Naked City Pizza On Paradise

Awesome place friendly lady at the reg at night with great info for first timers there great pizza its rectangular for cheap I’m definitely going back when I’m in the area again

Went back for the pizza. Their white sauce pizza is still terrific (as long as you’re not a New York thin-​crust strict constructionist). Had the fully loaded potato fries that were only okay. Stay with the poutine. I look forward to returning on my next trip. It’ll be a regular stop when hitting Vegas. The staff work hard to help you and enjoy your visit. A good beer selection.

My cohort descended on Naked City Pizza on Paradise for an end of the semester party. I had made reservations the week before and upon arrival, an employee began putting tables together for our large party. Service was spotty, but everyone was a fan of the specialty pizzas we ordered. A huge crowd pleaser was actually a beer that tasted like blueberries (#4 on the beer menu).
MARGHERITA: Not a single slice was left! This was probably among the best margherita pies I’ve ever had. The pizza tasted incredibly fresh and the crust was perfect. Awesome for vegetarians or those who prefer non-​meaty pizzas. ⁵⁄₅
NAKED CITY: Looked colorful and toppings were spread with a heavy hand. My professor loved this pie.
REBEL: I didn’t get a chance to snap a pic but this was another popular pie.
VIBE: Oldie music played in the background. The inside of the restaurant is small and cozy. There’s a pretty extensive beer menu on a large chalkboard near the entrance. Wine is available, but they only had 2 variations on hand.
*Located across the street from the Double Down Saloon.
Worth a Return Visit?
Naked City Pizza is worth a visit for any pizza lover.
Unilocal 100 CHALLENGE 2016: #11

Omg, we came here in pursuit of one of Guy Fieri’s picks on DDD. The salad, meatball skillet appetizer and the 2 pizzas we had were OFF THE CHARTS amazing!!! Summer our waitress was very nice, and they have beer and wine to boot! 5 stars!

The Pizza was amazing! The hand made crust had the best flavor! We tried the one recommend by Diners Drive In and Dives and we were not disappointed!

Without a doubt one of the best pizza places I’ve ever tried. And not just in Vegas, but overall. The Guinea Pie is a delicious must have, and the Steak In the Grass just as good. They’ve got a great selection of unique beers and the staff is so friendly and helpful. If you’re lucky enough to find this off the Strip gem, please let’s keep it to ourselves! :)

Pizza was great. The server was great also we ask for well done ahe had to take it back. I wanted a mix drink but they only had beer… so i just got water .and the pizza took up the whole table i had to eat my pizza under the pizza tray. the sauce taste spicey the crust wasnt to thick which at first look at the pictures they look thick but it wasnt

I ate at Naked City back in Nov. 2014 & cannot believe I didn’t write a review or that it’s been a year since I have eaten there. Loved this place. Went in with a group of 8 people. We ordered various things like the crazy Ham slaw sandwich and a «wee» order of fries, Poutine, The Naked Salad, Beef on Wek sub, House-​Made Italian Sausage Sub, Stuffed banana peppers, Margarita pizza, Guinea’s Pie, Paesano Pizza, Back Home Pie, & a couple of other items I didn’t get the names of. It was all great food. Their «wee» pizzas are not so wee. Definitely enough for a couple of meals if not 3. I cannot wait to go back here & I was looking for my Unilocal review & couldn’t find it hence to the writing of it now. Better late than never.

Very tasty pizza, crust was on the thicker chewy side, which I don’t mind. We had the Rebel pizza, a half sheet, that the two of us could not finish.
Typical Triple D spot, small facilities and BIG on the flavor.
The Rebel:
PEPPERONI, IN-​HOUSE ITALIAN SAUSAGE, HAM, SALAMI, MARINATED TOMATO, FRESH BASIL, RED SAUCE, MOZZARELLA

One of the best pizza spots to me as a person that has lived in Vegas for many years… I read the previous comments and besides the negative ones I decided to go in… BEST DECISION EVER!!! It was like a High class restaurant with low prices man they had me at the bendy straws haha… I loved every minute of that experience and Natasha made it even better. The pizza was A+ and did I mention the fries? Holy Jesus guy who died on the cross them fries were spectacular… Had the loaded potato fries which were so damn delicious and had the garlic Parmesan which was so tasty… I felt like fat bastard after eating all that food I tried to eat it all… Best part was that when I got home I had the itis and knocked out completely… Hell yeah naked city pizza was the real MVP TODAY!!!

I’ve been back to have Pizza again and it was just as amazing as all the other times. This time there was 8 of us and everybody enjoyed it. We tried everything from Appetizers to Pizza to Wings which the wings were great especially the Italian style. Been craving it so going this weekend, Halloween weekend can’t wait…

I would be CAREFUL of the food purchase here, it may ruin you’re whole night, now after reading some other bad reviews I understand why. In Vegas for a friends Bday, she wanted wings I wanted pizza and this was down the street and looked decent, so we ordered take out for lunch.
Well the pizza tasted good and the wings were just alright nothing to rave over
Now I’m guessing the wings were just alright, reason being most likely undercooked. Resulting in both me and my friend having food poisoning within hours of eating the only thing we ate that day.
Hours later both shitting our guts out, super nauseous and then later in the night puking up everything left in our stomachs, couldn’t eat for the rest of the day
Wouldn’t think so much if it just happened to one of us but to two people at the same exact time? Idk
Well thanks Naked Pizza on paradise

Quick, friendly, plenty of parking, no internet.
Dough was slightly chewy.
Soda was in cans so there were no free refills.

I Want my money back
I got a turkey sub that included the additional cost of cheese. Fine but they put shredded cheddar no American slices. I was offered provolone and motz. I asked for mayo, onion, lettuce, banana pepper. They don’t have banana peppers. They DO have «hot peppers» so I ordered those. I found them on the menu myself. Canned jalapeño and pepperoncini is what the «hot peppers» consisted of. And the cheese was stale! The shredded cheddar! If you don’t want to make subs then don’t put them on the menu!
I was also watching the waitress have a hard time entering my order into the POS system. She said «I have to type a paragraph» I didn’t know if she was mad or not. Sorry the sub only comes with bread meat lettuce and tomato. No mayo! No cheese! Nothing else, so yeah people are going to alter their order because wtf kind of sub is that? I’m from buffalo and I seriously don’t know how they could sell a sub like this. Also I’ve worked at Jim’s steakout for several years when I was 16 – 20 and had no problems with using a cash register POS.
back to the nasty sub I got…
They didn’t cut the sub in half and it was seriously worse than subway. I’m not even eating it. I want to go back in and return it but the girls are busy (6 – 7 tables, 2 servers, 1 food runner) and I don’t want to get yelled at. I waited 22 mins and paid $ 13 with a pop for this crap and I want my money back. I really don’t even think the full sub is 12″ it looks more like 9 or 10.
Pizza at this location is ok but arville overall is much better food wise. I’ve had a chicken finger sub from the other location and pizza that was good.
One star for the pizza which if I was you I’d order from Arville instead. Good-​Luck

Hands down, my favorite is the Guinea Pie. And not just because Guy Fieri ate here hahah! My whole crew enjoyed this place.
The Guinea Pie had a white sauce with ricotta and meatballs… heaven on a light buttery crust crisped to perfection… sigh, I’m sad they don’t have a chain in Cali!
We also ordered the Back Home, though I enjoyed this one a little less than the Guinea. My comrades ravished it!
They also ordered the bucket of (50) Buffalo chicken wings in which they were able to only kill about half of before our two pizzas came.
You’d pass this place up if you weren’t looking for it intentionally, it’s quite small.
Overall we had a really great dining experience. Our waitress was attentive, kind and put our experience over the top.
If I knew how to give .5 stars, I’d have given this 4.5!

Items Selected:
The Pork Board — Lonza, Sweet basil & Fontina Italian sausage, Stuffed Vinegar Sweet Peppers (mozzarella, salami, ham), Crostini.
Sliced Meatballs — In-​House Made Meatballs, Red Sauce, Mozzarella Cheese, Toasted Bread
Smoked Duck Leg with House-​Made Pappardelle and Lemon Arugula
Chicken Wings — Buffalo and BBQ
Guinea’s Pie — Meatballs, Spinach, Ricotta, White Garlic Sauce, Mozzarella Cheese
Lamb Confit Ravioli — Pickled Ramps, Mint Oil, Mustard Seed
The Rebel — Pepperoni, Sausage, Ham, Salami, Tomato, Fresh Basil, Mozzarella
Cannoli
Originally founded inside Moon Doggies on Arville, and gaining national acclaim through an appearance on Guy Fieri’s infamous DDD just a few years ago, those familiar with the original Naked City Pizza may be shocked to realize that Christopher Palmeri has subsequently opened up a second store just steps from The Hard Rock Hotel and Casino on Paradise, a house made pasta and Charcuterie program joining all the classics from the flagship in a setting better suited for families as tunes from decades past play prominently throughout the room.
Visited once in the past with visiting friends, and this time approached as part of a business meeting with three pals far more in tune with the local dining scene, it was in giving Chef Palmeri ‘carte blanche’ to serve the table as he pleased that an eight course tasting was served up by a young woman whose skills rivaled any on display at a «pizza place» in Sin City, every single plate showing off the chef’s continuing evolution towards flavors rarely found outside more formal settings while the staples that made Naked City a household name remain present and accounted for with no signs of falling off any time soon.
Sitting and chatting, college football playing on a pair of LCD Televisions mounted on the wall as several craft beers and housemade Sangria tempted some in the group, the meal began with Palmeri’s newly launched Pork Board and with although Lonza and stuffed peppers were admittedly quite beautiful it was the housemade sausage that had the group reeling, the sweet basil and fontina underlying unctuous ground pork with notes of fennel occasionally peaking out.
Italian by way of Buffalo, Thurman Thomas’ jersey prominently hung on the wall, course two featured Palmeri’s Grandmother’s recipe for meatballs inside of a piping hot skillet, the slices each the very definition of succulent amidst mozzarella and fresh tomato sauce, the same meat forming the base for Naked City’s signature pizza whose tongue-​in-​cheek name became known through The Food Network — the ricotta and white garlic each coming through atop a buttery deep-​dish crust with flavors quite pronounced.
Moving on to pastas, the options offered far more intriguing than those at other pizza parlors or even top tier Italian eateries with celebrity chef names found along the Strip, Palmeri’s firs offering featured house-​cured duck atop hand crafted ribbons of al dente pappardelle beneath olive oil, light citrus, and arugula, the follow-​up ravioli a touch more starchy than would have been ideal but absolutely stuffed with confit of lamb with mint, house pickled ramps, and bright mustard seeds all offering a complex and bold balance.
Returning to hold-​over signatures from the menu at Moon Doggies, both ‘bar food’ staples for watching sports across the United States, Naked City’s wings should not go overlooked by fans of the genre whether their preference is to Buffalo Style or BBQ as each come across crisp and smoky, the UNLV-​themed «Rebel» another significant offering of savory, four meats perched atop cheese, basil, and tomatoes that should easily please those in search of Detroit-​style thick-​crust crunch.
Impressed by a bag of donuts offered during the first stop at Paradise, but moreso by the filled-​to-​order cannoli experienced up on Arville during a family visit over one year ago, it was with five filled shells that the meal was concluded, each shattering bite yielding lightly whipped mascarpone and still the best in town.
Though some may consider «deep dish» somehow inferior to traditional Roman or Neapolitan Pies a recent conversation with Pizza Legend John Arena at Metro has really forced me to rethink such preconceived notions, the quality of the product more appropriately judged within the scope of its intentions and almost every bite at Naked City reference standard for the genre, the house made pasta and cured meats going far beyond what even fans or those familiar with the place from network television might expect.

OMFG!!! Eat this pizza!!! So freaking good!!!
You know when you get full but can’t stop eating because it’s soooo good? Yeah that is this place!!!
I walked over because of the Unilocal reviews. The outside is plain and boring. The inside has wall paper featuring unlv basketball and some buffalo bills stuff around. Sandy helped me. She is so nice and on top of everything. You can tell she’s the HBIC!
I ordered the guinea pie ¼ sheet and loaded potatoe fries. The ¼ is about the size of two personal pizzas. Sooooo goood!!! I’m not even a big fan of white pizza. I’m more of a plain cheese pizza kind of girl. It was so good!!! I’m still drooling over it. The loaded potato fries are soooo good. You can tell these are fresh home made fries. Not the frozen crap. Covered in cheese, sour cream, real bacon and chives. The small was huge I don’t know how big the large is.
It’s funny did take out. I’m sitting here eating this yummy food and crappy Pizza Hut is on tv lol. Eat naked ship the hut! Lol.

We visited the original Naked City pizza a couple of years ago and loved the food and service, since then they opened another location on Paradise and man did the service SUCK!
They serve sodas by the can and they were out of several popular ones. The place wasn’t even busy and our waitress was so slow… We even called our order in 20 min before we arrived. We will not be returning to this location.

Sehr lecker, sowohl die pizza als auch die fries sind sehr zu empfehlen. Verwundert war ich über das ser sehr gute bier… frisch gezapft

This place is incredible. I’m so lucky it’s 5 min from my house. I got the guinea pizza and the poutine fries. Both were really good but a lot of the fries were burnt. Their pizza on the other hand though is phenomenal. I will start getting my pizza only from there. The restaurant is kind of confusing to get to but the interior is really cute. They also have a awesome hipster beer selection. The blonde lady with the tattoos was super helpful and friendly and was running around like a chicken with her head cut off cause there was only 2 servers (her and another girl) working. This establishment is super good, also their half slab of pizza is giangantic. Worth every penny

Guys trip to Vegas for March Madness. If staying at the Hard Rock it’s a no brainer to go here. If on the strip, it’s a strong consideration if you’re a pizza fan or a DDD fan. Guy was here so check out the flavortownusa site as well.
The pie here is money. Besides the crust being thick and cooked well, the toppings are Top Notch.
We had 6 of us. We ordered 3 «wee» size pizzas and two orders of «wee» size fries. And almost finished everything. The pizza is very filling based on a thick doughy crust.
One girl running all the tables was very good. If it was really busy, service could be really slow. However we did not have any issues. Good craft beer selections. No mainstream beer.
I loved it, enjoyed the unique options and nothing disappointed. Hope I win some money at the Black Jack table tonight.