We had a great dinner at L’Annexe in Paris! Their foie gras was super tasty and the rillettes du canard was just so meaty and well-seasoned. For main course I had duck breast and my boyfriend had tuna tataki. Both of our dishes were perfectly cooked with great flavor. The highlight for us was the chocolate lava cake. It was the best I have ever had! The slight saltiness was simply on point and enhanced the whole dish. The place was pretty small but got a really cozy feeling to it. There were in total probably nine tables so make a reservation ahead of time would be a good idea. Would highly recommend!
Kim N.
Rating des Ortes: 4 Cincinnati, OH
While visiting Paris for work, the concierge recommended this place for dinner. The food comes from the market which you walk through to get here. I had the scallops and apple pie and my coworker had the duck chocolate moose. The server was very nice and listened to our English. He then made recommendations. The food was sufficient, the wine good. The atmosphere was great. There are only 9 tables(at least in the front).
L D.
Rating des Ortes: 4 Clermont-Ferrand, Puy-de-Dôme
Des efforts qui payent Ce restaurant situé non loin de la place des Ternes est tenu par des responsables professionnels et impliqués. Les formules sont à 35 €(3 plats) ou 29 €(2 plats). Nous avons apprécié la fraîcheur du tartare de Saint-Jacques, d’écrevisses et d’agrumes, en entrée. Pour le plat principal les avis sont plus partagés: Bön risotto au Pata Negra ou bon filet de bar. En revanche, le magret de canard au sésame, largement trop cuit, ressemblait plus(gustativement) à un filet mignon de porc. Belle carte des desserts(baba au rhum aérien ou mousse au chocolat généreuse). Bouteille de Quincy à 29 €. Service pro et efficace.
Tim F.
Rating des Ortes: 5 Southlake, TX
Great food in a local neighborhood location. Very small but very good food. Nice to eat in an off the Main Street location. Great service. Highly recommend.
Christina X.
Rating des Ortes: 4 Chicago, IL
I had the best Parisian meal here. Very intimate place with great food and reasonable price. Mostly locals. I had the crawl fish salad and duck confit with ice cream soufflé. All great portions and I can’t get over how good they were!
Bootch
Rating des Ortes: 4 Paris
Bonne surprise J’ai découvert ce bistrot ouvert depuis peu. Tout d’abord, l’accueil est agréable, le service présent juste comme il faut. Quand à l’assiette, elle est bien servie avec des plats façon grand mère: blanquette de veau, boeuf miroton, cabillaud en croute de pistache… La carte des vins est honorable, tant dans le choix que dans les prix. A retenir pour une soirée entre amis, ambiance bistrot garantie.