Joy’s Caribbean Restaurant

I had a taste for oxtail and was headed to Esthers when I saw this little corner eatery on the next intersection. It looked like fun, and there was man grilling in the parking lot, so we went in.
They make their own Irish Moss, without milk, and it was delicious. Thick, sweet, slightly tart, and filling. I ordered the oxtail, which was not too big or small in portion. It came with a salad and rice and peas. Good flavor, a little spicy, tender, meaty, and not overly salted.
My lunch companion got the jerk chicken, and unfortunately, he was served all the burnt edges. His portion was plenty as well, but he had to discard a lot of the burnt pieces. He said that it wasn’t his favorite jerk chicken in town, but I didn’t try it for myself.
My oxtail was tasty, and I would get it again, WITH the homemade Irish Moss, of course! Also, service was friendly, helpful, and welcoming. Give it a try if you’re in the area!