Red Carpet Restaurant

We were hungry in the area, saw the reviews so headed to Red Carpet. It is permanently closed with for sales signs in front.

The place that time forgot. The décor is early 1970s and that is being generous. Though called the Red Carpet, I saw no carpet but did have a possible Jimmy Hoffa sighting!
I ordered the burger as the menu said it was the specialty of the place. Well, it was a bit on the dry side but I liked it either way. By no means should you feel compelled to get off the highway to track this place down but if you find yourself in the area give it a shot. Why not, you are already in the area right?

Had the best burgers here, tasted like I remembered as a kid. Not frozen rubbery burgers like some places have. They hand shape the patties from fresh beef there.
The vintage 60’s décor is cool!

When it’s time for a meal whilst road-​trippin’, my man and I take exits cluttered with chain restaurant signs, then poke around a bit looking for cool Ma & Pa joints nestled in amongst the detritus. The Red Carpet (the setting for my profile pic) was one o’ those.
Upon walking in, whatever I was saying was promptly ripped from my lips. I dug my fingers into my beau’s arm in a state of sheer shock and awe as mine widened eyes darted from gem to gem as I took in the INCREDIBLE décor. Beanie Baby collection? Check. Huge, spacy 1960’s-era round fiberglass lights floating above diners’ heads? Check. There are Roman columns, toile patterned formica, wood paneling, Precious Moments figurines, purple fake flowers. It’s as if Greg Brady’s loudest pants exploded. As if some truckers hijacked the Yellow Submarine and crashed it into ancient Greece. Every inch is covered in garish perfection!
The vittles delivered at great length by our amusingly grumpy waitress filled our bellies, but the awesome, insane sense of décor here will help sustain me for all my days.

Stopped by the Red Carpet Restaurant earlier today and had breakfast (at noon). Very cute little restaurant, right outside downtown Williamstown KY, and also right off I-​75.
The menu consisted of your typical roadside restaurant fare, with your burgers, cheeseburgers, grilled chicken, pork chop, and what have you. We however were in the mood for breakfast which seemed to be served at all times.
The wait for the food was a little longer than we desired, and since the restaurant was empty, I was pretty surprised. The décor around the restaurant kept me entertained however, and looked as though you stepped right into 1965. Immaculately clean, I really enjoyed eating here.
Everyone I was with went for the «two eggs, hash browns, and meat» combo, some opting for the goetta, one for the bacon, and I for the country ham.
The Goetta was quite thin. Possibly ½ the size as your normal restaurant. The Country ham was small in portion too. The bacon was reported to be better than expected, and not overdone.
The Eggs were cooked perfectly, and the hash browns were obviously home made and awesome.
Overall, the restaurant is worth a stop if you are in the area, with my only complaint being the portion size for the goetta /​ham!