Kokopelli Beer Company

Really great beer selection and excellent sandwiches. Can’t stop eating the buffalo chicken with spicy ranch.

Delicious Pizza! One of the best I’ve had around this area!
Lots of games to play!
Beer was average.
Decent TV’s.
Fun Bar!

Nice brewpub with plenty of options. I had a flight while I was there and got to sample something from just about every style of beer they offered. NICE BEERS! Very well executed and flavorful. Not a single one fell short. They also have guest Taps available that were (at the time) mostly ciders with the exception of one sour. The food was decent and quick. Awesome place!

A fav spot for pizza and beer. Colorado’s only woman owned Microbrewery? Well, Christine rocks! Many delicious and different selections of eclectic beers; they aren’t afraid to experiment here, and I’ve yet to try something that wasn’t worth finishing. The pizza is so super tasty and frankly better than many pizza joints in the zip code. Kokopelli is a must stop.

Perhaps my favorite place to have a great pizza and a craft beer. Christine and her crew have painstakingly worked hard to get a product that excels. I love pizza and beer and if you order the Rustica Pie, your taste buds will be overjoyed with the flavors. The Fritoe Pie is another unique creation best eaten in one sitting (lest the fritoes get soggy).
And their craft beer? From seasonals, to light and refreshing, malty & mild, hoppy, dark, collaboration ales and guest taps– there’s something for everyone.
Don’t like beer? They’ve got some great spirits as well. Try the Breckenridge Whiskey.
They feature something fun during the week from Geeks Who Drink (Tuesdays) to live bands. And special events throughout the month.
You should check out Kokopelli. If you love beer, you won’t be disappointed.

Great place! Great beer! Even better food (have the heavenly Hawaiian pizza. Unfortunately they have outgrown their space. Twice in the last month we stopped in to share a pizza and there was no where to sit.
Their pizza is unique with their golden bbq sauce on it. Now I’m not a fan of most non-​tomato sauces on pizza, but the sauce they put on the rustic and the Hawaiian is GREAT.
So now we don’t get the beer, and just get the pizza to go cause it is too busy.

I think Frito Pie Pizza and Raspberry Chocolate Stout might be the most magical pairing in existence.
I love this brewery! I have always had a great time, here. I have been to Geeks Who Drink Trivia on a Tuesday night. I have been to Chocolate & Beer Pairing with Girls Pint Out. I’ve participated in their Chili Cook Off. I’ve taken a tour of the brewhouse and taken a picture with «Moe» the fermenter. And, on any given Friday, you can find me at the bar getting a couple of growlers filled for the weekend. Alicia is a doll and makes me feel like part of the Kokopelli family when I’m there. In fact, everyone behind the bar is super nice and will get as nerdy about beer with you as you need them to ;)
I especially love that Kokopelli caters to non-​beer drinkers and the gluten challenged. That makes this a brewery where I can bring everyone. I can enjoy their great craft brews (this place makes beautiful stouts), friends can get gluten-​free food, cider, wine & cocktails. The layout is conducive to bringing a group as much as it is a great place to pull up a barstool with a friend.

There’s a simple vibe here, good beer and food served up by really nice people. As a result it’s been busy when we go but we have always found a table. No sense of beer snobs but just people who like well made craft beers, highly mixed crowd including families with kids. Strongly recommend the pesto pizza, but don’t miss the garlic knots. It’s all good!

Just found our new favorite spot! Tasted the Pineapple Peddler but decided to get the Berryanna Strawberry Weizen. Sooooo good! Going home with a growler no doubt. We also had the Heavenly Hawaiian Pizza; gluten free and regular. Both were so freakin tasty. The gluten free version seemed the tastiest, less sweet, for the better. We also had a meatball sub at the table; also delicious. We had fantastic service, with Cass as our server. Called ahead and had a table waiting for us! The place also has board games to play for the kiddos, or young at heart. A little loud, but after all it is a bar on a Friday night. Very pleased. We will be back.

Had a flight on my most recent visit. Selected 7 beers and steered clear of the milk stout due to a dairy allergy.
During my tasting I had a few sips of a brew and noticed it tasted like a milk stout even though it is listed only as a stout (other stouts on the board were specifically noted as MILK). Asked the waitress and she said «let me check». Came back and sure enough it was a milk stout. She said she’d comp it and I said thanks. I had only had a few sips so I would have been OK. On to the rest, no big deal.
Well, come to find out that ANOTHER beer I had ordered was ALSO a milk stout — again NOT LISTED AS SUCH. I hadn’t picked up on the lactose due to it being nitro and heavy on coffee. I only happened to notice the board listed it as 23 IBU and 5.3% ABV — which matched the milk stout. So, I inquired again if it was also a milk stout (using same base beer) and once again– YES. Really? I had only a few tasters and the bartender now knew I had the allergy yet didn’t tell me that another beer I had chosen also had lactose. Ridiculous.
I really don’t like to rip a place, especially a brewery, but this was two strikes in one sitting. If you have a MILK stout, list it as such and NOT just as a stout. They had 5 milk stouts on the board and 3 of them were not listed as such. So, due to my allergy, and the fact I had now drank 2 beers with lactose, I had to leave the bar to go home and get sick I had to leave ¾ of my flight, pay my bill, and get out of there. Thank you so much Kokopelli for a wonderful experience. PLEASE properly label the board for future guests. I won’t be back as there are too many great breweries with attention to detail and excellent beer. Disappointing to say the least.
1 star as it is the minimum you can leave.
1 star for beer selection (nice diversity).

The craft beer and the pizza are fantastic. The only con I saw is that the service is slow because there usually seems to be a skeleton staff working. If you don’t mind a relaxing wait it’s fantastic pizza and beer

Pizza was excellent, beer was tasty and it was a great night out with the family having dinner and playing games. A little pricey, but still our new favorite hangout!

The pizza here is absolutely amazing. My favorite is the Heavenly Hiwiann. The Rustica is also very tasty. Try the Spencers Pale Ale. I will keep coming back here for the pizza alone.

I really like coming to kokopelli. The staff is friendly and they usually have something fun going on for holidays. Their beers and cocktails are all colorado based and their food is good. I say it’s a hidden gem!

Horrible service. Came in on a Friday night at 8:30pm when they closed at 11pm.
They were already cleaning and put reserved signs on almost all of the tables. The chairs started going up on the tables at 9:30pm.
They were slow service and spent most of their time trying to get out of there when there was still 30+ people!
This girl also charged my friend $ 61 when she only ordered a $ 15 flight. The bartender girl said she couldn’t do anything about it. Very rude about it and didn’t care about customer service.
This was our first and last time there…

I’m was in town on business by myself and looking for something fun and not awkward. This place was jam packed on a Tuesday night with a trivia contest. I joined a couple next to me at the bar to my right. To my left was a local artist who was a blast to talk to. Oh yeah, the beer was terrific — they had everything from fruity pours to their crazy hopped up Double Turbo IPA. To top it off, they serve food, too. Not just crap, but really good food and pizza. I had a thick Cobb salad with garlic twists. If you’re not hungry, just get the twists with your beer!

I don’t like beer but they have cider! Spiced apple and pineapple right now, so I can’t wait to go back and try them. I looooved this place. Not only was my husband pleased with the beer, we shared a delicious pizza and they have board games and coloring books! The staff were really nice. I read on the wall that this was the first woman owned and operated brewery in the state, pretty cool!

Good beer and a good atmosphere. They have reasonable prices and wine from local wineries as well. I’ve been here a couple times but I haven’t tried their food. Their tasters are $ 2 each.

This place is a great local place to go to! They have good food to go with their tasty beers! The soft pretzel with beer cheese is our favorite appetizer and goes great with beer. I also thought their pizza was quite good! Im a traditionalist when it comes to pizza, so keeping it simple with just pepperoni, cheese, and sauce. Their sauce on their pizza is very flavorful and the crust is not too thick and has a good crunch!
The only issue I’ve had so far is that the service seems a little slow. I don’t know if its because they may not have enough staff, but food can be slow. Otherwise, this place is a fun place to eat and drink at!

I would give it four stars but I’m just not a fan of their pizza and it is the star of the menu. That being said, the place has an awesome vibe and love going there.
They seem to really take their beer seriously and I only wish that they would put a little more co2/​carbonation into it. Seems just a little flat.
I can’t say much for their pizza but I am in the minority. Everyone in my house loves it, so please give it a try. I think I may have had my fill of pizza in general.
They suffer from what a lot of breweries do, having too many beers on their menu. I know people want variety but there is no reason to have a porter when everyone is drinking IPAs. It just makes sense to have a variety of tastes, not styles. I guess it’s what’s worked for wineries so it just makes sense that’s what’s up right now.
Still, I love this place and if you’re in Westminster give it a shot.

+ They have some yummy beers!
+ Reasonable prices!
+ This tap room has a kitchen!
+ Friendly Bartenders!

Upon first glance I wasn’t really expecting much from Kokopelli Beer Company. Located in a very nondescript strip mall, the outside leaves a bit to be desired. Fortunately their great beer, food and staff made up for any of that as soon as we walked in the door.
My first impression was — WOW — there are a boatload of beers on their beer menu! For such a small establishment I think they had 17 of their own brews on tap during our visit, plus a few guest taps, wine and some liquor. We sampled several and though the pale ales and IPAs were good, the dark beers is where it’s at. The Black Crimson Kiss is a cherry walnut stout and OH MY GOD was it amazing. The Chocolate Moose Tipper was fantastic too. Either one would be great to take home in a bomber and serve as a beer float. Yum!
After a few beers my husband and I split the Kokopelli pizza. The crust is amazing, light and fluffy, and unlike any pizza crust I’ve had before. The sauce on this particular pizza was red chili sauce, and the toppings were southwest inspired, like jalapenos and onions. It was really delicious! If you’re less daring they have standard pizzas too, but when you’re in a place named for a southwestern icon, you go with the flow.
Overall I was pleasantly surprised by Kokopelli and their incredible beer select and food. I’ll be back!

Holy heck how is this place not the most popular establishment in Broomfield! Located adjacent to one of the nicer golf courses in the metro area Hyland hills is this fantastic little brewery/​pizzeria. Going in I really had no idea how good it was going to be, since I haven’t heard a whole lot of buzz but we made the stop and it was AMAZING!
Upon arrival and popping a squat up at the bar I was delighted to see a bevy of delicious choices to drink from. Both my gal and I had a 6 sample flight all different and both agreed each of the beers were fantastic. They have everything from high octane double IPA’s down to NITRO stouts to low alcohol cream ales and even guest taps of Cider for the nonbeer fan. Along with all of this they also have a small selection of local whiskies and other spirits for Moscow mules.
As for the food, we had the buffalo chicken pinwheels what’s this you ask, we thought the same thing and were delighted with the tasty little appetizer. You’ll just have to find out for yourself! The ambiance was a friendly neighborhood vibe and you could tell most peeps were local and are quite happy to have a great little place to enjoy a Saturday afternoon.
Overall, I would recommend anyone to head over here and enjoy!

I liked this brewery a lot because of their variety of infused stouts, such as toffee, cherry, raspberry, and vanilla. The Black Crimson (cherry walnut stout) is my favorite. Carrot Cake Brown Ale was also good and spicy.
They have some good IPAs well.
The venue itself is in a strip mall near the old Westy mall. It has a large bar and several smallish tables. It’s usually loud and busy.
They serve pizza, sandwiches, salads, appetizers, etc.
My one complaint was that although the bartender was nice, he was inattentive as heck. I wanted badly to order one of their kokopelli pretzels, but I wasn’t able to get his attention and the bar was about to close :(

We enjoyed our visit to Kokopelli’s. I’d been wanting to try some local stouts and they had FIVE on tap. I tried the flight of six samples (telling the waitress to just double on her favorite) and they were all at least passable.
Cow Tipper: decent but plain stout. Nothing particularly interesting about it but not bad.
Razzamatazz: an odd raspberry stout which was not as distasteful as I expected. Still not a fan of fruit-​infused beers, but this was one of the better ones I’ve ever tried.
Vanilla Moon: a tasty stout with a smooth finish. The vanilla was nicely done: not overpowering but not too faint either.
Black Crimson Kiss: Black walnut and cherries? No thanks. Unlike the Vanilla Moon, the sweetness was too much. Unlike the Razzamatazz, the fruit flavor was far too powerful for my taste.
OTOGOB: Stands for «Our Take on Guinness Only Better.» I disagree. An unremarkable stout. This is the one she brought two of.
I ended up ordering a pint of the Cow Tipper to go with our food.
For food, my wife had the Cobb Salad and I had the Buffalo Chicken pizza. They were both good but not great.
Would I go there again? Sure. But I’d probably try a few more craft breweries before I did.

Kokopelli is a fantastic neighborhood brewery with surprisingly great gastrointestinal pub inside! I have had a number of really good dishes, but I’d like to take a moment to say just how fantastic their pizza is … it is really good. Do you like thin crust New York style pizza? Well, then come try their pizza and leave your comments because I’d love to know if anyone agrees with me … I thought it was awesome!

This place has found the magic formula. Great customer service and great beer. We pretty much opened the place on a Saturday morning and we were greeted by what we later found out was the Manager. He was very and I mean very nice and provided us not only with good service but also with suggestions and tasters of their beers based on our flight choices. The pizza was also very tasteful.
The Chocolate Mousse, Raspberry Stout and Vanilla Stout were our favorites but the rest were good as well. We will for sure come back to this super nice microbrewery. Congrats on your GABF silver medal, it was well deserved!

Kokopelli does it right in every way! They always have lots of part-​time beers on tap. I have trouble finding stouts during warmer weather, it seems like they always have at 3 stouts on tap that are always great! I’ve been coming here for a little over a year and the service is always friendly. They also turn out some great food from the kitchen. As a bonus, they Colorado wines and vodkas. That makes it a great venue for my non-​beer loving friends.

Decent Pizza but definitely NOT NY Style as one poster below mentions (I lived there for 12 years). Does not get super crowded even prime time Friday night when I was there. Okay beers but unfortunately they are a bit unremarkable. I will definitely return but I will probably be reminded instantly of how unremarkable their beers were. The descriptions make you want to drink them all but they underdeliver by a bit. They do have some innovative beers that with just a little more ambition, could move into the GREAT category. Pretzel is expensive but good– cheese sauce was lacking badly. Would get that again.
My recommendation is that you won’t be sad that you went there but you may or may not return.
Good vibe and a fun atmosphere.
Now let’s discuss the service. God help her, the lady we had was a super sweetheart and I hate saying anything about the service BUT, it was waaaaay too slow. Not that we were in a hurry so it was fine. But when our samplers came out, they were so warm we thought they were off the cask. No. They just sat out for so long before they were picked up, they got warm.
TIP: The buffalo chicken pizza comes with loads of jalapenos which make it nearly impossible to eat. They slice the peppers raw and then just run them through the conveyor oven.
To properly mellow the heat, they should be sauteing them a little in olive oil, then putting them on the pizza. Same thing for the garlic. You are eating nearly raw garlic and jalapenos. Come on guys??? Really? Your pizzas can be better than that. Just sauté them in advance and make a whole bucket of them and place them on the pizza when it’s ordered. My rating would have risen to 4 stars just on that alone.
Hopefully the owner is watching his/​her reviews and the next time I go back, some of these shortcomings will be righted and I will be able to update my rating to 4 or even 5 star (although the beers would have to be MUCH better for it to get a 5 star)