Nick’s Greek Cafe

This place had the best Greek food in Park City. They are closed as of 9−01−15. Hopefully they will reopen a new store soon with the same great food.

I thought this place was yummy! We both ordered the beef and lamb gyro and my mouth was in heaven! Hubby also ordered the dynamite hotdog, which wasn’t spicy hot, but still delicious. The gyro was so tender and there was a nice surprise crunch with the beef — lightly crisp edges that made the sandwich for me. Definitely would recommend this sandwich!

Absolutely amazing! We were a bit leery about this place at first because the menu seems a bit all over the place with a few random Asian dishes — but I’m definitely glad we gave it a shot! We showed up for dinner on a random Thursday night and the owner was behind the counter. She was very friendly and even gave us some advice about the local area! We ordered two salads — one with chicken souvlaki and one with salmon. Everything was cooked perfectly and was obviously very fresh. The pita and tzatziki were awesome — some of the best I’ve had. Portion sizes were great, and we walked away satisfied. The atmosphere is casual — you walk up to the counter to order. But they serve you and the sitting area is actually very nice! It’s no-​frills but a step up from just a quick take-​out place, for sure! Even though we’ll only be in Park City for a few days, we’re making it a point to go back before we leave! Oh, and prices were great for what we ordered, ambiance, etc.

Horrible frozen cafeteria food. The food was so bad that we went elsewhere after spending way too much on food here. The veg moussaka was a nasty freezer burnt bread crumb with a slice of eggplant. Yuck! Canned green bean, boiled bland potatoes, the spanakopita was also freezer burnt and bad. On the upside, Nice staff.

I have never had lamb so tender. Perfectly seasoned and it just melts in your mouth! The rice was delicious as well — best gyro in Utah.

Okay, maybe we ordered the wrong stuff, but this was the worst food that we have tried since moving to Utah.
We regularly cook Mediterranean food at home, and this was pathetic compared to a home cooked meal.
First of all, the silverware and plates are plastic and tin. Feels like you’re in school cafeteria.
Salad — bagged romaine with bottled Italian dressing. Again, school cafeteria.
My husband and I both ordered soups. They were canned soups. .
My husband’s entrée came with green beans and potatoes. The green beans were from canned as well. The potatoes were chunks of boiled unseasoned potato with feta on top. The meat was in edible.
$ 40 wasted, we couldn’t even finish the food and that is a first for us. If you can boil water and use a can opener, you can make this at home for a fraction of the cost.

The food was ok, but I am seriously regretting the tip I left. I was in too much of a rush to wait for change. If I could go back in my delorean, I would. Just full of snark and completely unhelpful. «Can I get some lettuce?» «Ugh…» And then from the back (which was not too far from the table) «I guess they’re putting lettuce on their gyros now.» We also asked for Sriracha, and received only a tiny amount with the snide explanation of «we didn’t want to give you a lot. We’re running low, so this is all you get.» Felt like going to the market next door and replenishing the supply for them. There was a grip of strange, unwarranted attitude. So the bored, snotty, 16 year old punk kid got a really nice tip for being a brat. Oh well. Again, the food was not terrible. So whatever.

Have lived in Park City for 9 years, a transplant from Chicago. Finally stopped in. The owner was there with his mother behind the counter. I felt like I was back in the old neighborhood. As friendly and as personable as ever. So rare today when 70% of restaurants are corporate.
The food, the best Greek in the west. I had musaka and i cant wait to try a Japadog. So few Park City restaurants would make it in Chicago. They seem to lack the complete package. For instance good food is too expensive and pretentious. Cheap food is just cheap, made with no heart. Nick’s has the low price and the heart and soul.
Nick’s would thrive at Adams and Halsted, or anywhere it wants to be

Best gyro I have ever had. Ever cool chill place. Great mountain views. Great customer service. I highly recommend.

My friend loved her gyro said best she ever had! I felt the service was awesome very nice staff and owner. However disappointed with felafel the toppings were good but the felafel seemed premade and reheated as it was not hot.

Outstanding restaurant. Service was exceptional. Had the lemon chicken rice soup to start and it was excellent. The gyro meat is tasty and the pita bread is fresh and flavorful. There was 4 in our party and everyone had something different. Portions were huge and 3 of us couldn’t finish our dinners. I had the potatoes with my entrée and they were cooked to perfection. Will definitely eat here again. Note: They have a wide variety of hot dogs styles never seen before. Will check them out for lunch tomorrow.

Fantastic food. Waitress wasn’t so sociable, but the food was fantastic! Fairly quick service, and great food.

New owner, remodeled, loved the food !!!

I chose this place, because I was looking for a reasonably priced, quality dinner, something that seems hard to find in Park City.
I ordered the lamb gyro and side salad. The feta cheese in the salad was some of the best feta I’ve had, and there was a generous portion of it on the salad. The lamb gyro was delicious. The lamb meat was seasoned well and was nice and tender, just the way I like it. This was wrapped with tomatoes and onions in a fluffy, tasty pita.
The atmosphere is just basic, nothing special. I was a little weary that they had other food besides Greek — Asian, Italian, and the Japadogs. Despite some of the other good reviews, I steered clear of these. Maybe I’ll try something in one of those categories next time, but for now, the Greek food was pretty good.

Japadawg! Never knew such thing existed. I had the green monster and it was really good. I normally do not eat the bun or bread to begin with and I ate all of it! I knew I would be hungry still so I ordered a side of fries.
The seaweed salad was ok, taste like any other seaweed salad from stores.
The chicken wings were good. It had a nice sweet and spicy taste to it. The ranch was good with it as well.
The falafels were a bit of a disappointment. Not what I expected, so I wouldn’t recommend those.
Otherwise, the japadawg is good, it’s basically a bun, a dog, and a bunch of sauce and condiments on it like a sushi roll.

This place is awesome.
The Dynamite Japadog was soo good. Pico De gallo with avocado and wasabi, yeah!
And I got Falafel at the same place?! Amazing.
The fries were pretty good too.
Go try it.

I have lived in Park City for about 2 years now and Nick’s is one of my favorite places. The prices are reasonable and the food is consistently good. I am from Chicago and their Chicago dog is as close to authentic as you will get outside the city. Same with their italian beef sandwich.
They have several hot dog choices and they are all good. I also love the Blizzard dog and the Dynamite Dog.
Of course, being a greek café, their greek food is up to par. The Gyro’s are really good.
The atmosphere is relaxed and the staff is very friendly and there is generally, always good service.
I highly recommend this place.

After reading reviews, I thought I was prepared for their eclectic menu, but I still had to read the menu twice over with a gaping mouth and «seriously?» expression on my face. Nick’s Greek Café, had Greek staples, Japanese hot dogs (Japadawgs), Asian noodles/​bowls, Vietnamese sandwiches and more! I guess they call it «Greekinese,» I think its more of an identity crisis.
Food: Taken to-​go (3 stars)
Spanakopita– Flakey, tasty, but unremarkable
Gyro Greek Salad — Tasty, satisfying, but also unremarkable
Ying’s Big Noodle Soup — Take-​out packaging proved that they were not well versed in the transporting asian soup noodles. Instead of packaging noodles separately and allowing us to mix it in when ready to consume, the noodles were packed in the soup. As a result the noodles absorbed most of the soup and became quite mushy by the time we ate it back at our room. Flavors were good, but unremarkable as well.
Service: SLOW, but friendly. So very friendly (2.5−3 stars)
Pros: If you have a family that just can’t decide – their Greekinese as much to offer
Cons: SLOW service – even for take out. Menu is just too outlandish for my tastes – which for others may be a pro!
Overall: We really wanted to like this place. It wasn’t bad, and perhaps what we ordered wasn’t what they specialize in, however with a menu as eclectic as Nick’s – how could I differentiate? I read reviews that this is a popular place during Sundance and that they also have live music, but unfortunately my experience was just OK. HOWEVER, I would like to give them another shot if I am ever again in the vicinity. As confusing as their menu is, it definitely isn’t boring.

A real «identity crisis» here… We went for dinner because we like eating here for a quick and good lunch… Either gyros or hot dogs… But now they think they are a «sit down» with waiter service resturant… Our waiter was terrible and the dinner versions of our lunch favorites were surprisingly bad… Sides were «Boiled to death» green beans & potatoes… A small portion of rice, but still good meat and gyro sauce…
I think they need to go back to a «counter» service quick serve place…
For lunch still recommended, but they are the «not ready for prime time players at dinner»… Still some of the best french fry’s in Utah!

W-​O-​W.
How did I miss this place for so long? I think it’s the big «Greek» in the restaurant’s name that deceived me. But don’t be fooled! This place is way more than just «Greek» (no ofense to delicous greek food, I love you too). Japa-​dawgs? I’m still not sure if it’s everywhere or just made up here, but we all loved it. My toddler devoured his blizzard dog in a matter of minutes, without me asking him to focus and eat.
I had the Viet Sandwich and it was delish. It reminded me of the Bahn-​mis I love so much. MY husband had the Korean tacos (some kind of platter with 4 different tacos) and was also blown away.
The best part: All of this plus a bottle juice and a fountain drink for under 30 bucks… WHAT?! A steal!
Service was awesome. The lady behind the counter made some extra efforts to ensure everyone was having a good time and enjoying the food.
Highly recommended and thank you all for the great reviews that made me come give it a try!