I’ve been going to Daikon for several years and highly recommend it. The menu is small and hasn’t really changed over the years but the food is consistently excellent. The kitchen is tiny and can get backed up if there are several orders of tempura but it’s worth the wait! If you’re expecting brochettes and maki with mayo don’t come here(go to the many Chinese run faux sushi places in town). The tempura is served only at dinner. The sushi, sashimi and chicken are also are always fresh and very good. The marinated salmon appetizer is a favorite of mine.