Even though the menu looks promising I was quite disappointed by this restaurant. The fact that the food arrived about two minutes after we ordered it, clearly indicates that not much cooking had been done in the kitchen. They literally just heated some stuff up. The portions were also very tiny. The desert tasted nice though, even though they probably did not make those themselves either as most restaurants don’t do that anymore. So it’s very overpriced for what you get. Dublin has so many loevely restaurants so don’t stay in the hotel restaurant and go eat out if you’re a foodie!