Tipp O’the Town

We came here for dinner. One person had their fish which was really good. I had breakfast which is served all day. My eggs and bacon were cooked exactly like I ordered them. Our waitress and hostess were very nice and made good recommendations. Where we would give the food and service a 5 out of 5, the décor would receive a 0 or a 1. It doesn’t look like anything has been done to the inside since the restaurant was built. So my rating can only be a 3.

Had breakfast there today. Have to agree w/​Brittany L. that the sausage gravy is excellent. The waitress was very hospitable and ensured the coffee and other beverages never went empty or cold. I highly recommend this «Great small town diner.» (Dave S.) to all who find themselves hungry and in Tipp City.

Service is good, had spaghetti that was on special. Sauce was Ragu I think, would have thought for a special it would have been homemade.

Great small town diner. The diner has not been updated since it was built so expect a early 70s feel. The food is great!!! An entire menu of comfort food. The Eggs Benedict is fantastic, along with the rest of the menu. Delicious homemade desserts await the end of your meal. The service is friendly. Tipp of the Town is worth the drive!

I have been here quite a bit and have seldom been disappointed. Breakfast is definitely my favorite… specifically the sausage gravy and hash browns. The gravy has real substance to it-​plenty of sausage and a bit of a peppery kick, never pasty or watery. Some hash browns (Denny’s comes to mind) have an odd dry texture to them. These are pleasantly crisp without being overly greasy. Their homefries are actual sliced potatoes, not frozen, deep-​fried cubes.
All-​you-​can eat hand-​breaded fish on Fridays is worth a splurge here and there. I am also a big fan of the buffalo burger… I can add the bacon and cheese without feeling so guilty.
The place has been open since 1988… that’s a looooong run for a mom-​and-​pop joint like this one!
Service tends to be quick and is usually friendly. Most of the seating is movable tables which can be pulled together to accommodate large groups. There are also 12 booths for 2 – 4 people. Many of the desserts are made in-​house and I LOVE the peanut butter cream pie. Apple dumplings are really good too-there’s cinnamon in the dough… extra tasty.

Stopped in for breakfast this morning at this local eatery. We were quickly seated and brought coffee; the server took our order and the food arrived shortly. The eggs and home fries were the usual, but the biscuits are wonderful; very light and fluffy.