Quick Pack Food Mart

Seattle isn’t really big on fried chicken. If you go to the south, gas station fried chicken is a serious thing but here, it’s not a thing period. Believe me, it irks me to no end that the biggest independent chickeneer (Ezell’s) isn’t nearly as good as Popeye’s as in my perfect world view, the little local guy would always triumph over the huge chain, even if they have to charge much more.
So after years of promises, I finally stop by and get a leg and a pair of wings. I grew up in a rural town and of course, my parents raised animals — chickens included. One of the things I noticed in raising chickens naturally by letting them just walk around and eat bugs is that you’ll have what you think is a huge chicken. However, by the time you slaughter it and take off all the feathers, you find you actually have a really scrawny chicken and it makes you wonder what those grocery store chickens look like when they’re alive. Well, I REALLY wonder what Quick Pack’s chickens look like alive because when I picked up the chicken leg, I thought it was a turkey leg. The wings implied that this chicken could probably fly as well.
Genetic manipulation aside, this was a very crispy fried chicken. The crust made for probably the spiciest fried chicken in Seattle, although the spice came mostly from black pepper which is only so so in my opinion. They only seem to sell wings, legs, and thighs so if you’re a breast meat guy, you’ll have to settle for wings. The guys running the store are super friendly and seem very proud to be selling chicken. Living in Madison Valley, that alone makes me want to go back given the snooty eye-​rolling service that’s commonplace at places like Essential Bakery and Belle Epicurean.
My recommendation if you’re unsure? Get one wing to go. You won’t regret it.

The fried chicken here is awesome and the owner is such a nice man! They make their own Hot SAUCE as well! This is the best chicken, I’ve been going here for years! Way better than other chicken places.

I have never struggled to finish a single chicken thigh until I went to Quick Pack. I thought they gave me a chicken breast instead, but nope, it was a thigh that was as big as my face. As long as you don’t question the size of the chicken you’re eating, then this is the place for you.
The fried chicken here is pretty inexpensive for the amount you get and it is so worth it. I don’t think this is the best flavored fried chicken I’ve ever tasted, BUT it’s still really good and moist as it should be. The hot sauce they have goes well with the chicken and I’ve heard it’s Frank’s hot sauce mixed with something else? Doesn’t really matter, just make sure to grab some to go cups of it on your way out.

Absolutely the best fried chicken in Seattle an area devoid of fried chicken and no do not say Ezells

Saw this place on a online list of underrated Fried Chicken in Seattle. Didn’t know that was a thing. The place is literally a quickie mart though I’m not even sure they sell the other stuff that’s in the store. They should get rid of everything and focus on the chicken, which is excellent. The pieces are huge. They only had breasts, drumsticks and legs. Not sure if they were sold out, but disappointed there were no thighs. The chicken is super crispy (this was after sitting in the car for about 20 mins) and perfectly cooked. Ordered the chicken with the Jojo’s. I’d pass on the Jojo’s though. They were soggy and greasy and cut in all sorts of shapes and sizes. The lack of crispiness was strange considering how perfect they fry the chicken.

BEST FRIED CHICKEN. I visited Seattle this weekend and our local Airbnb host recommended that this hole in the wall joint sells some of the best fried chicken in town. BOY WAS HE RIGHT. Let me just say, I AM STILL DREAMING ABOUT HOW DELICIOUS THIS FRIED CHICKEN WAS.
When passing through Jackson St., this food mart is hard to miss, or more so, easily overlooked. It is literally a hole in a wall of what looks like a shanty convenience/​liquor store. The signage up at front claims, «the BEST fried chicken in town,» and after the first taste, it was love at first bite.
Legs and wing pieces go for a little over $ 1 each, they also offer breast and thigh pieces. I believe there is a combo deal for 6 legs for around $ 8 – 9 bucks. Pretty cheap. I had a leg piece and it was SCRUMPTIOUS. And the legs are HUGE. The batter is perfectly crisp and the chicken meat was so tender and juicy. The batter is so different from KFC or pop-​eyes, in this case it’s lighter and perfectly seasoned.
. And this place get’s pretty poppin too, of the 3 times we stopped by there are always people buying the chicken.
Tip: don’t forget to get the hot sauce on the side. I’m not sure what kind of hot-​sauce it is but it is SO GOOD with the chicken. If you’re in Seattle, definitely stop here. SO WORTH IT.

Seriously… who knew that a little food mart will make some BOMB fried chicken. I sure as heck didn’t. It’s a bit sketch but wow, the chicken is soo worth it. It’s cheap, it’s huge, and it’s fried. How can you not love it? Even the chicken breast was still juicy. It is way way better than Ezell’s for sure. Try it and you won’t regret it!

Friendly service and ridiculous chicken. They say nothing tastes as good as skinny feels but that’s not true with this chicken.
I only had a bite due to my upcoming vacation but when I return I will be their new regular.
Note — this is not actually a mini mart… well… is it but it isn’t. Just go try the chicken

Chicken is the truth!!!
So basically this place is a convenient store with one of the best secrets. That chicken. I work in the area and I kept hearing how good the chicken is. At a potluck at work someone brought the chicken. OH. MY. LAMB. I really don’t know how to describe it but really good! its actually a pretty basic fried chicken but I think that’s what makes it so good. A lot of places try too hard that they forget the key ingredient. the chicken. The also sell jojos that compliment the chicken very well.
Other than that its a convenient store in the central district. Typical convenient store goodies. The only difference is the parking lot is always full! **SEE PARAGRAPH ABOVE REGARDING WHY**
So there ya have it. the secret is out…

Super unassuming corner store that sells the best fried chicken! I’m not sure what seasonings they use, but they’re super flavorful and the skin is always golden and crispy! There’s also hot sauce available for those who prefer it, but I think they’re extremely delicious alone. Be prepared for a wait as they cook a new batch, as they do sell out frequently.

ATTENTION LADIES AND GENTS!!! LOOK these wings right here tho are some of the best in Seattle period. *drops mic and walks off stage*

Interesting place to find what many people laud as the best fried chicken in Seattle.
It is certainly the best value in fried chicken you’ll find. A massive breast the size of my face, 2 drumsticks (or wings if they happen to be out) and a wing for $ 7.50 after tax and their $ 0.50 credit card charge.
The meat is flavor neutral, no brine or smoke to speak of. The coating on the wings was not as flavorful as the breast and was much lighter colored. Their dredge is of the light, crispy, addicting, Korean Fried Chicken variety.
While it lacks flavor, their hot sauce (ask for small containers) kept me coming back for more.
I really wish I got more dark meat, and for being so far from me I can’t say I’ll drive out of my way to get back here.

Was told that this place had amazing fried chicken, but sadly it was just ok… it’s good for a little market place, but I wouldn’t go out of my way to come here. Oh well…

Been hearing about this place for a long time. I walk in at 12:05PM and saw that the deli case was empty so I asked the lady, «fried chicken?» and she said «two minutes!» It would appear that my beginner’s luck brought me in just in time for a fresh batch! As I waited, I wandered around the 3 short aisles which were only about 20% stocked and picked out some miscellaneous junk food as well (yes, I’m weak.) For being a food mart, they sure didn’t have much on the shelves, but they did have Flamin’ Hot Puffs which I’d never seen before. So, of course, I had to have it.
Sure enough, 2 minutes later and I got myself a combo meal with a breast, a drumstick, a wing and a thigh. For being what it is, i.e. a random mini mart located in an unsuspecting corner of the city, the fried chicken was ridiculously good. Totally unexpected. I’d still prefer Ma’ono, though.

Cant hold on to this secret any longer. This place got supremely good chicken. Simply fried to perfection. And the cool thing about this is its in a sketch neighborhood so none of them prudent types round here. Go eat ezzells goody two shoes. If you ain’t from my hood you should get from round here.

If I’m in the area, and it’s anywhere near lunchtime… this is the place I stop. Chicken is friggin ridonkulous (sp?). I’m pretty sure this’t hormone free meat (the mention of «mutant» size pieces isn’t an exaggeration), but it sure is tasty. I love getting the 7 piece wing… the «wings» are both the little drum and wing all in one yummy piece. I’m a pig, and it fills me up.
Also, the wings are perfect for my patented wing eating technique. Once you’ve ripped off the drum and mowed it down… take the wing with both hands at both ends and give it a twist. Then gently reach in, grab one bone, and twist/​pull it out… repeat for the other bone (don’t forget to eat any meat that came with it… if you did it right though, shouldn’t be much). What you are left with is a beautiful hunk of mostly meat, breading, and a little gristle that can be dipped in the hot sauce and shoved in your mouth while your taste buds sing you love songs.
Oh yeah, remember that technique is patented, if you use it, I get credit. :)

Chicken is off the chain! The best I think I’ve ever had actually. Very moist and flavorful plus affordable compared to other fried chicken joints. I wish they sold bottles of the hot sauce here. *EDIT* someone recently told me the hot sauce is Red Hot, but I swear theirs is better.
You may find yourself waiting a bit if there’s a line cause the chicken is popular and a few times I’ve been here they’ll make a batch and it gets sold out before all the customers have got their fill, then you’ve got to wait for the next round of deep fried goodness. But that is soon forgotten the moment you sink your teeth into this delicious meal.
It’s right between the International district and the central district so not the most glitzy area… but again you’re here for the chicken not the environment. Keep that in mind and you will be a happy customer!

This review is strictly for the chicken, since I have not been here physically.
Thank goodness someone at work makes the occasional fried chicken run at the Quick Pack because the chicken here is DELICIOUS! I love how the skin has great flavor and a nice crisp to it. The prices seem reasonable. I believe its $ 3 for the breast and $ 1.75 for a wing. These pieces of chicken are also a decent size for what you’re paying.
If the chicken tastes this good after travelling a couple of miles to my work, I can only imagine how much better it tastes fresh.

Have you ever heard the word ‘crack’ being used as a metaphor for ‘so good you’ll be instantly addicted’? If not, that’s weird.
If so, you may have heard that Quick Pack has ‘Crack Chicken’ and it’s true.
The confusion, perhaps, is that it’s near a sketchy area where actual crack may be found occasionally, but don’t worry. To my knowledge no actual crack is in the recipe for the chicken.
What is in it, though, is some of the damn best spices to be found ANYWHERE and some of the crispiest, most flavorful batter EVER.
I’d say it’s only drawback is they don’t do chicken breasts often, but I’ve had an insider help and the guy was cool enough to make me some.
SWEAR WORD, SWEAR WORD, SWEAR WORD.
This is the best damn breaded fried chicken I’ve ever had.
If there were chicken strips, you’d have to drag me off the premises, as boned chicken and me aren’t so friendly, but I’m happy to get past it to get this ‘crack chicken’

It’s a tiny little shop for all… um…some…er…ok… a few of your grocery needs.
Okay… mostly beer.
But they do have homemade pickles, and FRIED CHICKEN that will leave you drooling when you step in the door.
Seriously, they get their stars for the chicken. What CRUNCH!
(They only get three from me though since they’re not a chicken joint.)
Just be sure you pay in cash if you don’t like surcharges for using a card. :-/