This was much better than I expected. I’d never had persian food before so wasn’t expecting much. the restaurant appears to be run by a persian family so everything is really authentic. the starters were really good, especially dipped with the home made bread in a special kiln. i was pretty full by the time the main course arrived but i still ploughed my way through all the different meats. the only thing i don’t get about middle eastern cuisine is the huge portion of plain white rice they provide, it’s pure ‘carbocide’. Overall very good.