Anthony’s HomePort Columbia Point

Will never return again. Had 2 business partners in from out of town, I live local. Wanted a nice place to eat and discuss business. We were told a 20 minute wait or we could sit in the bar area. So we sat in bar area. A young blond girl cleaning a table for us, told us to sit, and be right back. She never came back. 2 more walked by and didn’t stop. We asked someone else for assistance, and was told to «hold on». My business partner said he’ll get some water from the bar, served ourselves, and waited 10 minutes. After a total of 25 minutes, no help, drinking our «self serve» water, we got up to leave. A short brunette came up and asked why we were leaving, so we told her we were hungry and tired of waiting. She actually rolled her eyes and said, «fine». The place wasn’t overly busy because we saw 5 empty tables, in which we noticed no servers over there ether.
So off to Budd’s Broiler next door we went and got treated like Kings. They actually gave us free appetizers and dessert after they heard what happened. That’s where business will be from now on.
Anthony’s is an embarrassment for the Tri Cities. You get one star because I can’t give ZERO.

Anthony’s is absolutely delightful. The service was attentive and friendly. The wine selection was reasonably extensive. I had the rainbow trout which was cooked to perfection And came in a hearty serving of two fillets. I so enjoyed my experience that I immediately made a reservation for the next evening.

This evening, Sat, 2÷6÷16,
We had dinner at Anthony’s. Food was great, steak and prawns and a seafood fettuccini. Also a wonderful appetizer.
While waiting for our drinks, I observed a young woman drop a fork, pick it up and place it in with the «clean» forks. She knew I saw her and stared me down as she walked by. Think she was one of the hostesses.
While we were waiting for the check, a person cleared napkin-​covered silverware (probably not used at a table), and returned the napkins and silverware to the «to be used» sections.
This is not good!
Since someone has to pay for this restaurant“s bad behavior, the waiter only got a 10% tip.
Maybe, he will see this review and make somebody fix this restaurant’s poor etiquette or adherence to health standards.

Great food. Great service. Trout was deliscious as was the cheeasecake paorwd with a thurston wolfe port. My mother in law loved her 80^th b day lunch.

One of the best places to eat in the area. Food, atmosphere, servers, all are 4.5 star rating.

Atmosphere was great with a great view of the lake. We had a big group and everyone loved their food. I was not a fan of the fish and chips, really oily. Drink stayed full. I think the prices are high for what you get, else I would have rated a 5.

Yes it’s expensive, but you should expect that if you’re going to anythonys. You get what you pay for though. All of our drinks, appetizers, entrees, dessert were all incredible tasting. couldn’t be happier. Server was very nice and attentive and the restaurant itself is beautiful. Definitely one of the best dinner spots if you can afford it.

We went to our «go to» nice place after a bad experience at another place. It was adult time after the kids were settled in with the babysitter.
We always enjoy sitting in the bar area and having the skilled and professional servers and bartenders provide excellent service with welcoming attitudes.
It was a nice way to end the day and wipe the memory of a bad experience at another place.
Thank you Larry, Francine and others who made our evening a relaxed and quality time for us.

Service was great. Sat on the patio and was a little disappointed by the quality of the tables and chairs out there. If I ever come back I’d done indoors.
Tried the blue cheese and shrimp salad. Very boring. I guess I expected more flare. It’s lettuce, two cherry tomatoes, about 3 – 4 baby salad shrimp and that’s it.
Entrée I got the Cajun rockfish. Pretty good. View was by far the best part.

This place is great! I have been to other Anthony’s locations & this is the best (tied with Everett-​Marine View Drive). I usually meet others for a casual business dinner or lunch. I find that Anthony’s offerings are fairly priced. Yes, there are some great restaurants out there, but ones like this will work for most of my needs. I have never seen it dirty (pet peeve) & have always had good service.

Waiting in the lobby for our group of friends, and there is a swarm of 6 – 7 flies. Kind of unsettling. Then we sat down. They sat us in a empty restaurant very close to a construction team, that was still installing a door. Very loud banging.
Our food was really good. We shared the dungeness crab fettuccine. It was delicious.
We tried the seasonal dessert. It was a summer peach cheesecake, sooo good. All in all it was pretty good experience besides the beginning problems.

This is a very popular happy hour spot with nice patio seating and views of columbia point boat launch. Actually for a good deal, you can get a 6 dollar happy hour burger! They usually offer nice seasonal drinks with local grown fruit if you like a cocktail such as that. Otherwise, reasonably good food with seasonal offerings, good happy hour specials and good coktails

Came here to reconnect with a distant cousin knowing we could count on great food/​service. Loved it. I had the sturgeon and it was AWESOME. Buttery, consistency of a medium rare beef steak. Tender and moist. It came with delicious, cheesy Augratin potatoes; a combo of russet and sweet potato. The sugar snap peas were nicely done.
We had the crab dip appetizer and it was LOADED with crab. Others at the table had salmon dishes, Chipino (sp?) soup (2 biggest guys at the table and they were FULL after the soup, it was loaded with various fish) and tempura fish/​veggies.
Empty plates all around.
So grateful to have a restaurant in Tri Cities you KNOW you’ll get great food.

Today we stopped in and had lunch … we were greeted warmly when we arrived but after that the waitress felt like she was just doing a job — not to welcoming and not to quick to fulfill requests
I chose the Chop Chop Salad with a lot of shrimp but a small lobster claw worth of lobster meat — my husband had a burger with the thinnest pattie I think I have ever seen
We have an Anthony’s where we are from and the skimping on ingredients at this location is something I am sad to say will be reason we will not be returning
I did give two stars as the building and location are wonderful

At Anthony’s Columbia Point. Britney is our server and is FANTASTIC!!! She pointed me to a Washington Martini with Washington Oola vodka. Claimed it is better than Grey Goose.
Britney rocks!!!
Tremendous waitstaff, very attentive to customer needs. Anthony’s need to ensure she doesn’t leave.
You rock, Britney !!!
Anthony’s = great service & great food!

It’s tough to swallow many of the poor reviews for Anthony’s on here. I’ve been to many of the locations this small chain has and never had a bad experience through dozens of meals. I’m guessing most of the people that have penciled in poor experience stem from not wanting to pay for quality seafood or simply guest that like to complain regardless of where they eat.
Anthony’s isn’t Red Lobster and those that frequent their restaurants are thankful for it. Anthony’s serves quality seafood on a consistent basis. It’s two stars ahead of Red Lobster and their cheap seafood and a full start in front of McGrath’s, another PNW chain. Are you going to pay a few dollars more at Anthony’s? Sure. But that’s expected. You get what you pay for.
This specific Tri Cities location is a beautiful restaurant and delivers excellent service on a consistent basis. How anyone can not be thrilled with their experience baffles me. The views are wonderful, the restaurant is immaculate, the seafood is fresh, service is at par, there’s a great selection of wines and a broad menu to cater to all, whether in town for vacation (not sure why you’d come here though), on a date or going out to celebrate something.
If you’re in the mood for seafood, you’ll be challenged to find better in Tri Cities. The shellfish, oysters, fish and other dishes come fresh and cooked to perfection. Fortunately, the sides rival the main course, too. It’s also one of the few places they serves sturgeon (yum), good steaks and fillets. Be careful not too fill up on the apps, though. With scallops, shrimp, mussels, clams, oysters, crab cakes and other items, if you dive into too many of them, you’ll be full before dinner comes.

My party of six sat in two separate booths; 2 in one booth, 4 in the other. This saddens me especially since 2 of my party got here 30 before the rest of us with the purpose of getting a table. No success apparently. This was a client meeting and 2 of us were left out. Sad.
The noise level was very high especially since the kitchen was right next to us.
I only had a club soda so I can’t judge the food.
At least our service was decent for the typical table happenings like drinks, bread, clearing, etc. The food for my table (one order) took a long while to arrive at just under an hour. Not sure about the other table…
My table-partner’s steak was comped because it was served medium rare, not medium well like he ordered and because it took so long to get to him. He didn’t speak highly of the prawns either. Such a shame.
And I couldn’t help but to stare at the empty table with 7 empty chairs around it. It was vacant from the time we arrived until the time we left. It wasn’t in our waitress’s section so I’ll never know why it remained empty. Maybe the other server was saving it for later? Oh well. Sad.
Keeps par with the atrocity in the airport.

Anthony’s happy hour goes from 3:00 — 6:30. Happy hour is the way to go. $ 5 burger and fries, lots of ½ price apps, $ 3.50 wells, and $ 5 wine (although the wine selection is not huge). If it’s nice weather, you should definitely sit on the patio.
$ 5 burger: big, juicy, well cooked. Comes with fries, can’t beat the price.
Salmon «swimmers» (aka sliders): needed a little sauce or something extra. Salmon itself cooked nicely.
Baka shrimp cocktail: I was expecting larger shrimp, a classic shrimp cocktail, but the «Baja» must make it different. It was lots of tiny shrimp with some avocado and lime juice. Pass.
Shrimp crab artichoke dip: yum!!! Full if yummy seafood, topped with bubbly cheese, served with just the right amount if bread.
Great restaurant, great service, good prices. If you are looking for a good date night, go to Anthony’s!

This place is great! It is one of the few places where you can get fried oysters. All too many restauranteurs have decided that we must eat oysters raw. It is good to see Anthony’s going against the trend. And their oysters are so tasty and prepared just right.
Their scallops are done just right, as are their salmon and mussels. The sweet rice and green beans that accompanied the meal were the best. The bread and butter they served with the meal was done to perfection.
This place is on the Columbia River, and has a great view. There is outside seating for those who want it. Price is reasonable too.

Crab cakes are too die for. And oyster shooters on season. Could improve the wine list. More close local varieties.
Great view