Trattoria Sant’Andrea

Delicious food. Great service. Prices are not as expensive as I expected considering that this restaurant is right in the center of Rome in a very touristy area. Prices are compatible with any major city. They serve homemade pasta and all the desserts are homemade as well. Would highly recommend this place to anyone visiting the Piazza di Spagna area in Rome.

The service is good. The food is fast and good. The atmosphere is wonderful!!!
I ordered Calamari and Salmon as a starter. The food is enough for each person. However, the Cabonara (main course) was not quite good… other is still Good (Lasangna&lamb steak)…
I’ll be back here again for sure

Excellent food service waitress. Highly recommend. Had simple dinner after a long day walking. Pasta Tuscan bean soup.

Thanks to the power of Unilocal,I found this little gem on a rainy night in Rome. Actually trekked 15 minutes to get there and it was worth it. The staff was very friendly from start to finish. They didn’t try to put this solo traveler at the worst possible table which seems to be a frustrating recurrence in Rome, I’m finding.
I enjoyed the Parmeggiano Reggiano app for starters. Several cubes of the good stuff with a bit of balsamic glaze on the side. To die for. For the main course, I had the Sole with brown butter and sage. A nice, light departure from all of the heavy carbs I’ve been indulging in. Fresh and delicious.
This will go down as one of my most memorable dining experiences in Rome, for sure.

Delicious!!! By far our favorite dinner experience during our week stay in Rome. My husband and I split the mixed salad to start, which was a mixture of arugula, butter lettuce and tomato with olive oil and balsamic vinegar on the side. For dinner I had the lasagna which is by far the best lasagna I’ve ever tasted. The handmade pasta was so incredible topped with hot cheese. My husband ordered the pesto linguini which he would not stop raving about. We then split the tiramisu which was the perfect amount of cream to cake and the cake was warm which was a big plus, I feel like other places have pre made their tiramisu and let them sit in the fridge until someone orders which makes the cake get super soggy. This tiramisu tasted very fresh and paired nicely with our cappuccinos. We loved this place so much we made a reservation for the very next night. They also said they’re are closed Saturday’s so keep that in mind.

Viemos ao restaurante famintos, depois de um dia inteiro caminhando. Por sugestão do garçom, pedi um spagethi a carbonara com tartufo, me decepcionei. Não tinha gosto nenhum de trufas, o bacon era extremamente gorduroso e o molho não estava cremoso e sim talhado. Meu marido pediu a lasagna da nona que achou gostosa.
O atendimento foi muito gentil!

Excellent food, great server, who spoke English with us, fabulous location! Highly recommend this place!

Excellent dining experience. Food was very fresh and tasty, service excellent.
A step above the usual local restaurants. Only negative is they do not accept credit cards which could prove to be embarrassing if you are short on cash. I definitely recommend this restaurant and will eat here on my next trip to Rome.

This was a recommendation from our concierge and he was right on target! Lots of seafood options (the sea bass prepared in salt was cooked perfectly) and the veal was very good. The local wines were great and the waitstaff was accommodating. Also the fettuccine with crab was a highlight of our trip to Rome! Would recommend it. Price is also incredibly reasonable.

This is our 12^th night in Italy and this may have been our favorite! Wonderful service from Antoinette. Small great place. English speaking, had a mix of tourists and locals. The parmesan onion soup was incredible! Handmade pasta, I asked for a special request of pasta with a lemon sauce and capers, they obliged and it was spectacular! Great wine, good bread. Reasonable prices!

Excellent pasta and very friendly service. We were there for lunch after visiting Piazza Spagna and ended up having a delicious meal.
The portions are enough so that a single plate of pasta is enough for lunch. The restaurant charges a 2.5 € /​person «seating» fee, but no service fee. We paid 42 € for two plates of pasta and two hot teas, which seems a bit expensive for lunch. The food was yummy, though. We ordered spaghetti carbonara and penne with mussels, and both were excellent choices.

Just had a great meal. Maria was our server but the entire staff was friendly and exceptional. Food was very good wine was fine. highly recommend if you can get there before 8 pm.

This was a lucky find walking through the many alleys and streets near the trevi fountain. I had a wonderful osso bucco, the pasta is homemade and delicious, sauce was perfect. Service was excellent, friendly, and wine carafe delightful. Many good meals in Rome but this is close to the best.

This is a great place. The pasta is home made topical roman food. I had the ravioli, I def recommend this dish. Good wine selection, fairly priced.
Very attentive friendly staff and they speak at least 4 different languages amongst them.

Nice little place … I would go back… friendly staff made this gringo feel welcome ! Good Food Reasonably Priced

A warm welcome by friendly helpful staff set the meal off to a good start. Unlike some other local restaurants, this one openly has a cover charge but does not try to sneak bread into you as a stealth charge. Looking through the menu our first problem was deciding which of many exciting dishes to have. I had the gnocchi with a ragu sauce which were without doubt the best gnocchi I have ever had. My companion choose the tagliatelle with chicken liver and tomato sauce which was also an excellent choice. A very pleasant half carafe of house red wine was a fine accompaniment. After the main dishes we had the same dilemma with the great choice of interesting desserts. Tempted by many, we ended on the chocolate side of heaven with a simple sweet of chocolate sauce whipped cream and biscuit-​sponge. My companion had compio trio ciocolatti which was a layered dessert of beautiful different chocolate flavours not masked by too much sweetness but truly benefiting from the contrast between white, milk and dark chocolate. Finished with a fine ristretto espresso. Total cost for two was seventy euro. Service throughout was charming friendly and attentive without ever becoming intrusive.