Frontera Resturant Sea Food

I drove by many times and finally decided to try this place. I ordered the ceviche tostada and it was okay. I felt as though it was not premixed so the flavors of the veggies and seasonings didn’t soak in :(it was dry and bland unfortunately. La Bufadora is still my favorite for ceviche tostadas.

OMG!!! Worst shit ever!!!$ 9.50 for a michelada that was only a half glass… Tasted watered down. the atmosphere horrible not TVs not music absolutely quiet. And took almost 7 minutes for them to just to calculate my order and they were so damn rude. Never again!!!

After passing by this place many times, I decided to try the chamango. It was my first time trying a chamango and it was interesting. Spicy and sweet, for $ 3.25 for a 20oz it was worth trying. I did notice that the restaurant only had seafood on the menu which was disappointing since most of my friends are not a fan of seafood. I will be back to try their elote… street corn in a cup!
This restaurant is family owned and the girl who helped me was friendly and helpful.

Customer service is great. It is a nice little family run restaurant, which I always prefer to support. The hard shrimp tacos were amazing. The fish tacos were good too. I usually go soft shell, but they fry the shells and it was amazing.

Service is very slow, but the coctel de camaron is the best I’ve had out here in the inland empire. All their seafood is delish and prices are very reasonable.

I stopped in here one night while waiting for a seat at Curry & Kabob next doors. The place was honestly a little shady looking, but that’s because it was empty and they weren’t done renovating from the original restaurant. All the seats still had the old place’s name on it (Bumpo’s?) and the menu wasn’t up yet. Ring a bell for service and no AC? Yeesh.
Anyway, I took a risk and rung the bell and the server and chef came out quickly. I ordered fish ($ 2) and shrimp ($ 2.5) tacos to go since I was eating a real meal soon. The fish was grilled instead of deep fried, which I appreciated, although there was too much cabbage and not much flavor. The shrimp taco, on the other hand, was amazing. I wish I was eating one right now. It’s seriously that good. Interested in trying out the rest of menu when the finish putting the restaurant together. They have raspados but I didn’t have one.

i agree with samuel.
awesome fish taco’s
excellent shrimp taco’s
wonderful other seafood dishes.
very fresh, chip and salsa wow
service very nice … welcome to the neighborhood.

New restaurant in town! It’s Mexican sea food it looks to be family owned and operated staff friendly food is good! But just like any other new restaurant a little problems with food times but other than that is all good!