Flour Power By Diane

I used to pass by her farmers market booth without a second glance. Why would I need bread when I could get it at the grocery store?
Now, there is no such thing as store-​bought bread in our home. Actually, there’s no other bread besides Diane’s Flour Power loaves!
Every different loaf we’ve tried has been fresh and… I’ve never said this about bread before. Spongy and even creamy.
Other breads are so dry that they soak up the jam/​peanutbutter/​mayo/​mustard so that you get a bread-​y, dry sandwich.
No more are the days of dry sandwiches and tossed crusts: we eat every bite.
Her breads have reawakened the glory of the pb&j in my lunchbox. In fact… If I’m in a hurry I’ll even eat a slice plain for breakfast.
Try any loaf you can get your hands on. My current favorite is the sliced Whole Grain Wheat Buttermilk Honey Bread.
Oh, and keep your hands off of her fruit pies– they’re All Mine!