Nardone Brothers Baking Pizza

I have a comment about the pizza itself, the kind that you get at your local supermarket.
I really like the nice, crispy crust, the gooey cheese, and the nice sauce. But I know I had better pizza than this. Occasionally, the cheese does not melt fully, and my father puts extra mozzarella cheese on the pizza, just in case. But overall, it’s a great pizza, and it’s also a great value. I mean, where can you find two large pizzas for 5.99?

This review is for theNardone sheet pizza product itself.
The smooth. creamy cheese, soft Sicilian crust, genuine freshness, and ease in preparation, makes Nardone’s amongst the best on the market. If you can’t make it to Wilkes-​Barre, look for Nardone’s two ginormous pizzas to the box at Weis.

What you have here is not a pizza parlor. Rather, what Nardone Brothers does is make and distribute pizzas that you can take home and bake.
Wait, wait, wait. Before you walk away, these kick over Tombstones and hold Satanic rituals in the graveyard they’re planted in.
You don’t nuke these. They are refrigerated and are not sold frozen but can be, although I’m told by Nardone Brothers fans that freezing is frowned upon.
What ya do is put them in your oven for 7 – 10 minutes at 325 degrees. That’s for a crisp crust. If you want to go softer, use the same oven temperature and put the pizza on a «lightly greased cookie sheet» for 8 – 11 minutes.
But like musicians did with the Moog keyboard when it first came on the scene, I ignored the instructions (which are printed on the box) and just baked em ’til they looked about done. That’s very bachelor.
The cheese was heavenly, the sauce was very mild, and the crust was… interesting. It was solid and crispy on the bottom and spongy in the middle. It was like the maligned school cafeteria pizza as a vastly improved entity, and I relished it.
Get this. You get a dozen snap-​off square pieces for $ 5.99. That’s the price that is printed on the box. Also printed on the box: NO TRANS FAT!
Where to find them?
Uhhh…at that little Country Kitchen market wayyy out in Benton, PA that I recently reviewed. Yeah. Good luck.
If you find them closer to Pittsburgh, drop me a line.