Kings Arms

Delicious restaurant with some new menu options each day. Stayed at the attached inn (planned one night but extended our stay a second we enjoyed it so much) and had dinner Thursday (curry night) and Friday (live music). The aubergine and courgette coconut curry was delicious and the Welsh sirlion was perfect (the hand-​cut chips were amazing!). Equally great food the second night, although the desserts might be the best part. To top it off, the staff were extremely friendly and attentive, and made us feel at home. Seems to be a popular local watering hole, very fun and lively but there are quieter spots in the back if you’d prefer. Would definitely recommend!

Nice town pub with bar and separate small restaurant. Here for Sunday lunch. Reasonable price.
Staff friendly but a bit dotty. More attention to detail for table setting required. Two glasses with lipstick marks and cutlery laid without polishing off fingerprints. Simple mistakes which are easily rectified if more attention paid to the little things! For example, Sunday lunch table has a bottle of vinegar but no salt or pepper; the table cloths have not been changed between guests, the plates have not been pre warmed therefore tends to go cold quickly.
Food very nice and good value for money. For starters the duck pâté was good and for main course the beef was excellent and a lot of it (not skimpy portions!). Loads of vegetables and really good homemade Yorkshire puddings. Sticky toffee pudding was still frozen when served though!
With a little more attention I am sure this could be an excellent Inn. Will return soon to see if improvements have been made.