The Imperial Schooner

BEST fish tacos ever! This place is a hidden treasure for sure. The owner is very friendly and polite, and works wonders in the kitchen!

No joke, the BEST fish tacos in all of Washington State! We come to Long Beach and this is a must stop for us. They use the right kind of shell/​tortilla, the sauce is the most amazing stuff ever and the fish portion they use is huge, fresh and crispy! The staff is so warm inviting. Also their fish & chips are excellent as well. Can’t wait until our next trip down… maybe a road trip just for the tacos is in order.

Gluten free options is good enough for me. He actually prepares them in a separate oil/​pan/​etc to avoid cross contamination. I enjoyed it, not a heavy beer batter but a light crisp. Good stuff!

Great little fish and chips place. Fish tacos were great — good batter, healthy portion of white cod with coleslaw and a great sauce wrapped in a soft tortilla. Inexpensive and very friendly service. We had our little dog so ate outside on the bright picnic benches. French fries were waffle cut potatoes… yummy.

Nope. Just, nope. I absolutely love fish tacos, do decided to give them a try. First thing, I’m shocked that permit-​wise this space is able to operate as a restaurant. It’s just not meant for it.
The fish tacos were remarkably plain and uninviting. Hubby’s burger (served in a styrofoam to go box, even though we were eating in) was very subpar. The fries were the cheapest, tiniest frozen fries you can purchase.
The owner seemed very enthusiastic, but it’s just not working.

Great fresh battered fish and chips! The batter is home made and the fish is nice and tender. Great location on the main strip of Long Beach! Definitely worth stopping in for lunch if you are in town!

Good fish and chips. Hand battered. Good salads, don’t use iceberg lettuce. Not a real fancy place but clean and friendly. Proprietor very friendly and accommodating. Prices are reasonable for seafood.

Excellent waitress. She was cheerful, prompt and perky.
Food was expensive and very bad. Oversalted, greasy, skimpy. My husband’s oyster plate cost $ 15.95 for lunch. The oysters tasted good but the sides were very small – a couple of tablespoons worth of coleslaw and four or five small onion rings. My «homemade clam chowder» was potato soup with a few flecks of oysters and bacon stirred in. Not very tasty, obviously from a mix and very, very thin. We were still hungry after the small amount of food and ordered an extra side of onion rings. They cooked them to order, which was kind, but the rings came out slightly burned and over salted. Too bad. A missed opportunity for the proprietors.
Avoid.

Awesome fish and chips, will have to try the oysters next time. Also the service was great friendly staff. Highly recommended!

UPDATE ⁸⁄₂₀₁₅: Relocated AGAIN into the niche in the back of the breezeway behind the Cottage Bakery near the drugstore. No longer ‘full service’ with waitress. Very small/​cramped but still AWESOME.
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Visa/​MC no AMEX.
Best battered fish & chips I’ve ever had (you know the difference between battered and breaded, right?)
Friendly staff, prices reasonable, good ‘green rating’, service-​ware is reuseable/​biodegradeable.
Willapa Bay oysters were good too, not overcooked. Batter stay pretty crunchy.
We’ll be making this a regular stop on our trips to Long Beach.

Took a chance with this place as it was off the main «strip» The food was over priced for what is was. Don’t order the calamari without realizing it’s a calamari steak… to much calamari for me! I wish I could give a better review but all in all we were disappointed.

Had a great dinner with my two loud children and not only was the atmosphere inviting and comfortable but the food was fabulous! Best tarter sauce I have ever tasted, hands down! Oh… And the fish and chips were amazing…