Emillios Full English Bistro

The main partner in this three month old enterprise is the effervescent Emillio/​Amillio who has extensive experience from establishments in Hull, Scarborough and Newcastle.
On the day I visited the place was having its major launch having just obtained its’ full licence enabling it to stay open until 3 am.
By day it serves as a café serving the usual suspects and good Lavazza espresso.
The evening menu is mostly Pizza (11types) and Pasta (8 types). There are however Gammon, steak, burger, pie and yks pudding with sausage specials — see photo.
I had Penne Arrabbiata and my friend Linguine Carbonara. The pasta was well cooked remaining al dente. My Arrabbiata was nice and hot enough but not too hot and should please most palates. The Carbonara had bacon in it instead of pancetta or smoked ham. It also had no parmesan in it but it was easy enough to add your own. There was also no black pepper stirred through it and this too had to be added. Although nice in no way was it a traditional Carbonara. We also had a Pizza garlic with tomato. It was tasty enough but too much sauce made the base soggy. All pizza and pasta priced as £4.20. Wine list is very limited with the cheapest being under £10.
Also here is a crêpe machine (see picture) and this proved popular with the children in the restaurant. The décor is nice, modern wooden floors and nice furniture. There is a waiting area but this had been taken over as a kids play area.
Staff very nice and pleasant. Overall appearance is clean, tidy and organised. I would not travel all the way to Beverley just to visit this place. There are some excellent restaurants in the locality. However if I was on a day visit and fancied something quick and cheap to eat I certainly would call here. Once the restaurant closes and the bar remains open I will be interested what impression this place makes on the local bar scene