The drive across a tidal road adds to the authentic feel of this seafood restaurant. All seating is al fresco, so you may need a jacket, but it is well worth it. Everything is literally caught that morning. I recommend going for lunch, or an early dinner, as you may miss out on the best lobster and crab in the area. It’s super casual, and you won’t find any fancy wines, but if you love seafood, you are guaranteed to have a good time.