A quaint little Greek café, Alexandros can boast a full working staff of Athenians, all of whom speaking that most ancient of languages and sporting the longest names conceivable. The food is pretty expensive though, I will say that, and I wouldn’t advocate it on the grounds of cleanliness — the place has a homely air but only maybe because it’s quite grubby. Look out for the houmous — if you get some on your plate you might feel a little unwell(this is probably just me as I hate houmous), the person next to me was tucking in with relish. Some people…