Robin Hood Catering

I sat down here for breakfast & made my own custom omelette. I got spinach, broccoli, peppers & mushrooms. That came with breakfast potatoes & I also got a side of sausage.
The omelette was big, definitely a good portion. Very fair for the price. It was pretty tasty too, I got big pieces of all the ingredients I chose. The breakfast potatoes were pretty good too, next time I would ask for them well-​done but that’s just a personal preference. They could be seasoned a bit more too but I’m something of a potato snob. The breakfast sausage was great, I think it’s Hatfield brand & that stuff just rules. I’d definitely come back here for breakfast & lunch. Service was great, really nice waitstaff, they were very friendly & checked in on me very frequently. Good stuff

I came in on Sunday with my family and it was fairly crowded. We waited about 10 minutes for a table. Robin Hood is definitely getting more popular.
I have been to Robin Hood many times. I always love their chicken noodle soup and it was great again today. Their soups are normally better than Ben and Irvs which probably would be surprising to know for a lot of people.
My dad enjoys the 3 salad entrée of egg salad, tuna salad, and chicken salad.
When my mother comes she enjoys the cheese burger patty melt. She puts fried onions on it.
Today, my sister and I got the tuna salad wrap. We asked for low mayo and the waitress said ok and acted like they could do this. We get the food and realized the tuna salad is already pre made, but the waitress didn’t say that.
The tuna salad had a lot of fat in it with all the mayo.
The nephews had waffles and pancakes and I asked them what they thought of the meal and they both said ⁴⁄₅ stars. They are ages 12 and 9
My brother in law thought his meal was average. He got scrambled eggs.
The service was pretty good and we did have a nice attentive waitress.
For a diner, this is solid diner food.

Stopped for breakfast on a blustery, cold Sunday morning. So blustery, as a matter of fact, that our electricity went out.
Anyway, we decided on Robin Hood because we hadn’t been there in a while and I heard they changed owners and redecorated the place. Besides, the breakfasts were pretty good when we went.
We walked in and saw the updated interior, a nice improvement. Unfortunately, the décor is the only thing that improved. My meat lover omelet was over cooked and very dry. My wife did enjoy her tomato and cheddar omelet though. Our friendly waitress asked if we’d like onions in our hash browns, we declined. Both our hash browns were delivered WITH onions and, in my humble opinion, under done. I was told the reason the omelet listed as the «special» was a dollar more than it is in the menu is because it comes with coffee and juice. I already had my coffee in front of me, so I asked for apple juice. After three requests my juice was finally delivered when I was almost finished my meal.
Three stars because my wife enjoyed her omelet, if not her hash browns, the constant flow of good coffee and the generous amount of whipped butter they provided for the big slices of rye toast.

I don’t know how I overlooked reviewing the diner that I go to breakfast 2 to 3 times a week! Awesome breakfast specials. I usually get the egg white wrap or the poached eggs. with the BEST home fries in the area! They are not oily, fluffy inside and have the perfect crispy brown outer. The camel shape counter is fun for meeting new people and friendly regulars. The hostess and wait staff are the best in the area as there is no employee churn. The owners are also the cooks so it’s consistent and always hot.

This place is pretty much a diner. Lots of regulars love it because the food is cheap. Get the $ 2.99 breakfast special. Make sure you check your silverware for shmutz first.

Horrible! I ordered take out, chicken quesadillas and cheese fries.
My cheese fries were not cooked throughly! Ugh. Look at the pictures to see the chicken quesadillas

My wife and I had to go out for some errands and we were near the Robin Hood Restaurant (now does catering ?) For years this was a fixture in the area, many locals and anyone who had eaten here returned with regularity however (now knowing new owners are in place, that explains our recent experience) We were looking for a light meal but sadly few options were being offered so my wife had the tuna melt (loaded with chopped tomato’s hidden under the cheese) and my Rueben had some kind of dressing on it (not Russian nor 1000 island) but some thing else that actually took rye bread (made with rye grain) and it turned into some thing that tasted like a soft pretzel (pretzels are made with wheat so w.t.f caused that chemical reaction to alter a products base element ???) They have added so many tables and booths that people talking and been so close it was almost impossible to hear each other’s voices, the wait staff was quite slow, and then everything was delivered to our table all at once, Realize with cramped quarters trying to keep our drinks, salads and meal on a small table was an adventure in itself. As others have said this once was a great little spot but now it is a cramped, over rated greasy-​spoon that you would do better eating at the Mc Donald’s down the street, we will know better in the future.

Was heading to Southampton. So needed to find good breakfast spot., so I picked Robin Hood. Was a great choice.
Honestly I don’t know how people give this place such bad reviews. The food was good and the place was packed at the time I arrived. I think the prices are reasonable like other breakfast spots. This is on the end in alittle shopping mall. It’s not hard to miss.
You can BYOB seen many with there own mugs of coffee. Desided to get coffee hear and glad I made that choice, the coffee is so good and comes out fresh and steaming hot. Just how a cup of coffee should be.
I got eggs over easy, French toast, and bacon. Eggs where perfect, so was the bacon with a crisp to it, and the size of the French toast was huge. And good.
The service was great, no complaints. I look forward to coming back hear. And recommend others coming for breakfast!!!

Two and a half stars? Really? Surprisingly low rating for a place that’s almost always full whenever I go there. Obviously, some people think a little more highly of the place. I gave it four stars because, well, for a diner, it’s really not that bad. In the name of full disclosure, I tell you that when I go to the Robin Hood, I’m usually alone and sit at the counter. Counter service is usually hit and miss, as it’s the hardest station for a server to maintain and it’s easy to miss someone when people come and go neat at a at time. But the servers here are usually pretty good at staying on top of it.
The prices are very good and the portions are generous. The food is inconsistent at times, but for the most part, they do a pretty good job. They aren’t gourmet chefs here, but they get the food out hot and to the tables pretty efficiently. I go semi-​regularly and see no reason not to stop in for a hearty breakfast from time to time.
One of the features I like is that they offer grilled onions with the potatoes at no extra chage. I usually ask for them browned a little extra. I think caramelized onions add a nice touch of flavor to my home fries or hash browns.
Their french toast is nice and fluffy and filling. A very good alternative. However…
If you really have a sweet tooth, then you should order their cherry blintzes. They put so many cherries on top, it’s almost impossible to find the blintz underneath. They must have a contract with the local doctors and dentists, because if you don’t become an instant diabetic, you’ll might at least end up with a cavity in one or two teeth LOL.
Seriously, though, I almost always leave more than satisfied as far as the food goes and the regulars here usually will include you in the conversation on your first visit.
I would actually give this 3.5 stars if I could, but there are no half stars, so I rounded it out in their favor to a 4.

I don’t know what people are talking about. Just had a great breakfast, huge servings great cost. Attentive staff, place may need a little TCL, but come on, place is over 50 years old.

This place is dirty… tables and floor very dirty. Everything felt greasy. Like the ketchup bottle and salt shaker were greasy.

Halfway decent breakfast. Prices are incredibly low but the food can sometimes taste not fresh. The dinners are average. Definitely try the brioche French toast with bananas – it’s a breakfast winner. All of the other food though, I am say to say, is just average/​what you can get at most other places of this nature.

Persuaded to return by the Mister, I was pleasantly surprised to see that the new owners have made substantial capital investments, scrubbed the place and upgraded the menu. Their challah French toast compares favorably with that of West Avenue Grill, the omelets are generously-​sized and the coffee has been substantially upgraded. I will continue to miss the colorful characters who filled the service roles under the old régime but the new hires are both charming and efficient.

Stopped here for a quick bite. A decent local watering hole.
Had lentil soup and a Greek salad. When ordering the salad the waitress said they didn’t have the grape leaves. I also asked for no egg. No problem. When the bill came, the price was the same as the menu. They didn’t deduct anything for the lack of egg or grape Leaves.
Twenty bucks for two people.

I have been here a couple of times and was pretty pleased with my experience. Apart from the coffee being a little bit on the water side, the establishment itself serves its purpose. Go here for breakfast if you’re looking for a quick breakfast fix.

BE AWARE! we have gone there several times for breakfast and had good food. So we tried dinner 2 nights ago w/​our family of four. WHAT A DISAPPOINTMENT! 3 of the meals came out cold! not lukewarm, or warm, I mean cold! mashed potatoes were instant, the breadsticks were hard. we informed waitress & she replaced food. when we went to counter to pay we informed cashier & she said sorry. That’s it!
THEY JUST LOST MY BUSINESS & WE WILL LET EVERYONE ELSE KNOW OF OUR EXPERIENCE.

Had dinner there tuna melt the tomato was green small amount of tuna covered in cheese to hide
Also my guest had salmon that wasn’t that bad asparagus was over cooked served with lobster sauce
Will not be back for dinner
But breakfast is great!

Once upon a time this place was worth going to. Then it went to hell. Ownership changed a year or two ago, and for awhile it was back up. Unfortunately it’s headed back into the toilet. Food quality has once again become «bleh», and service is at extremes (and by low I mean I’ve now even gotten my check within minutes of my food and then never saw our waitress again, though we sat there for 25 minutes waiting to see if she’d return to see if we wanted anything else or even a second cup of coffee. We think she just left with out getting coverage for her tables).
Southampton is not at a loss for places to eat, and this just doesn’t give the «wow» needed to draw people away from those others.

Yes, the cost is low, but is it good? Not by me. The breakfast burrito was more like a fried egg stuffed blintz (I posted a photo). If you’re looking for a Southwest taste – this is far from it and purely Southhampton. The salsa was commercial, and the home fries – ordered well done with onions– were dried out and greasy. My dining partner had the «special» tomato omelet. Not so special, for sure. Service was pleasant but not quick for lunch. Good thing: the parking is easy.

We came here on Labor Day, because our other choices were closed for the day. Our server was very nice, however the food was not so great.
Also, we brought the only kids in the restaurant, and other than them we were the youngest customers by 20 years or so.