Miranda’s Tacos

My BF showed me this truck when we first went out last year
Now its our all time favorite and guess what its right down the street from his house !!!
This truck is only open Tuesday– friday 4:30 — 10:00 and Saturday– Sundays 06:00 — 10:00 so catch it if you can
They have awesome salsa choices yummers you can choose from Lengua, Asada, Polo, Chorizo, and many other meats and they make their own corn tortillas by hand!
Don’t forget to add queso!!!
Not much I have to say except try the Tacos and judge them for yourself!
We love Tacos from Miranda!

We’ve been looking for this truck that’s been MIA for a while, and my cousin finally found it across the street from the Roosevelt Community Center. Formerly known as Jarrito’s on Tully & Alvin Avenue, this is one of the best taco stops I’ve gone to in terms of quality and size of their tacos. They hand-​make their tortillas fresh upon ordering. At $ 2 each, their tacos are larger than at most places, filled with a generous amount of meat. I usually get their lengua, cabeza, and now their chorizo.
–Their lengua is always juicy and tender.
–Cabeza here is perfectly cooked with the right amount of fat on em.
–Their savory chorizo has a nice crunchy texture to it.
–Asada is okay.
–Pastor is a little too greasy for me.
–The tripas are just too potent for me.
You prepare the fix-​ins yourself at the clean condiment station, which includes cilantro and onions, lime, radish slices, roasted jalapenos, 3 different salsas, and roasted onion bulbs (which are to die for).
The owners, Miranda and Sal are some of the nicest people in the biz. Too bad they’re not there during lunch. I usually find them at the old Mercado y Carniceria parking lot after 4:30 pm, Wednesday through Sunday. And when it gets close to midnight, they pack up and stroll over to Mountain View to set up station for hungry club-​goers.
Cash only!