Café Delight

This is the best ice cream I’ve ever had. Yes, better than the stuff I was forced to hand churn as a child. Though I think that only tasted good because my mind rationalized it based on the sheer labor involved in the making.
All ice cream is handmade there on site. They have some great flavors. I had two scoops, pomegranate and amaretto, which sounds like a bad cocktail. Munchkin had strawberry banana on a cone. The consistency was pure cold cream. The pomegranate was tart and dead on. The amaretto was smooth and tasted like the real thing. I also tried the banana, which tasted like the stuff from my childhood but without the sore arm. They had tons of flavors, well at least 20 and all the toppings you could think of including but not limited to Ghirardelli chocolate sauces.
They had the standards of chocolate, vanilla and strawberry. Then some that were not surprizing like pineapple, pistachio, raspberry. Then they had some I needed to try such as Iranian traditional, coconut, pomegranite, mango. I’m telling you… you have to try this stuff. And yes, they have the tiny spoons and you can sample.
They sell it by the quart. Thirty-​two ounces will run you about $ 14. Our single dip cone and double dip cup ran $ 5. Easily what would would have paid at Marble Slab and way the heck better.
The café has gyro platters and breakfast stuff, but I didn’t try any of it. I was busy making happy food noises to my ice cream.