Black & Blue

For what’s supposed to be a steak place they have a wide selection of 3 different plates. It has a nice atmosphere. We were served bread with butter, oil and olives. The olives were delicious. We ordered the rib eye and and fillet. I have no complaints about the fillet, it was very tender. But it frog finitely wasn’t any better than any other steak I’ve eaten. Our plates came with a salad. Two dishes 1 salad. I get that the salad is a garnish but honestly a poor excuse for a salad. The steak was fine. Mediocre but nothing to complain about. The chips that came withy the salad honestly tasted like they came out of a frozen bag.
I asked a waitress for the wifi password, she entered it and walked away. My phone said it was unable to join. I would have asked her to re-​enter it but I didn’t see her again. Once our food was delivered we didn’t see anyone again for what felt like atleast 45 minutes, no would you like some more water, or another cocktail…
Overall a mediocre experience for a price tag that was not worth it. Would not go again

I’ve been to the Black & Blue in Notting Hill many many years ago and didn’t realize how big the chain had become now. I was staying in a hotel by Warren Street and a friend wanted to meetup for steak. Being a lazy bum I was looking for a place near the hotel and was glad to find a Black & Blue branch.
Not the best steak I’ve ever had (I do live in the US after all), but the small sirloin was £16 and came with chips (perfectly fried), house salad (much bigger than I thought and really tasty), and a sauce (choice of 3).
All in all, we had a good meal and it satiated her craving for steak. I’ll be coming back on the next business trip.