I love this place! I actually miss working in the area because the baked potatoes here are so fantastic. They’re huge. Really really huge. And the fillings are yummy and interesting and yay! I’ve tried the sandwiches, and they’re great — most of the fillings are Italian influenced so expect olives in there. But that’s OK — I like olives. I wanted to like their pastrami and pickle as i’m usually a big fan, but it wasn’t for me. So back to those baked spuds. SO good. About four quid I think but you won’t be hungry for the rest of the day. The service in here is friendly too. Plus, you can sit in and eat if you like. The queue usually isn’t bad so don’t be put off as it moves pretty quickly. You could do a lot worse for lunch in the area. Mmmm. hungry now.