Sirena Taco Joint & Bar

YOU WILL BE MISSED SIRENA!!! The Mahi tacos with mango salsa are outstanding. My wife who does not normally care for brisket nor grilled pineapple loves the beef brisket taco. Decent beer selection that I would love to see rotate a bit more. Service has always been good in our 4 trips to this fun little taco joint.

Delicious & Different… and VERY filling! Had a slight «hiccup» tonight as no one greeted us or seen that we had sat down… but they fixed that quickly by giving us a complimentary appetizer (which didn’t help me eating my dinner lol!) I get the Blue Planet combo and will be taking 2 of the 3 tacos and most of the rice home with me!!!
Hopefully we’ll be able to sit on the deck before it gets too chilly in the evenings!

The good thing was the waiter was super nice and attentive. Chips were greasy. They were out of the soup and the main course I wanted on a Saturday night, at dinner time???
So I ended up with chicken tortilla soup, it was barely warm, and the flavor was so so.
I also had the brisket taco, which had great flavor but… barely warm, more on the cold side. The rice and beans were just plan cold. Food should come out hot, which makes me question how long it was sitting.
The worst part was My husband had the salmon taco, and as we were leaving he felt sick to his stomach. Not a good experience for him, nor me!!!
The only reason for one star was for our waiter.

Taco variety is great. Had the Oyster Shitake Mushroom yesterday. My favorite of all.
Service was excellent.
Only complaint/​recommendation: Please invest in some normal size bar stools and high top stools. Unless you are a size 0 – 2 you will be barely fit on the stool comfortably. They are cold metal and extremely small.

Definitely a good idea. But not executed well. Food is mediocre and service is awful. The queso was chunky and kind of chalky? Was not a fan at all. Our waitress was friendly, but very slow and inattentive. My water sat empty for what felt like a lifetime. Our food took forever, and so did our check. Like I said, great idea. Perfect atmosphere. Should probably work on the important stuff though.

We are local to the area and had wanted to try this place for a while. Tonight we decided to give it a try and we were very disappointed. The service was slow, the waitress unfamiliar with the menu, and the food really wasn’t very good.
My wife ordered a Barbecued Shrimp Taco that tasted «fishy.» The rest of what we ordered isn’t worth mentioning as we really didn’t like any of it and we didn’t bother taking it home.
We ordered the Mac and Cheese as a side and it was very bland tasting. Worse yet, it arrived lukewarm.
For a Friday night, there wasn’t much of a crowd, even though there is a nice outdoor seating area and live entertainment.
For what we ordered, the bill was rather pricey for the quality of the food we received. I’m not sorry to say that we won’t be going back.

A more diverse collection of spirits and flavors than anything in Washington County. Not always consistent in delivery but the effort is there to create flavors. I love the support of Wigle whiskey and great craft beers.

Went over lunch. Read the reviews ahead of time and expected we might get mediocre service — but service was great! Either we got the one good server or they read their reviews and corrected the issue.
We each got two tacos, which was the perfect amount for lunch. They also came with a little bowl of rice, beans, and salsa; I wasn’t expecting this, so either I missed that a taco comes with this side or they included it to be nice. I got the pork carnitas taco and the chicken enchilada taco. I highly recommend the carnitas. Great flavor and the meat was nice and tender. The chicken enchilada was pretty good, too. Fritos on a taco is brilliant.
Nice outdoor seating area. We enjoyed the nice weather and sat out there. The surface of the tables and chairs get a little warm from being in the sun, but that’s fine!
I think we found a new lunch spot to add into the rotation!!!

We had a good meal. Our waitress was funny and gave us good service.
The tacos are an assortment of different flavors and not your normal taco. Tried a BBQ Shrimp taco with chipotle and some avocado cream that was OK, the avocado cream was almost none existent. Also, had a Roasted Lamb Chili Verde that had a lot of flavor and received a fork full of the Salmon that was pretty good. The tacos were on a flour tortillas which I was not expecting. Would have definitely preferred it to be on a corn tortilla.
The outdoor space was a nice place to sit and enjoy our dinner.

Great food /​bad service.
My wife and I got chips with queso and salsa — both arrived promptly and both were very good.
We both got the taco sampler which also came quite quickly. When the food runner put my tacos down, about ½ of the steak from my one taco fell on the ground — I know she saw this happen and pretended like nothing happened.
When we finished eating we sat for 15 minutes until I finally called the manager over to get us a to-​go box. Another ten minutes went by and I had to call her over again to see if we could order dessert. This whole time we could see our waitress in the kitchen laughing and talking
I’m disappointed because I really enjoyed my food but the service really destroyed the experience.
Sirena — if you read your reviews — give your staff a kick in the butt and I’ll be back!!!

Definitely was not impressed by Sirena. My team and I ordered from here for lunch and were pretty disappointed. I had the taco salad. The meat was pretty dry, and the dressing was not good. However the guacamole wasn’t bad, and they used nice greens for the salad. Just an FYI. It is about 10 – 15 for two tacos.

My friend and enjoy finding new restaurants. We searched on Unilocal and found this hidden gem
First! The location throws you off. It’s in a plaza, and is in the first section on left. It’s decieving. It’s part of the building that you walk in and has several business in it, taco bar is last one in building.
It’s ‘please seat yourself ‘. We picked a booth. Our waitress lauren, pronounced louren was awesome. Sweet, attentive and knowledgeable. Fyi, thanks lauren.
We order chips salsa. Salsa was not amazing, but I’m comparing it to my salsa — and mine salsa is a 15 on scale of 1 – 10.
Personal note, this salsa has heat. If you don’t like heat, not for you.
We did tacos. The bbq ribs taco, oh yeah — was really good.
My friend had lamb taco, she was impressed.
Her son had kids menu quesadilla and fries, he liked the food.
Lauren comes to booth and said that evil word dessert, as my friend and I, ours eyes grew big. We order the lemon berry marscapone cake — omg, let me say again omg yum.
We plan on a return trip.

This review has nothing to do with the atmosphere… It is perfect! However the service definitely is fair or below, the food, although fresh, is way too pricey and somewhat tasteless. I was looking forward to the guacamole and it tasted just like smashed avocado. Chipotle has far better guacamole. I will probably give it another chance because I only had bottled beer and appetizers. I would like to try the margaritas and perhaps a meal.

Tucked inside Donaldson’s Crossroads Court. Our maiden voyage was last evening. A good variety of tacos and craft beers. We enjoyed chips and salsa and 4 different tacos. Service was slow due to the crowd and very loud. I vote yes but the Mrs. abstained. And a bit pricey. Worth checking out.

Not impressed. The homemade salsa was good but the tacos were overpriced and I didn’t really like it. We were there on a Saturday afternoon and they were out of several things.
Kind of a weird location, we actually had a hard time finding it.
Great concept but poorly executed.

I love the concept — this type of place doesn’t really exist in the City.
The menu aspirations didn’t come through in reality.
I had the Mexican street corn to start. This would probably be a lot better when corn is actually in season. The flavor was ok but the corn was mushy — like it was frozen.
The tacos (pork belly, fish and carne asada) were good as was the margarita.
The bad part was the service — it was just terrible. We sat at the bar and were totally ignored for most of the night. Empty plates stacked up, drink glasses were emptied and our «server» just pretended we didn’t exist. The table behind us was full of stacks of dirty plates and glasses the entire time we were there. The server literally tossed the bill at us as he breezed by) after I asked for the bill)
The atmosphere is good and they have what looks like a nice patio which should rock in the Summer.
Unfortunately I won’t be back to check it out.

It’s not Mexican, but it is a taco bar. The menu isn’t large, but it is somewhat diverse. I had the Pittsburgh tacos and my buddy had the pork tacos. We shared a guac, salsa, and chips app and everything was very tasty. They have a nice selection of beer and there’s an outside tiki bar that will be open when the weather turns. The bartender indicated that Tuesday evening specials are $ 2 tacos and $ 2 Corona/​CL, so that sounds right up my alley. Great place, can’t wait to go back.

The corn appetizer is all I could think about after leaving Sirenas! Hopefully they come up with a few more veggie tacos but I do love the atmosphere, the service and the food. After going there for dinner once, huz and I loved the openness of it so much that we threw his birthday party there. They handled a group of 25 adults and 4 toddlers effortlessly! We had the entire back to ourselves, they cut the cake we brought into small pieces and served all of us and the service did not miss a single beat. Love it here!

The food here is decent but I have had better tacos at other restaurants. This restaurant is about 30 or so minutes from my house so it’s not good enough for me to make the drive to eat there. Had the Mexican street corn, it was ok kinda bland. Ate the mahi taco & mac n cheese taco without bacon. Both tacos were good. I liked the mac n cheese taco better, it is a more original type taco. This place is worth trying but only if you’re in the area. Not worth making a long drive to eat at.

I ordered guacamole, pork bulgogi tacos, and chicken mole tacos to share. The guacamole was ok. I don’t want as much added in as they do here. They’re trying to hard with their food. The chips were too salty and it wasn’t good sea salt compounding the problem. The pork tacos were a miss. Funky. I like Korean a lot and even if this was supposed to be a fusion it wasn’t good. The addition of cheese pointed to a lack of understanding of what goes and where to stop. The chicken mole taco doesn’t really taste like its a mole but it was pretty good and better than the pork.
The service was very good. I didn’t love the décor and ambiance inside at all but the patio is nice enough. It’s expensive too. I would try some more and am giving a generous 3 stars because they’re new.