The service is normal, the prices too. Their pizzas are one of their kind– tasty and prepared with passion.
EveMil
Rating des Ortes: 5 London, United Kingdom
If you want to try an appealing slice of pizza on reasonable price, don’t hesitate to go there. I like upgrading my pizza with different topics. When I’m at home I often prepare pizzas with bacon and green onions, perfectly combined with cheesy or spicy sauce.
Georgi
Rating des Ortes: 4 London, United Kingdom
There are always a few frozen pizzas in my freezer. But if I want to have a pleasant dining experience outside, I prefer to have a pizza here. Their pizzas are made with love and passion. Sometimes the queue is annoying, but I can live with this because the pizzas there are worthy, for sure!
Harvey
Rating des Ortes: 4 London, United Kingdom
I am a big fan of the pizza. And they really make tasty pizzas– backed on a professional way. I don’t like to put toppings, because I don’t want to mix the flavours. The next pizza I’m planning to order is a big one with a lot of cheese, ham and sliced tomatoes.
Dominique L.
Rating des Ortes: 4 London, United Kingdom
I was introduced to Robin’s Artisan Pizza through a Qype pizza-making guru event. What exactly is Robin’s Artisan Pizza? I suppose the best way to describe them would be to call them a mobile pizza-making ensemble. RAP consists of three men(Charlie, Ed and Ali) and a pizza oven, Roberta, and, during that Guru event, they taught us how to make pizza. It is, as one would expect, all in the dough. Seeing as the actual dough preparation would take far too long on a weekday night, we got the opportunity to whip up our own pizzas using the dough the boys had prepared a couple of hours earlier, and an assortment of toppings. Amazingly enough, each pizza took only a few minutes to prepare, right from the rolling out of the dough all the way to being baked. All in all, the event was very informative, very relaxed — even if I did take a bit of ribbing for wearing a suit(hey, I came straight from the office!) — and I came out of it very, very stuffed full of pizza.
Cleois
Rating des Ortes: 4 London, United Kingdom
I think this is a fantastic idea and concept. Good pizza isn’t as hard as you would initially think and it was great to be taught how to make a good dough and then have a bash at making a pizza yourself. I was amazed at how quickly it took to bake and most mouthfuls were gone in under a minute. It was also the best pizza I have had in a very long time this side of Italy.
Kool
Rating des Ortes: 5 London, United Kingdom
Great event organised by the boys; informative, fun and relaxed; all good ingredients for the perfect pizza making evening! Thanks very much and hope to be back soon!