Paradise Farm & Bakery Delivery

I worked with Alicia over the phone to create a ½ sheet lemon cake and was so pleased with how it turned out. I hosted a 50^th birthday party for myself and all the ‘kids’ I grew up with — something I’ve been planning for years. I wanted it to say «Happy 50^th Everyone!» and be lemon-​y but was up for other creative ideas. I knew that I didn’t want any of that ‘over-​the-​hill’ darkness. I wanted sunny, bright, joyful and optimistic. She suggested a sunrise desert scene with all the cactii, desert flowers and wildlife. I loved it! I told her to «just go crazy» and let her creative whims take over and she relished the challenge. The cake was all-​organic, tart and delicious and most of all, a beautiful work of art. I really appreciate how much love and care she put into that cake for a momentous occasion. All my guests commented on how fresh it tasted and I know how much care she took with the cake. Wonderful experience! I’m still amazed at all the little bunnies, lizards and birds she created in frosting — delightful.

This little gem of a bakery is wonderful. The food goddess who makes all these homegrown organic delights is a master of her trade. Her muffins, pies, and pastries are second to none. She’s willing to meet any dietary requirements and is very creative in her approach. I order a week in advance and pick up nearly every month. I can’t tell you how happy I am to find such a small gold mine in the High Desert.
John
Yucca Valley