A. Bauer’s Mustard

My father, John Dougherty, Jr. worked at August Bauer’s Mustard until the day he retired due to major heart surgery 15 years ago. My father made the mustard and delivered it himself for 40 years. They also used to sell the most amazing Dill Pickles. Bart (the owner) is the grandson of the owner who passed away many years ago. It used to be a real family business. I grew up in the little house next to the Mustard factory on Metropolitan Avenue, from 9 years old until the day I married. The mustard is not quite the same these days. From what I understand it still taste very good, however Bart does not purchase the Highest Quality of Ingredients. I guess times have changed. I wish them well and give them the highest grade for Nostalgic purposes. (God Bless Freddy Bauer and Marie Drewery)