Peninsula Dining Room

Close to the Floral Pavilion Theatre, this restaurant is popular amongst locals as well as anyone visiting. The food is devine indeed at prices which aren’t through the roof.
The menu will get you salivating indeed. Glancing down you might wanna kick off things with the beef hashcake avec le fried duck egg and homemade brown sauce. Although I must add the duck egg is an acquired taste indeed. Just seems I am so programmed to eat chicken eggs nothing else seems to cut it. For the traditionalist the tomato and basil soup is perfectly seasoned.
The mains options are varied and look delicious, I’d recommend the spinach canneloni, chargrilled vegetables, ricotta cheese, leaf salad and garlic. It fulfilled my hungerful needs a plenty. If I was to go again though I would probably try out one of their chicken options. Perhaps the chicken breast stuffed with goats cheese mousse with spinach and sauteed potatoes which was on the specials board. Damn better still be there next time I go!!!
When the food is good it just fills you with confidence and encourages you to come back and try something different next time. Fantastic! The service was great, and it’s always a nice touch to have a chat with the person who cooked it for you. Although I didn’t chat to the chef he was out and about chatting with diners. So by al means check out this heavenly foodie peninsula!!!