am French and I am always very skeptical to eat so called «French» food.
The croc as we call it is very soft. I like the bread used. Not your usual toast bread! It’s thicker and very soft. If you know Croque Madame you need to try this one.
I also had Napoleon. Which we called Mille feuilles. It’s a bit different cream inside. Usually it’s made of custard and not whip cream. It was not too sweet so I liked it.
The chocolate mousse was really good.
In conclusion we enjoyed our food. Got twice good service. Like the convenient location. Closest place to eat when you stay at the hotel. You are outside whatever the weather is.

Their $ 39, 3 course dinner was amazing. I’m not sure why people are complaining about their service, because our server was on point. He checked up on us very frequently, gave me refills before asking, and most importantly smiled.

Very disappointing– try anywhere else in Paris for a better dining experience. Even the buffet is better. Perhaps the «outdoor» setting should have been a hint to scale back my expectations, but given the price point and location, I expected better service and quality.
Menu has limited dining options, especially if you aren’t there for breakfast. Can’t remember specifically what we had, it was that mediocre. The dining area is practically on the casino floor itself, which makes for a noisy and smoky experience.
Service was ridiculously slow considering they weren’t busy. Food was not hot when it came out, and barely passed for warm. Server was not attentive, cups did not get refilled, bill seemed twice as high as our experience warranted. I would rather hit up the buffet or one of the grab-​and-​go pizza spots.

This is a cute little restaurant in Paris, set up so you are eating «outside» (ie overlooking the casino). I visited during that meal wasteland between lunch and dinner, right at 3:30p. Luckily, they were still serving lunch, which is what I wanted.
The prices were a bit on the high side, but considering it is a Strip restaurant, I guess I couldn’t expect them to be much lower. My ham, egg, and cheese sandwich (of course it was called something fancier) with fries was $ 16.
My meal was tasty, though. The fries were nicely seasoned, hot, a little crispy on the outside, yet soft on the inside, which is how I like them. The sandwich was also very good, a soft egg atop cheese, ham, and beautiful, thick, soft, bread. No complaints there!
So, why only the 3 star review? The service was pretty absent. We had to ask 3 people for our check because our server disappeared, and even still ended up having to go to the counter to get someone to give us our check and cash out. While I enjoyed my meal, I didn’t want to be held hostage there all day!

I ate here for a small snack after checking in past dinner time.
I had the wedge salad and it was the smallest wedge I have ever had but it tasted okay. I also had a bowl of the chicken noodle soup and it was pretty good.
The highlight was the bread… it was really hard, just needed to be nuked for a few seconds to soften it up, but it was good stuff.

I was nervous to come here because of the bad reviews on service.
There were 9 of us that went last night. We wanted a nice dinner before going to see the Jersey Boys and Mon Ami Gabi was a little too expensive for everyone’s taste.
We made a reservation and they sat us immediately. The drinks came fast and the waiter was very attentive.
Everything we had was very good. Steaks, chicken, beef tenderloin, salads, etc. Everyone enjoyed the food very much.
I didn’t have a lot to say. I just wanted to give them a good review because we didn’t have any of the experience others have had.
Props to our waiter — he was excellent with an awesome sense of humor.

What, poor service? It’s Vegas, people! It’s Vegas pretending to be Paris. Have you ever had bad service in Paris, France? It’s what they’re famous for. Relax!
Enjoy the fake Parisien ambiance. Soak in the booming music and chants from the craps table. Yeah it’s just like I’m on the Champs Elysee. Without the weather.
But seriously I thoroughly enjoyed my Croque Madame with gooey emental cheese and two sunny eggs. The perfect cure for a night of scotch and throwing dice. Not a bad place to hangout and chill for a while. I’d come back here any day.

I’m a bit surprised to find such low ratings for this cute restaurant. I’ve only been here once, so I cannot say that I’d have the same good experience if I came another time and order something else.
I ordered off of the fixed menu for lunch $ 20. I got the French onion soup, chicken grand’mere, and napoleon pastry for dessert.
The French onion soup tasted pretty packaged, but it was what we needed after a long night.
The rotisserie chicken was rather good and came in large portions. I believe they used Cornish hens and used half per plate. The chicken was moist and filling, and the rice with cheese bedding was probably the best part.
My friend ordered the salmon, which she said was okay.
The fruit teas were good, but I think peach had the most natural flavor.
I’d eat here again.

The worst service I have ever had in my life. The server, Patsy, didn’t even welcome our table to the restaurant. She had no knowledge of the menu when my party asked simple questions regarding it. She forgot one of my friends’ sides, and never brought it when she asked for it. She finally brought the side dish when she brought the check and made her pay for it, even though it was too cold to even eat at that point.
When our table asked if we could get our checks because of trying to make a shuttle back to the airport, Patsy ran off without saying a word. When she returned to the table after another 15 minutes, she had realized that she had messed up the bill. Rather than apologizing, she said, «I gotta hurry it’s my break time!» After another 10 minutes she threw the bills on the table and ran off. She obviously was excited to get to her break without a single penny for a tip.
Save yourself the time and frustration and choose one of the hundreds of great places to eat in Vegas.

OK… here’s an update a few days after I wrote this review. today is Sunday July 12^th… originally I gave them 2 — stars… I have added another star since I was contacted by their parent company Caesar’s with an offer to return… I look forward to it soon and hope to give them 4 – 5 stars. For me the service was a 6 star. I am sure I will find the food very good, I would still recommend not ordering the corned beef hash with the fried cubed potatoes.
Below from July 8^th–
I had great service from being greeted at the entrance to being seated… my waiter and assistant were very attentive. I ordered Corn Beef Hash… asking whether it was from a can or real corn beef from a brisket. assured it was excellent. I eat in so many restaurants and run a food blog, recipe forum. Believe me, this version of corn beef hash is not anywhere else only this restaurant. The horrible cubed potatoes were hard and probably made days earlier… same with the corn beef hash… rubber! Two stars for 2 perfect poached eggs, sourdough toast and a nice glass of ice water and the service… although no one of authority came out… what would I want from them? Maybe an adjustment or substitute something edible… I was still hungry… I only ate about 5 bites of the plasticy rubbery food but could not continue.

Food was good, service was not so good. The server had way too many tables and was not able to provide good service.
For appetizer French onion soup that was average, main course cioppino, this was pretty good the broth was tasty, a large amount of assorted seafood an the plate, the vegetables in the dish were way undercooked, the celery and carrot almost raw, the fennel was raw and difficult to cut even with the knife.
The dessert was a s’mores cheesecake that was pretty tasty. Atmosphere not so goo since it is outside in the casino.

In a nutshell, the biggest dining disappointment of our trip. I’ll make this brief: The service was horrible, the selections from the menu were appallingly small, and the silverware was filthy.
In the Paris Hotel of all places! I asked for Beschemel and the server looked at me quizzically and stated, «Uh, I don’t think so, but we have Cholula and Tapatio if you want.» Why the f@#k would I want hot sauce in stead of Beschemel? That’s like asking for gravy and being offered hot wing sauce. WTF?
I ordered up an omelette that had to be sent back twice because it looked like it was made of burlap. The manager said they had a new cook, but you’d think a cook in Vegas could handle an omelette.
They had no French Vanilla creamer for coffee (mind you, this is in the Paris.)
They’re lucky I can’t give them no stars.