Antonio’s Pizza

Absolutely the only place I know that makes a proper broccoli roll. I know people who don’t even like broccoli that much who love it. Good bread to cheese ratio and stuffed with perfectly cooked broccoli. Been coming here since I was a little girl. Get the broccoli roll!

Had a four star chicken Parm, it was pretty good if I may say so. i see some good reviews, bad reviews, meh, call them what you will. to be honest, i wasnt expecting too much, but to their credit it wasnt a crappy chicken patty, sauce was good, bread good, cheese good.
its good. i suppose if you are in the area and/​or staying at that courtyard and looking for something quick (and cheap 7 bucks for a large chicken parm? in this area!?) its good value.

Perfect for a quick dinner or lunch. Pizza is great, and staff is very friendly.

Staying at the Courtyard with two grandchildren, Unilocal reviews suggested this as a good delivery option for Italian food. While the delivery was very quick, the food was very — blah. We didn’t do the pizza, which may be better, but all the pasta was overcooked, the sauce just looked like crushed tomatoes out of a can, and the meatballs were mushy and flavorless.
All of this at 6:00 on a Saturday night, so hard to blame on anything but the restaurant.
So, if you want something delivered quickly and don’t care what it tastes like, this will probably work for you.

Ordered the chicken roll to go. The flavor alone of the roll along with the side of marinara sauce gave this place 3stars. What would it take to get 5? Friendlier customer service. As much as I enjoyed eating the chicken roll, the attitude from the guy behind the counter won’t make me return to this place. Customer service is a big part of running a joint. In case they didn’t know.

Awesome food — great price– wonderful customer service– fast delivery– I try to order every other week– love them

Horrible pizza it was cold and hard to chew my teeth hurt after eating. not what we were expecting long ass wait. we will never be ordering from there again.

Wow. Really. Hole in the wall unsuspecting pizza place with AMAZING pizza and Cesar salad! Had half white with broccoli and chicken pepper pizza… Out of control. Fresh, bursting with flavor and their Cesar salad was the greatest I’ve had for a restaurant like this. Totally recommend for quick bite or take out!

Good: Huge slices… great pizza… awesome prices… great service
Bad: inside looks like it hasn’t been updated since the early 90’s

Love the regular cheese pizza here, and the pepperoni and sausage slices are damn good too.
Antonio’s pizza has have everything you want in a NY style slice; beautifully crispy crust, copious amounts of good cheese, and just a little bit of sauce. Result? An all around delicious and well structured slice, which is always fresh no matter when I’ve popped in.
Give it a try!

The pizza by the slice at Antonio’s pizza is all on display under glass cases. When you order your slice (either to go or to stay) you must squeeze between those glass cases and the soda fridges. This includes squeezing past all of the other customers who have ordered pizza and are standing there at the glass case as if that is going to make it come out of the oven any faster. As Ludacris’ song says «Move, 6!+ch, get out the way, get out the way, 6!+ch get out the way!»
The pizza is pretty good though. On my first visit, I had the white veggie pizza. It was good. The veggies (broccoli, carrots, red peppers) were well done. The mozzerella was so gooey. Although I had to ask for a little marinara sauce for dipping.
My second visit was better. I had the buffalo chicken pizza. It was chock full of spicy chicken tenders cut up into nice size hunks. Although the cheese was minimal, the crust was perfect. I did wish for a side of ranch to dip the pizza in but refrained due to calories and lack of motivation to get up and do all the squeezing past the new crop of customers who had entered.
Anyway, I’m sure I’ll return. It is pizza. I love pizza.
Second visit Sunday, March 9, 2014

Holy cow. I ordered a medium Hawaiian pizza… original pie, not Sicilian. Crust is what you would expect of a New York style pizza… thin and eminently foldable. Light sauce, wonderful cheese. Crust is good, but not the best ever. Taken as a whole, however, definitely a great pizza option, especially when staying at the Courtyard Rye as I am. 25 minute delivery, and they take credit card. Boom. You’ll be satisfied if you order a pie from Antonio’s.

Decent pizza option in the area. Honestly, it was almost identical to another delivery place I had recently. I was wondering if they were actually the same place behind the scenes. :-)

Looking for a quick bit to eat before a show at the Capitol Theater, my friends and I ordered a couple of pizza’s from Antonio’s Pizza. They delivered to the Courtyard Rye within the estimated time, pizza’s piping hot and still fresh.
Purchased one large cheese pizza and a small ham pizza for about $ 28… but both were incredibly large!!! The so-​called small ham pizza was crammed into its tiny housing, the crust upturned in one section to accommodate the overflowing portion of our anticipated dinner. It is hard to describe just how large the slices are served. I was able to easily fold my slice in half and still it was larger than your average sized triangle of doughy cheesy goodness.
The cheese itself had nice flavor, the dough quite thin with minimal sauce (my kind of pizza as a very picky eater). I skipped the crust on most of my slices, it was a bit hard and difficult to manage but it was no matter due to the aforementioned portion sizes. There was nothing that particularly stood out about the pizza itself but it certainly served its purpose as I was quite full before the show. With 3 people stuffing themselves, we still had an entire pizza left following our gorging. I can say, my belly was happy to munch on this dinner turned late night snack much later in the evening. Just as good cold as it was hot.
Not the best pizza I’ve ever had by far, but definitely «a-​ok» in my book.

It’s not terrible, but it’s far from great… I just tried this place after finding all the raving reviews on Unilocal.They must have down sized because the slices I got delivered were FAR from BIG. We ordered 3 different slices, the sicilian slice was good, the other 2 were maybe just decent. I probably wont order from here ever again unless I can’t find better at my new office location in port chester. I am curious of all of you guys who wrote «best pizza in the area» and «my favorite pizza», are you for real? You need to get out more.

Antonio pizza Best pizza in the area and the slices are much bigger then any other in the area. Love it,!,

Best pizza in the area… My favorite pizza shop. They are also very reasonable priced.

My favorite pizza place in Port Chester. The sicilian… holy. shit. Try just the cheese. Doughy, crispy, heavier than 3 slices of pizza combined… be prepared to lose your dignity.

For years growing up, this was my neighborhood pizza shop. I learned alot here– about pizza, and about life.
It is located on the train tracks, the other side, on the far corner of the Pathmark Plaza, across from the Projects.
Some memories–
There used to be daily service in the parking lot consisting of drinking «holy water» and other drug use. The parking lot was always a hot bed of interesting goings on to a 13 year old.
If you were lucky, the guy playing tennis in official handmedown tennis gear would be impersonating Pete Sampras– slice in one hand, other hitting the ball against the brick wall
The pizza– a decent NY style slice– always slightly burnt, cheese always staying in firm contact with the rest of the slice. Some of the best foldability and BIG very big.
Walking home the friendly neighbors would hound me for a slice– «Pizza man, gimmie dat slice pizza man” — this is when I learned to ignore the beggars around me.
When I’m in the area I stop in, reassured by the same Spanish guy at the counter, I get a slice and sit and eat– and notice many of the people are the same and will never leave Midland Avenue.