Sub Zero Ice Cream and Yogurt

I’m not easily impressed buy ice cream shops but this place blew me away. Please do yourself a favor and check it out. The staff was very trendy as well. Will be coming back for the green tea flavor.

Amazing! Honestly i have been here at least 5 times i alway choose cotton candy and I’m never disappointed, their waffles are made fresh and taste great

honestly, i’ve given this place 3 chances to get it right and they’ve failed. theres something about the consistency, it just isn’t right. i think they might be freezing it TOO much because it’s not soft. they even ask you what consistency you want it and even if you say «soft» it still comes out super icy.
i like the fact that they offer different bases (yogurt, almond milk, skim milk, etc) but it just doesn’t feel like ice cream.
what a shame too. i was really excited when they opened up :(

Love the atmosphere, today they made my day. They were closing and this was my last 2015 icecream. They made it for me, yummy. Thanks Jessica, jorge and the owner. Happy New Year!!!

Good «concept», but the negatives outweigh the positives. The idea of mixing the ice cream by hand with the nitrogen machine is cool but it takes too long to make. Another thing that bugged me, the spoons were very cheap and weak. It was hard to pick up the ice cream with the spoon. There was 1 set of napkins which no one pointed out too, I had to get up and look for them. Didn’t love my ice cream but maybe that’s just a flavor that didn’t please me. The staff was very friendly and helpful, they explained the menu and walked us through the process. (I like Brain Freeze ice cream better)!

Another amazing LN2 ice cream place. This review would have been 4 stars but the excellent service makes it a solid 5. There are numerous flavors and of the 4 I tried they tasted very good an natural. What really puts this place over the top is the extremity friendly servers.

Though it’s been open for a few months at this point, it was a first time visiting the shop; we will be back!
Choosing your ice cream base (vegan, lactose-​free, and sugar-​free being a few of the options), mixture of one or more myriad of flavors, and a variety of mix-​ins from the standard fruit and chocolate to boba and BACON, there are any number of combinations to choose from for whatever you could want. This location is unique in that they also have Asian flavors you will not find at any other Sub Zero, like taro, red bean (bean flavoring base made in house), honeydew, lychee, and green tea. The owner was extremely friendly and helpful, evening making samples of the red bean for myself and two family members for free. Ultimately had maple flavored custard with bacon and pecans while my wife had one of the special flavors (cinnamon roll). Prices are close to what you might pay at shops like coldstone or marble slab, but you get plenty for your money and your ice cream is made fresh with liquid nitrogen in front of you to the hardness you want.
Would definitely recommend.

It was my first time there and I must say I was very impressed. I came in and they took the time to explain how the ordering process works. Then after we were seated the manager came to check if everything was okay! The waffle cone was made fresh, and the ice cream also was great. I love the fact they cater to each persons dairy (or nondairy) needs. I had the key lime cheesecake and it was great!!! Will be coming back a lot.

They are so delightful here– staff is amazing and goes above and beyond every time.

I scream! We’re lucky to live in S. Florida when every day can be ice cream day. So on this crisp fall day… Ok, who are we kidding? On this 80+ degrees F, season neutral day, we took a nice evening stroll out for ice cream. Ok, we were strolling Target and Sub-​Zero is in the same shopping plaza.
My husband and I ordered from their Sensations menu and chose #4. Bernoulli Brûlée (Caramel, Dulce de Leche, Vanilla, Cinnamon, Heath, Twix) We decided on a large to share. I was able to get half regular milk & half custard and chose medium texture.
The finished product was huge. I swear, it was like 5 scoops of ice cream. If you order from their Sensations menu the waffle bowl is included for free. What’s cool is that it is made fresh when you order. They have waffle irons right there. Our ice cream was good and the texture was as requested. Next time, I will create my own. The large is $ 7+ tax. Not too bad. But this was from their Sensations menu. If you create your own, I think the base price is $ 6 plus 55¢ for each mix in plus 99¢ for a waffle bowl.
The place is clean and the staff is friendly.

Very unique place for ice-​cream. Staffs are energetic & friendly. Besides the basic favors, they also have lots of special favors, such as Popcorn & Cheesecake. Their Waffles are freshly make when u ordered. Most of all, they have a secret menu & the favors are MUST TRY! Black Seasame, Green Tea, Ginger&Milk & Cuban Coffee. YES, i do mean Cuban Coffee! LOVE THIS PLACE! ＼(^o^)／

Those stars stand for a high 2, not a solid 3.
I came here for the first time two days ago, excited about the new ice cream place around the corner. Let’s just say I will keep driving a little bit farther for these kind of treats.
Pros: The place looked clean although not as enticing as some other Nitrogen ice cream places. Another pro is that you can pick your base and there are several. I ordered mine with the custard mix; my bf ordered the original and they have a yogurt mix, almond milk and a couple more. Ohh, great variety of flavors. I ended up having their seasonal/​special cuban coffee and also tried the nutella. The cuban one was actually very tasty with a strong coffee flavor.
Cons: make sure you ask for the specific flavor you want, their board is not updated and they might have it even if it isnt displayed on the menu.(Nutella is not on the menu but they have it)
Since the ice cream is made by hand and not with a stand up mixer the final product is not completely homogeneous.
The girl taking care of our order (the one make it the ice cream) did not look happy while on it, not even ok. I heard the guy next to her ask the other clients how they wanted their icream (soft and creamy, medium or hard); she never asked us. I would have preferred mine hard but she never gave me the chance to choose. When I got to my ice cream it was pretty soft. At Chill N Nitrogen I can even turn my cup upside down without even droping a single oz. That was not the case over here. Oh and a large cup (no topping) plus a small (no topping) is $ 11 plus some change, not worth for what i got. And dont forget the tip.
And before I forget, what made me pick my flavor was the source of their ice cream flavor. I asked for several before picking the cuban coffee and they all came from a syrup in a bottle (pistachio was the one that stroke me the most, a very artificial-​looking dark green syrup.
Wow I just remembered. While they were taking my order a bottle of something that was on top of the counter fell inside some raspberries, making them a purée, and no one cared to replace the little container with the raspberries. It seems nothing had happened.
They need more time.
But if you go I highly recommend the coffee flavor.

This place is great! The Mocha ice cream is made with cuban coffee (Espresso) and it is to die for! I also tried vanilla chocolate flakes, also extra creamy and yummy. I loved the way they use liquid Nitrogen to make the ice cream right in front of you… my kids love it! Definitely, a MUST try!
PS. THEY have an unbelievable variety of flavors!