20 Bewertungen zu Kabuki Japanese Steakhouse and Sushi Bar
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Glade P.
Rating des Ortes: 5 Wellington, FL
Great service! Thanks Jordan! Great food! Good times! Good was great and was in great time.
Ryan N.
Rating des Ortes: 5 Logan, UT
Hands down the best hibachi we’ve ever had — both the experience and the food! You must sit at the grill! Its so fun! The Yum Yum Sauce is ridiculously delicious! Wish we lived closer so we could come more often. It’s certainly a place we make a point of going to!
Clista B.
Rating des Ortes: 3 Providence, UT
Mom & i had lunch. Food was great. Lee the chef didn’t put on much of a show. I want to go again. Mom says Henry puts on a great show.
Feras J.
Rating des Ortes: 5 Glendale, Los Angeles, CA
Greaaaat food i like the Sushi, don’t miss the hibachi(shrimp and Calamari) Lovely place to come with family or friends
Kevin W.
Rating des Ortes: 5 Los Angeles, CA
Best fried rice you will ever have!!! Hibachi chefs are fun and the more you interact with them the more fun you have!!!
Jeff H.
Rating des Ortes: 5 Concord, CA
I was truly amazed by the quality of the food. Everything… and i mean everything was perfect. The chef at the hibachi put on an excellent show. juggling knives and food in an intricate dance. The food looked and tasted wonderful. I will be back next time i am in Utah.
Stephanie A.
Rating des Ortes: 3 Sandy, UT
Sushi: 5 Service: 4 Hibachi food: 2 I was in the area for a few nights and ended up eating here twice. My first visit here I decided to try a few rolls: Cajun Po Boy– this roll was awesome and big enough for a whole meal, filled with shrimp tempura, crab, and crawfish. Definitely a unique roll. Veggie roll– good, fresh The rolls are also a good value most are half off. The next night I decided to order a hibachi meal to go. I got the fried tofu and vegetables with noodles. The fried tofu was batter dipped and very greasy, I ended up picking off half the coating. At first I liked the noodles and vegetables however as I got closer to the bottom it was very great. The sauces served with the meal and salad dressing were also disappointing. The ginger salad dressing served at most Japanese places is a favorite of mine but there’s was very bland and creamy.
Ben Y.
Rating des Ortes: 3 Logan, UT
Very Overrated place, their food is mediocre. Overpriced, and it is simply not that good.
Patrick B.
Rating des Ortes: 5 Medford, OR
Beautifully plated with taste to match. When the buffet is available I always consider going here. Let the pictures do the talking.
Alex P.
Rating des Ortes: 4 Paia, HI
This place is great! Delicious sushi at a good price! The Logan roll was my favorite. My wife had the hibachi chicken and said it was awesome! Just as good as Tepanyaki but much cheaper! We will definitely be back. The only reason it’s a 4 star was the fact our service was not the most efficient. The server was super nice. But we didn’t have utensils or plates for the appetizer. We also lacked water until asking for a pitcher for the table.
Cordell H.
Rating des Ortes: 5 Preston, ID
I’ve been extremely satisfied with Kabuki. Their sushi is the best I’ve had in Logan. Their hibachi presentation by the chefs are very entertaining for the while family. Anything you’d order fron the hibachi can be ordered in regular seating area or even ordered to go. Helpful advice though. If you’re seating at the hibachi, you have to have you’re entire party with you when you’re seated.
Emily J.
Rating des Ortes: 5 Salt Lake City, UT
It is Valentines Day. We didn’t have reservations and we still got seated quickly. Cameron was our server and did an excellent job. The live music was nice. The miso soup was as good as Tsunami in Salt Lake. I was pleasantly surprised to see 50% off my rolls. We will be back next time we come through Logan. Great night all good food. Happy we stopped in.
Mike S.
Rating des Ortes: 1 Logan, UT
It’s been a couple years since I last ate here so I thought I’d give it another chance. Much to my dismay, it’s even worse than it was before. See photo of shrimp with vein– nasty. Habachi chef did literally nothing worth watching. Where’s the onion volcano? How about catching shrimp? Customer interaction? Interesting knife technique? Nope, all missing. Fool me once… now twice. Never going back.
Craig S.
Rating des Ortes: 4 Newport Beach, CA
Logan’s best kept secret is… this is the place for sushi. First off, 50% all sushi is a nice bonus. Second and most important, they really know how to do sushi right. Stylish plating, perfectly balanced flavors. I have yet to order a roll or nigiri I didn’t enjoy. Their Phoenix and BSS rolls are oustanding, with maximum flavor. Dragon and Las Vegas rolls are very good too. Service is always friendly and attentive while sitting at the sushi bar. Elsewhere in the dining room, it is much more inconsistent. But it’s gotten better over the years. Dining room is modern, stylish and kept very clean. I’m not a fan of gimmicky hibachi, I avoid it. But I’ve had a few meats cooked here that were very tasty with some interesting sauces. Overall, their sushi is the winner here. Kabuki beats the other sushi joints in town handily.
Mallory R.
Rating des Ortes: 4 Salt Lake City, UT
Great value — you get a lot of food for your money. I was a little disappointed there was no katsu curry, but the katsu options they did have were fantastic. It was enough food to share an entrée with someone. The sashimi was also really great — we tried the Super White Tuna. I’m not a fan of sushi(I don’t like seaweed), but my husband is, and he loved the two rolls he ordered. The prices for the sushi were unbeatable.
Jayne F.
Rating des Ortes: 4 Anacortes, WA
My favorite thing to order is the tempura shrimp bento box. It has tempura shrimp and tempura veggies, California rolls, salad, and your choice of rice or noodles. I’ve ordered the sushi for carry out, and that has been tasty too. It was an Ahi tuna roll.
Andy B.
Rating des Ortes: 4 Cache, UT
This is a good sushi restaurant. The rolls are big, full of meat, real sushi rice, and plenty of care and thought put into them. And the price is good for what you get. I’ve been to the table where they light things on fire and fling it onto your plate. I thought the food in that part was not as interesting tasting as it was watching some cook spin some egg on the end of a spatula and then accidentally dropping in on the floor. That was awkward. I don’t eat from that section. I don’t care to watch anyone make my food or try to impress me by flinging it around. I just want to eat, not watch a carefully choreographed food fight. I just get the sushi. It’s very good!
Shauna S.
Rating des Ortes: 5 Salt Lake City, UT
My daughter said they have great lunch specials here on weekdays. The only down side is that it takes awhile for meals since they cook each course for you. She is a student so she appreciates a bargain. She loves sushi and their food here.
Mark G.
Rating des Ortes: 3 Issaquah, WA
This place tasted pretty great. The soup was nice and flavorful. The salad had the distinctive terreyaki flavor thousand island dressing. And the hibachi steak and veggies was good. Why 3 stars? The meat came out luke warm and was cold within a few minutes. Note we sat a booth not at a table where you eat the food right as it comes off the grill.