Taqueria El Dorado

The food was ok. I dined in and went to refill my drink and they charged me another $ 2.93, so for one taco one burrito and two fountain drinks and tip was twenty dollars. Lil much for a lunch.

Freshest burritos in SJ (crispy fresh lettuce makes the difference). Been going here for years.

A about a month ago I would have give them four stars but after my last couple of visits I had to lower it to two.
First of all they have good chips and salsa but I won’t pay almost $ 6 for them on a to go order. The food in general is pretty good. My issues were as follows. My husbands wet burrito was cold on the inside… No excuse for that. Then when we placed out order we ordered a side of beans for my son and the lady asked if we wanted cheese on top and we said yes. We she brought us the food my husband asked why there wasn’t any cheese on the beans. She said «oh, that’s extra» really than why in the world did you ask if we wanted cheese on them!!! If I ordered it that way you should have charged me and delivered my order not tell me that BS after I already paid. She knew it was for my little one and she had the nerve to not even offer to fix it! That’s not okay! Then as I was about to start eating my posole I noticed that it didn’t come with any lemon, onion, radish or cabbage… Nothing. I’ve never been anywhere that didn’t serve those things along side the posole… Never. My husband asked about it and the same lady said «no it doesn’t come with that it only comes with onion and cilantro on the side». When he told her she didn’t even try to fix it.
There’s a HUGE lack of customer service and they definitely need to get it together over there. Wished it wasn’t so but I won’t be going back.

Service is fast but the compliments end there. There guacamole had the consistency of salad dressing, the rice and beans was not hot and they did not know what a vegetarian soft taco was… décor and music typical of a place you want to get out of quickly. They must have a lot of cousins to get their 4 star status.

The best breakfast burrito appointed by my in West San Jose. Absolutely divine!
I get the sausage, bacon and potato one. One bite and the silence begins as I enjoy my flavorful explosion of a burrito. Crazy big size also.
The service is great 2 lovely Latinas run this place and excel in customer service.
Try this place next for breakfast burritos you won’t be disappointed!

Ay ay ay… I was really disappointed in this place, especially given the high rating on here.
Got the super veg burrito and it was probably the most bland burrito I’ve ever eaten. It was mostly beans and rice with a tiny dollop of sour cream at the bottom. The cheese ratio was all wrong and the «guacamole» was just a sad, sliced avocado. Even with hot sauce poured on top, it was really flavorless and I wasn’t even able to finish it.
While they are very friendly, I wasn’t that impressed with prices. Burrito was almost $ 7 and you have to pay $ 4.50 if you want chips & salsa… and you’re gonna need it.
Will not be returning.

Very friendly service every time! We always get the carne asada super burrito– it’s huge and super good.

Not worth it. Super veggie burrito is supposed to come with guacamole, and for the price, it had better… But they ‘forgot’ to put it on, which sucks on a ToGo order. Burrito was mostly all rice, it wasn’t very good.
They also advertised Jamaica, but don’t actually have it either. Nor do they have rolled tacos… What kinda taco shop doesn’t have rolled tacos? Won’t be coming back.

Just had a delicious machaca and egg breakfast burrito. Service was excellent and even got a little Spanish lesson. I’d definitely go back… I would have given it five stars but I thought it was a little pricey for a breakfast burrito.

The staff are great and so nice. Every time done here the food is ready in less than five minutes and always with a smile. After being to this restaurant after a few visits the staff now have my order my heart which makes me feel even more valued as a customer.

There are *only* 2 things I miss about living in Campbell: The now-​fun and lively downtown, and this taqueria. I believe the owners name is Carolina; she and her sister (s) have run this place for years. We have brought family here after services and the only down-​side is that one elderly family member had to wait too long for her meal. That was a sad «miss» since she had health problems and was the only one we were all extra conscientious about caring for. It was a huge group, tho, at least 12… Their food is fresh, with the old home-​style taste. I do wish their spanish rice were more flavorful, though. All the soups and broths truly taste like special care was given, no powdered mixed spices so common in many low-​priced eateries. We stop whenever we are near Hamilton and Meridien and pick up something, even their snack size soft tacos are worth a stop.

There are only a few taquerias I can go to as a regular and this place is one of them. Best barbequa meat ever! Man this place really hits the spot with that meat and anything can go with it in my opinion. I recommend this place to anyone for sure.

I really enjoy the food here, the beans are great and I am obsessed with their tacos! However the reason I come here almost on the daily basis is the people there, so helpful and absolutely nice!

Nothing special. I’ve had better burritos in San Jose.

This place always hits the spot. Great food, and the people who work here are just fantastic!

Yes and yes. So good, so cheap. I got a taco carnita and chips and salsa… for less than $ 3. Just enough for a 140-​pound white girl’s lunch. If I lived here… I’d be here every other day… salsa is great, chips freshly fried. Why do I live in Montana?

The chips, salsa and beans were fine the enchiladas and rice had no flavor at all, very disappointed.

found this place 1.5 weeks ago and ive been here 4 times since.
Carnitas are the best so far that I have had.

That was the worst burrito I’ve ever had that didn’t come out of a gas station microwave.
I ordered the chile verde super burrito. It was an abomination.
Save yourselves and drive 5 minutes to Taqueria Eduardo on Race St.

Sampling of my visits.

Chile Verde burrito wet: The pork chunks are too large, they should smash them up before putting them in the burrito. Green sauce over the burrito was just OK nothing special.
Carne Asada Tacos: Regular small corn tortillas with steak, cilantro, onions and a spicy salsa on top. Pretty good.
Rice: Served warm not hot. Pretty good.
Beans: Standard faire OK
Chips: Sometimes stale: OK
Sals for the chips: Very Good
Flautas: Crispy and have good flavor. Meat inside beef.
Drinks: Bottled soda from Mexico, canned soda.
Overall a pretty nice place to have lunch.