Belle Kitchen

Today was my first visit to the new storefront and what a cute little place! I’m also thankful they picked a NW location because I feel like NW OKC is seriously lacking in local things.
I’ve been quite a few times at the Farmers Market for donuts but was really anxious to check out the expanded selection at the store.
They’ve got homemade ice cream in pints and single serve in a to-​go case, as well as a macaroon case. Note to self: try chocolate pretzel peanut butter ice cream. She said they actually just put chunks of pb, so it’s not all blended up its nice and swirled.
I didn’t see any new donut options, which is fine I went with the chocolate ganache which is my fav. I am hoping they branch out in the future with more interesting and fun flavors! We talked about how awesome it would be to have a chocolate pretzel peanut butter donut!
I also bought a double chocolate sea salt cookie. I was hesitant, this is a $ 3 cookie. And it’s not large. I think a slice of cake at La Baguette is $ 4, so $ 3 for a cookie still seems steep. Even though it was dang good. The dark chocolate and salty bites, it was almost a brownie meets a cookie. So good.
Overall, the prices seem a bit on the high side. The pints of ice cream are $ 8 and a single scoop $ 3 or $ 3.50. I do believe they use very high quality ingredients here, the staff is so nice and the owner is just so personable that an occasional splurge doesn’t bother me. But a $ 2 donut (which is very filling! No Dunkin or Krispy little thing here) is more my speed on a regular basis!

Belle Kitchen’s donuts, macarons, ice cream, and breakfast sandwiches ARE SO AMAZING! Also, the espresso. This place has got it going on. The staff is so friendly. This is now my super all time favorite weekday breakfast spot. The breakfast sandwiches are on pastries or bread or english muffins that are all freshly made, straight from the oven. I just can’t go back to average breakfast sammies anywhere else. All the other macarons and donuts in the world are ruined for me also, because I have had the real thing here. The bacon maple donut and hibiscus glazed donuts are legit.
This place has loads of charm and a nice, open ambience. They have blazing fast wifi and are nice enough to let me camp out at a table from time to time and work or study.
If I need a gift for a friend, or a hostess gift, the macarons here or some of the other pastries are definitely my go-​to. Wonderful place!

They have the best macarons that I have tried so far in OKC! I got the triple chocolate and it was amazing! The Elvis was very tasty as well, and super dense due to the peanut butter filling. I got a brownie, it tasted decent, but too sugary and not my cup of tea. I think they shine mostly with their doughnuts! Their doughnuts aren’t overly sweet or artificial tasting. The passion fruit doughnut is delicious, and I’ve had their doughnuts previously from when they catered at t, an urban tea house. Definitely, worth the stop if you’re nearby. I know I will be back to try their hand turned ice creams!

I’ve heard good things about Belle Kitchen. My brother and sister wouldn’t stop raving about it ever since they got a sneak peek at how donuts are made, so naturally I was excited to visit.
I like the way that Belle Kitchen is set up. A nice open area to sit and talk with whoever you came with, and then the actual kitchen in the back of the area. You have a direct view of the bakery, which I thought was pretty neat.
I got a cinnamon roll, and holy crap was it good! It wasn’t like the standard cinnamon roll that got dryer as you make your way to the outside edge of the roll. Every bite was equally delicious, moist, and oh so decadent. I went to the gym later that night, and I might have burned off half of the calories in one roll. When I say it’s rich, I’m not kidding. I’ve also had some of their donuts in the past, and if you’re tired of classic glazed, give them a try. They had some pretty impressive flavors like passion fruit and some other kind of lavender fanciness. Top notch pastries all around!
The latte was okay, but nothing to write home about. I think the shot might have been pulled a little too long and the milk was a tad too foamy for me.
The main draw of Belle Kitchen is most definitely the baked goods. I’m sure I’ll be going back sometime soon to try their macarons. If it’s anything close to the quality of the cinnamon rolls, I’m sure that I’ll enjoy the heck out of them.

I really enjoy the pastries here. I’ve tried a few of the macarons and a couple of the donut varieties. They are all very tasty. I loved the texture of the donuts, but the icings were a bit over powering for me. The dark chocolate was very bitter. The vanilla bean was good, but very sweet. And the blood orange was quite tart. Some people really like strong flavors, but, after trying a bite from each one, what I really wanted was a donut without any of the various icing types. The macarons were great, and the honey lavender was my favorite. The pecan pie punches you in the face with sugar and pecans. How can a tiny macaroon taste more pecan-​like than a slice of pecan pie? The intense flavors are good but take getting used to.
My biggest complaint has been the service. The first time I went was to pick up a Mother’s Day order. The guy at the macaron bar said the boxes were not for sale, only pre order, and he was a bit short with me. I was aware of that because I did order in advance. Anyway, I shrugged it off because it was possible that a lot of people were asking for the boxes without pre ordering. Well the second time, when I came to sample the donuts, I had to wait for the cashier to finish sending her text or checking Facebook to get service. This could have been remedied by the male baker who was standing a bit further back. But instead of helping me, he just watched her check her phone without making any comments that I was there.
I was planning on signing up for one of the classes they offer, but I’m reconsidering after my recent experiences with poor service.

The BEST donuts. We went in the middle of the afternoon for a treat, so the donuts were picked over but the friendly staff offered to make us any flavor with a fresh batch that was just finished. We chose the chocolate and strawberry cream. Both were fabulous without being overly sweet. The coffee was pretty solid also. I cannot wait to go back to try other flavors and maybe some macaroons or other pastry.

Stopped by after breakfast hours, but they were still happy to accommodate me and make their amazing breakfast sandwich.

When I think of donuts, I think of the traditional yeast and cake donuts.
Belle Kitchen in Oklahoma City does something different I learned as I tried one of their decadent donuts made with a brioche dough. The process takes two days to make their donuts, but it results in a wonderful, tender texture that sets it apart. Though it’s not just the dough that makes them so wonderful, but how it’s how they’re made. For example, their Maple Bacon Donut has maple syrup and bacon lard mixed in the glaze, creating a rich flavor.
While Belle Kitchen’s donuts are uniquely delicious, they also have breads, macarons, brownies, cookies, and other treats. After all, they are named Belle Kitchen — not Belle Donuts.

I stopped by to check out the doughnuts and wasn’t disappointed. The brown butter doughnut is amazing! I also took home a dozen macarons and loved every single flavor. These are pretty enough to bring as a hostess gift or to serve for a shower or party. Service was friendly if a tad slow. My new favorite sweet shop!

Oh my goodness! I absolutely love belle kitchen! Firstly, Cheryl (sp?) is sooo nice. Everything looks amazing and I want to try all of it.
Today I got 4 doughnuts: mojito, tangy lemon, vanilla bean with caramel and coconut, and dreamsicle.
My friend are the mojito, and she was in love. Another friend had the lemon and, he was very happy with his choice. I found two separate friends a new place to get their treat on.
I ate the coconut one and will definitely have another soon. In addition to the doughnut, I also had the English muffin with house made jam! So good!
I have to go back soon to try the ice cream. It’s all made in house as well.
When my sister comes up to OKC, I’ll be taking her there to enjoy the macarons. There are so many to choose from!
If you haven’t been to belle kitchen yet, what’s stopping you? Get in the car now!

Came here with my wife, she loves macarons so I suggested this place after the great event that we went to earlier this week. They had a lot of different doughnuts, macarons, and ice creams, I wanted to try them all but that wouldn’t be a good idea for many reasons. I got a bacon maple doughnut and the wife got a variety of macarons; matcha, cherry lime, coconut, mango, just to name a few. She was a fan of the really tart ones but she didn’t like the more savory flavors so I ended up eating them, I thought they were good.
We will be back to try some ice cream, this place is right down the street from a monthly morning event, looking forward to that!

I am not going to dwell on how much I stewed over the fact that I was out of town for work when the Unilocal Elite Event was here… but I cannot let a brioche donut go untasted in this city.
I have been to Belle Kitchen twice now, One was a solo trip and another with my 5 year old because he is my partner in crime on most donut excursions.
My first visit, I was surprised at how large the space was. This place sprawls a lot of real estate for a donut shop. I went with a Lemon and Maple Bacon donut to go but was impressed with the offerings of Hibiscus, Matcha, Salted Caramel and others.
First thoughts… I like the frosting not being overly sweet. That being said, because there is less sugar in the frosting, it stays slightly wet which is not great when pulling it out of the paper wrapper as you lose some of that deliciousness through transfer. The Lemon donut was a nice balance between tangy and sweet and the Maple was very good as well… but needs more bacon. If you’re going to put bacon on a donut, honestly more is more.
Second visit the little man tried a vanilla glazed and some of the pearls which are essentially donut holes. Liam was brutally honest and immediately complained about the pearls not being glazed. He said they taste boring and quickly dismissed them.
Thank you to the staff for being so accommodating to me when I took them back up to the counter and asked if they could drizzle a little glaze on them. Just a note… there may be a reason the tray of pearls was full and the rest of the donut selection looked like the shelves of a grocery store during an ice storm warning. Glaze may be the answer… just saying.
All in all I really appreciate the lovely little fried pillows of brioche and look forward to branching out to try some of the other offerings. They have a lovely case of Macarons and ice cream that I will get into my life very soon.

Everything is made from scratch at Belle Kitchen! And you can tell! The donuts are to die for! I love that the glazes are not your «normal» glaze… chocolate ganache, hibiscus, bacon maple… The macarons are not only beautiful, they are perfectly crafted also with special and delicious combinations. Don’t for get the ice cream! I had the Oatmeal Cookie Crunch. Unforgettable! Belle Kitchen is taking OKC on an amazingly wonderful tasty experience!

I want to live here. You will too. There are doughnuts (hibiscus? YES PLEASE!), lovingly crafted and gorgeous macarons and some of the best ice cream ever. Owner Cheryl and her crew are flat-​out amazing: talented, warm and welcoming. Cheryl and her crew bang out some of the most beautiful and delicious handcrafted delights straight out of a pastry chef’s dreams.
I am personally devoted to the craft of bread and sweets, as carbs are my kryptonite. This is the perfect place to get your fix. Did I mention there’s ice cream. Do yourself a favor and try the olive oil. And the white espresso. Oh, just try them all. And I think I have been eating sub-​par macarons my whole life. These blow all the rest out of the water.
The doughnuts, which rank up with pizza and dance parties under «favorite things» are: with inspired flavors of glazes on perfectly-​imperfect (read: not made by a machine! Imagine!) puffy confections. What pleases me most about pastry craft is how easy it appears, which contrasts directly with the reality. The test of any bakery is appearing effortless, which Belle Kitchen does with style.
The space is charming — with a mural that reflects its Oklahoma roots, an open kitchen where you can watch the magic happen and plenty of coffee to give your sugar rush that extra «oomph».
Definitely stop by and discover why you might just find me doing dishes to cover my coffee bar, ice cream and doughnut tab.

I was excited to try these doughnuts since I have been following them on Instagram.
My 3 year old and I decided to visit today. It’s a pretty big space. probably good for a party area too.
The staff was really friendly and described the different flavors of the doughnuts and helped with questions.
We ordered a variety so we could try a few, chocolate ganache, maple bacon, vanilla bean with pecans and a salted brown butter one. My 3 year old also tested to strawberry macaroon.
The doughnuts are pretty big and are priced $ 3– $ 4 each and the macaroons are $ 1.50. They have ice cream, but we didn’t buy any.
Back to the doughnuts, out of all of them my daughter and I both enjoyed the salted brown butter one the best. It wasnt too sweet but the frosting was just right. I don’t know if because we came late in the day (3pm) that the doughnuts weren’t as fresh. But the doughnuts I ordered were dry and dense… good but too dry for $ 3-​$ 4 each. I do want ro go back early in the morning to tey them out again… and also to buy candy and try the popcorn ice cream.

I’ve had the pleasure of enjoying Belle Kitchen’s donuts and brioche bread long before their shop opened up on ³⁄₂₅. You could find them every single Saturday at the OSU-​OKC Farmer’s Market. I started going just for Belle Kitchen, literally. I hadn’t ever had donuts made like these before. Wow. They’re not your typical donut by any means. They are more square shaped with natural flavors that you don’t see on donuts very often.
Their hibiscus donut is my FAV. It’s hot pink (bonus points) and has this surprising tangy flavor that you don’t expect. Their version of donut holes are called Belle Pearls and they come drizzled with chocolate ganache or salted caramel.
This is the part of the review where I rave about their brioche bread…
Yum City. That’s where your mouth and brain go when you make grilled cheese, French toast, regular toast, or sandwiches with this bread. It’s so light and airy — almost like the carbs don’t count. Almost. If you have your heart set on a loaf, make sure to get to their store early or call ahead to place your order. When I went this morning they were already sold out. :(

These are not your normal donuts. They are thoughtful flavors that have been carefully crafted. The vanilla bean is their traditional glaze. I was worried it would be overly sweet. That wasn’t the case at all. It had the vanilla bean flavor and wasn’t overpowered with sugar. The store is In a nice strip mall with some other cool little shops. The staff was very friendly and the coffee was great too!

You have not lived until you’ve tried one of these donuts. My personal favorite bacon maple bacon will make you question your whole existence! Get down to their shop or pick some up from the farmers market either way they’re magical. Congratulations Cheryl!

Gourmet doughnuts and pastry. Vanilla bean was great. Brown butter with salt for a change.
Nice service and atmosphere. Grand opening 3−25−16

I’ve now had both the specialty donuts and the macarons from Belle Kitchen, and I’m happy to report, this product is solid and it would seem here to stay.
I had donuts at an Elite event I hosted, but then I had them again when K brought me home a few from the OSU-​OKC Farmers Market one Saturday morning. I had the chocolate covered and the vanilla bean glazed, and they were both melt-​in-​your-​mouth good. If you want donuts, you can find them at the OSU-​OKC Farmers’ Market early on Saturday mornings. But I’m serious when I say early — recently they have been sold out donuts by as early as 9 AM.
I also had the handmade macarons when we ordered them as a special treat for friends and family when we told them the news that our baby will be a little girl. We ordered 50 pink macarons, and we were able to select from a few different flavors she does in pink, finally setting on a pink lemonade flavor (pink cookies in a strawberry flavor and lemon from the filling). They were a huge hit — everyone loved the idea of learning by seeing the little pink cookies in a small box, and then they loved the cookies too!