Artisan

I was taken this Saturday night as a group of four friends. The dining room is stylishly decorated, warm and unpretentious. We received a friendly and cheery welcome. Service was wonderful. Food is amazing. The wine package is a real treat and should be taken up if you can. They are not skimpy with their measures. Our food was definitely the best meal I’ve had in the UK. This place is a gem. It’s top quality food. On a par with any London restaurant. The bonus is it’s quiet and intimate. It is virtually private dining. Fantastic. If you can go you shouldn’t pass on the opportunity.

Love it! Linsdey is fabulous as front of house, and Richard’s cooking never disappoints. The duo of lamb a couple of weekend’s ago was to die for, and I love Lindsey’s tendency to steer diners towards unusual wines, like the wonderful Tasmanian and American varieties we tried on that occassion.

Fantastic restaurant and very intimate and private. The chef and his wife own the restaurant. The wife being head of house. She is extremely pleasant and due to the intimate nature of the restaurant, she is just what is needed to ensure a fantastic personal service.
The food is amazing. The quality is well worth the price paid. Do try the taster menu. You will not go home hungry and the quality is fantastic.
The menu changes every few weeks which makes this place a dream to keep going to. I feel proud to live near this restaurant. A little gem.
Each table is booked for the evening so sit and enjoy your dining experience at your pace.

Absolutely fantastic! This place re instated my confidence in restaurants, following a terrible experience earlier in the week at an other local ‘over hyped’ restaurant.
Go on the tasting menu, as you will get things you may not of tried before, such as roast veal, which was one of the best things my husband said he had ever eaten. The place is very classy but not at all snooty. The lady who served us, I believe is the owner, and she is lovely and very good at what she does. We thoughly enjoyed all of the fab food, which really is a cut above any thing in these parts. My husband asked to see the chef after our meal and we were both taken to the (very small!) kitchen. We found out that just one chef does all the cooking! How on earth!!! Honestly, don’t bother going any where else in the area.

I would say this is one of the best restaurants in the area, and probably one of the most expensive in the area, but don’t be put off by this it is well worth it.
The menu is small with only 2 or 3 selections for each course but this will hopefully persuade you to try something you wouldn’t normally try, and be pleasantly surprised by it.
Every time I have eaten here I have yet to be disappointed, it is small and run by husband and wife and as such have your wellbeing as their main interest they cannot do enough for you.
If it’s a special occasion then go and book a table (I would think that most nights they are well booked up).
ENJOY