Solid food at solid prices. I Always do takeout and food is fast and tasty. The delivery service can be a bit hit or miss(order mix ups) but the food is generally pretty solid. I’m a repeat customer.
Gustavo G.
Rating des Ortes: 1 Jamaica, NY
Terrible experience. I ordered a delivery. I had to call to remind them I had ordered. Upon arrival of my food, everything tasted bad. I am not sure how a Latin restaurant can get rice and beans wrong. The chicken was tasteless and the yuca frita the worst I have ever had. Even the salad had a peculiar taste. They managed to ruined what in the past was an enjoyable experience.
Pedro J T.
Rating des Ortes: 5 New York, NY
It is my first time here… I was blown away for the food. Mind you, two people can eat with 1 plate!!!
Stephanie H.
Rating des Ortes: 5 Brooklyn, NY
First time at this establishment, and certainly not my last. My boyfriend suggested we go, and it really hit the spot. We both got lomo saltado, and it was really on point. Perfect portion size too. I finished every bite, but if there had been one more… I probably still would of forced it down. I havent had any other meals from there, but as far as lomo saltado. get it! :) thanks! Also bathrooms were really nice xD I appreciate that. Haha.
Wilda M.
Rating des Ortes: 2 WOODHAVEN, NY
Food was good first but went in for takeout and when I decided to add some salsa criollo. Which is only onions and cilantro I was told no because they were too busy. Who does that? i just spent 28 dollars on two entrees. I was going to pay for it because I ordered the fried trout and it tends to be a little dry and the woman insisted that they were too busy? I was gonna wait a few minutes but she really turned me off. Not a way good business is done. Still dumbfounded. You tell a paying customer no. Maybe you need more help in kitchen Don’t think I will be back. Don pollo on rockaway boulevard has the same food. Will keep going there.
Mayli C.
Rating des Ortes: 3 New York, NY
I came in here for the first time and tried a shredded chicken special in a greenish/yellow sauce and a rotisserie chicken. I have to say my dish was pretty good. Unfortunately when i was leaving I asked my server a simple question about my bill. I hate when servers get defensive and even after explained it — it still did not make sense but i paid my bill anyway just to get out of there and not deal with attitute. If I am paying for the food i have a right to know what they are charging me for. I would probably order again but it will definitely be for Take out.
Selena D.
Rating des Ortes: 3 Kew Gardens, NY
Nice family owned place. We usually order off the menu items and they are always willing to accommodate us. Their weekly lunch specials are reasonable and served family style, so you really get a bang for your buck.
Lourdes G.
Rating des Ortes: 1 City Line, Brooklyn, NY
I definitely will not recommend this place as a good authentic Peruvian restaurant. The rotisserie chicken has no flavor, the green hot sauce taste like they used Italian dressing with some pepper and guacati, not good at all. The ceviche was so so, the steak was hard. Felt like they fried it straight from the freezer and to top this, we ordered food for the birthday girl and they forgot all about it. This is so NOT an authentic restaurant at all. Please don’t think this is the way Peruvian food taste because it doesn’t. I would not even give it one star just don’t know how to take it out. Horrible food and service. Oh wait a one lying waiter.
Edwin R.
Rating des Ortes: 5 Houston, TX
Love authenticity of there cooking here… When this place first opened I went every night for 2 months straight I was addicted. Polla a la brasa Is on point the fried rice is slamming don’t matter if it’s beef — chicken — shrimp — or plain and there avacado saled is fresh and the saled dressing is amazing. Glad they open this spot shout out to my little homie pe pe cutting that pollo in there. 5 stars
Bogdan T.
Rating des Ortes: 4 Brooklyn, NY
This is not your typical Peruvian joint with the roast chicken and of course ceviche. This is in my neighborhood and what I love to do in this neighborhood is eat!!! And there are lots of choices indeed. The dishes here, what makes them so good? The freshness. Made to order and spiced up right. I highly suggest eating in. Mainly because of the spicy green sauce condiment. This green pesto looking contraption is the cream on the crop. This sauce is a bit spicy and smoky flavored. It goes literally on every dish. Its unheard of yes? A sauce playing well on all dishes? Yes!!! My favorite thing to get here is the Peruvian fried rice with beef, the papa rellena, and the chicha’s. The Peruvian fried rice with beef has that right amount of olive oil which is simmered on the wok. The beef is cooked to perfection and melts in your mouth. Papa rellena is a great contraption. This dish is a baked potato dough into which a filling made of chopped beef and onions, whole olives, hard boiled eggs, cumin and other spices is stuffed. The best thing though, its fried after! I can eat this for breakfast, lunch or dinner. A great appetizer. The Chicha Morada is great in the summer. A great iced cup of purple corn. The first time I tried this, I thought it was a fruit punch made from cherries. Once corrected, it made sense. The only downside to this place is the loud music. If you don’t mind the speakers set to 12 then dine in. If you do mind thought, take out. I highly recommend this place because of its authenticity and simplicity. Their approach to Peruvian food is on point! You will catch me eating there a lot. Check it out !!!